République
mediterranean-cuisine
Breakfast (until 2pm)
This Morning's Bread
baguette with french butter and jam
$12$15Avocado Toast (VG)
21
cucumber, pickled fresno chilies, yuzu, cherry tomatoes, radish, roasted gold sesame
Brioche French Toast
24
vermont maple syrup
French Omelette
23
Maine Lobster Omelette
28
BLT Benedictsourcing signal
25
nueske's applewood smoked bacon, avocado, arugula, calabrian chili hollandaise, soft poached eggs
Croque Madame
23
Short Rib Burrito
26
central milling flour tortilla, oaxacan cheese, black beans, avocado, morita chili sauce, fried egg
Kimchi Fried Rice
26
short rib, pickled radish, sesame seeds, soft poached eggs
Today's Quiche
16
seasonal vegetables, baby green salad
Lunch (after 11am)
Brentwood Corn Soup
brown butter
$9$11Grilled Vietnamese Chicken Saladsourcing signal
22
cabbage, weiser farms melon, pickled fresno, cashews, nuoc cham
Heirloom Tomato Saladsourcing signal
22
rocky sweet melons, mozzarella cheese, basil
Roast Pork Sandwich
21
tomato, green goddess dressing, arugula, lemon vinaigrette, french fries
Spicy Fried Chicken Sandwich
22
coleslaw, pickles, onion, special sauce, french fries
Dry-Aged Beef Burgersourcing signal
24
american cheese, caramelized onions, special sauce, french fries (NO MODIFICATIONS)
Steak Frites
28
Juices & Smoothies
Green Juice
9
kale, green apple, cucumber, parsley, celery, ginger
Golden Juice
9
pineapple, beet, carrot, ginger, orange juice, turmeric
Cocktails, Wine, & Beer
Mimosa
freshly squeezed orange juice, prosecco
$14$24$34Espresso Martini
17
vodka, coffee liqueur, cacao, espresso
Sauvignon Blanc
gitton, 2024, sancerre, en creux
$15$68Pinot Noir
emmanuelle mellot, 2022, loire, france
$15$75
Coffee & Tea
Brewed Coffee (LAMILL)
5
regular or decaf, 12oz / 16oz (no refills to-go)
Iced Ube-Coconut Matcha Latte
8
Vietnamese Latte
7
sweetened with condensed milk
Menu as captured Sep 1, 2026 · source ↗
We hold 301 venues in Los Angeles, CA and could score 189 of them. Positions are counted against those 189.
v1.7.4 62.0/100 = sourcing 32.1/50 (named-farm 10 distinct [anson-mills (producer/exemplary) x1.00, brandt-beef (producer/None) x0.60, mcgrath-family-farm (producer/None) x0.60, moulin-du-calanquet (processor/None) x0.30, munak-ranch (producer/None) x0.60, nueskes (processor/commodity) x0.25, tehachapi-grain-project (producer/None) x0.60, tenerelli-orchards (producer/None) x0.60, unresolved (data error — see venue flags), weiser-family-farms (producer/solid) x0.85], named-region 0 distinct, attribute 4 distinct of 7 [class=certification-word x1.00, class=feed-or-husbandry x0.30, class=provenance-adjective x0.50, class=species-name x0.00], buzzword 0 distinct; +15% corroboration lift from sourcing press) + farm partners 12.0/20 (best: anson-mills at 64.4, linked by a named-farm claim) + registry 0.0/12 (none listed) + press 18.0/18. DATA ERROR: PARTIALLY UNLINKED: 1 named-farm signal(s) with no venue_farms.signal_id citation — scored at the neutral 0.6 weight: Troy Regier peaches
produce
Tehachapi Grain
Named farm“HEIRLOOM TOMATO TASTING MENU AUGUST 6 & 7, 2026 GIOIA STRACCIATELLA TARTELETTE munak ranch sugarcube melon, mcgrath farms cherry tomatoes TEHACHAPI GRAIN BLUE CORN TOSTADA japanese hamachi crudo, kaluga caviar, green zebra tomato, iced salsa fresca WATERMELON GAZPACHO”
on the menu · corroborated · source ↗
Troy Regier peaches
Named farm“oven-dried troy regier peaches, thai basil”
on the menu · source ↗
République displays and uses O'Henry peaches from Tenerelli Orchards across the menu (danishes, salads, crudo)
Named farm“O'Henrys from Tenerelli Orchards, one of America's finest growers”
found online · corroborated · source ↗
sourcing
Moulin du Calanquet
Named farm“hamachi crudo, kaluga caviar, green zebra tomato, iced salsa fresca WATERMELON GAZPACHO norwegian king crab, rocky sweet melon sorbet, moulin du calanquet olive oil THAI CURRY-PINEAPPLE HEIRLOOM TOMATO SOUP oven-dried troy regier peaches, thai basil LAMINATED BRIOCHE”
on the menu · corroborated · source ↗
Nueske's
Named farm“Benedict nueske's applewood smoked bacon, avocado, arugula, calabrian chili hollandaise, soft poached eggs”
Nueske's Applewood Smoked Meats ↗
on the menu · source ↗
HEIRLOOM
Attribute“MUSHROOM TASTING MENU 5.19.22 - République HOME ABOUT MENUS CAFE RESTAURANT HEIRLOOM TOMATO TASTING MENU ORDER ONLINE CAFÉ TO GO BAKERY PRE-ORDER GIFT CARDS COOKBOOK EVENTS RESERVATIONS CONTACT HOME ABOUT MENUS CAFE”
on the menu · source ↗
free-range
Attribute“with each course exploring the rich, intricate flavors that these revered (and often elusive) mushrooms are known for. Also on the menu is free-range poularde from Four Story Hill Farm in Honesdale, Pennsylvania. As told in a New York Times article , Sylvia Pryzant (a”
on the menu · source ↗
kaluga
Attribute“arugula, calabrian chili hollandaise, soft poached eggs 25 POTATO PANCAKE smoked salmon, hollandaise, dill, soft poached eggs 27, add kaluga caviar 35 MEDITERRANEAN EGGS greek yogurt, dill aleppo pepper butter, soft poached eggs, baguette 21 REGULAR BREAKFAST bacon steak,”
on the menu · source ↗
DRY-AGED
Attribute“arugula, lemon vinaigrette, french fries 21 SPICY FRIED CHICKEN SANDWICH coleslaw, pickles, onion, special sauce, french fries 22 DRY-AGED BEEF BURGER american cheese, caramelized onions, special sauce, french fries (NO MODIFICATIONS) 24 STEAK FRITES grilled 8oz flat”
on the menu · quarantined-not-a-signal · source ↗
single origin
Attribute“cold brew, amaretto liqueur, mascarpone cream 8 ICED UBE-COCONUT MATCHA LATTE 8 HONEY OAT CAPPUCCINO 7 ICED HONEY CREAM MATCHA organic, single origin, ceremonial grade 8 ICED CAFE CON HORCHATA 7 VIETNAMESE LATTE sweetened with condensed milk 7 ICED CARAMEL BANANA MOCHA 7”
on the menu · quarantined-not-a-signal · source ↗
Heirloom
Attribute“Heirloom Tomato Salad rocky sweet melons, mozzarella cheese, basil”
on the menu · source ↗
organic
Attribute“2PM) THIS MORNING’S BREAD baguette with french butter and jam 12/15 FARMER’S MARKET FRUIT seasonal selection 17 GRANOLA straus organic yogurt, farmer’s market fruit, wildflower honey 19 CHIA SEED PUDDING (VG & GF) oat and coconut milk, farmer’s market fruit,”
on the menu · source ↗
Heirloom
Attribute“iced salsa fresca Watermelon Gazpacho norwegian king crab, rocky sweet melon sorbet, moulin du calanquet olive oil Thai Curry-Pineapple Heirloom Tomato Soup oven-dried troy regier peaches, thai basil Laminated Brioche celebrity tomato butter Grilled Wild European”
on the menu · source ↗
hamachi
Attribute“STRACCIATELLA TARTELETTE munak ranch sugarcube melon, mcgrath farms cherry tomatoes TEHACHAPI GRAIN BLUE CORN TOSTADA japanese hamachi crudo, kaluga caviar, green zebra tomato, iced salsa fresca WATERMELON GAZPACHO norwegian king crab, rocky sweet melon sorbet,”
on the menu · source ↗
farm
munak ranch
Named farm“PRE-ORDER GIFT CARDS COOKBOOK EVENTS RESERVATIONS CONTACT HEIRLOOM TOMATO TASTING MENU AUGUST 6 & 7, 2026 GIOIA STRACCIATELLA TARTELETTE munak ranch sugarcube melon, mcgrath farms cherry tomatoes TEHACHAPI GRAIN BLUE CORN TOSTADA japanese hamachi crudo, kaluga caviar, green”
on the menu · corroborated · source ↗
Weiser Farms
Named farm“brentwood corn soup, little gem salad, grilled cheese with dijon mustard & caramelized onions 23 GRILLED VIETNAMESE CHICKEN SALAD cabbage, weiser farms melon, pickled fresno, cashews, nuoc cham 22 HEIRLOOM TOMATO SALAD rocky sweet melons, mozzarella cheese, basil 22 LITTLE GEM”
on the menu · source ↗
Anson Mills
Named farm“thai basil LAMINATED BRIOCHE celebrity tomato butter GRILLED WILD EUROPEAN TURBOT fresh cannellini beans, soft herbs, sauce vierge ANSON MILLS POLENTA AND CORN AGNOLOTTI sungold tomato, black australian winter truffle, brown butter, parmesan BRANDT BEEF STRIPLOIN”
on the menu · source ↗
McGrath Farms
Named farm“EVENTS RESERVATIONS CONTACT HEIRLOOM TOMATO TASTING MENU AUGUST 6 & 7, 2026 GIOIA STRACCIATELLA TARTELETTE munak ranch sugarcube melon, mcgrath farms cherry tomatoes TEHACHAPI GRAIN BLUE CORN TOSTADA japanese hamachi crudo, kaluga caviar, green zebra tomato, iced salsa”
on the menu · source ↗
protein
Brandt Beef
Named farm“BRANDT BEEF STRIPLOIN porcini mushroom mousseline, black brandywine tomato, black pepper, sauce choron”
on the menu · source ↗
See the week▾
| Sunday | 8am – 2pm |
|---|---|
| Monday | 8am – 2pm |
| Tuesday | 8am – 2pm |
| Wednesday | 8am – 2pm |
| Thursday | 8am – 2pm |
| Friday | 8am – 2pm |
| Saturday | 8am – 2pm |
Hours checked Aug 24, 2026 · source ↗ · these hours were read from the page text rather than published schedule data, so we show the week instead of calling it open or closed · Always worth confirming with the restaurant.
Book on OpenTable ↗link checked Aug 24, 2026
Authority & awards
- Review: This is the L.A. restaurant our critic recommends more than any other ↗
Los Angeles Times
National authorityBill Addison · Sep 18, 2019
“Critic Bill Addison names, on display in the dining room, 'late-summer O'Henrys from Tenerelli Orchards, one of America's finest growers' -- a specific, named, real Southern California stone-fruit orchard. Matches the brief's expectation of rich farmers-market-adjacent sourcing press for this venue.”
mentions sourcing - Republique Is the All-Day Restaurant That Los Angeles Needed ↗
Eater
National authorityApr 15, 2014
“Opening-era review; 'dry-aged côte de bœuf' and 'dry-aged beef burger' are dish descriptors, no specific farm/producer named in this piece.”
- MICHELIN Guide 2026: Selected ↗
MICHELIN Guide
Award
Lifestyle coverage
- Republique - Review - Hancock Park - Los Angeles - The Infatuation ↗
The Infatuation
National lifestyleJan 13, 2022
“Review, address-anchored (624 S La Brea Ave); no sourcing content in the cached extract.”
- The Bakery at Republique ↗
Life & Thyme
National lifestyleAntonio Diaz · Mar 17, 2014
“Profile of the in-house bakery program and chef Walter Manzke's background; descriptive scene of hand-rolled pasta and bread craft, no specific farm/producer named.”