Terroir
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Cucina Del Mercato

italian

Sourcing evidence found
Strong evidence#85 of 547 scored in Las Vegas, NVScored as of Sep 7, 2026

We hold 7,900 venues in Las Vegas, NV and could score 547 of them. Positions are counted against those 547.

Sourcing9.9/50
Farm partners8.2/20
Registry0/12
Press0/18

v1.7.4 18.0/100 = sourcing 9.9/50 (named-farm 2 distinct [creekstone-farms (processor/commodity) x0.25, snake-river-farms (brand-program/solid) x0.38], named-region 1 distinct, attribute 2 distinct [class=provenance-adjective x0.50, class=species-name x0.00], buzzword 1 distinct) + farm partners 8.2/20 (best: snake-river-farms at 43.4, linked by a named-farm claim) + registry 0.0/12 (none listed) + press 0.0/18.

farm

  • Snake River Farms

    Named farm
    “used, which varies from region to region, encompassing everything from turkey to fish. Our meatballs are sourced from premier farms like Snake River Farms and Creekstone Farms, ensuring the highest quality and finest grades available on the market. SEE OUR MENU Show More”

    Snake River Farms (Agri Beef) ↗

    their website · source ↗

  • Creekstone Farms

    Named farm
    “region to region, encompassing everything from turkey to fish. Our meatballs are sourced from premier farms like Snake River Farms and Creekstone Farms, ensuring the highest quality and finest grades available on the market. SEE OUR MENU Show More Available payment methods:”

    Creekstone Farms Premium Beef ↗

    their website · source ↗

sourcing

  • Parmigiano Reggiano

    Named region
    “Mozzarella, Heirloom Tomatoes, Basil, Olitalia Extra Virgin Olive Oil -- 1144 IINNSSAALLAATTAA DDII RRUUCCOOLLAA ||: Arugula, Agriform Parmigiano Reggiano® DOP, Lemon Dressing -- 1122 CCAAPPRREESSEE ||: Housemade Mozzarella, Heirloom Tomatoes, Basil, Olitalia Extra Virgin”

    on the menu · source ↗

  • Heirloom

    Attribute
    “CAPRESE | 14 CAPRESE | 14 Housemade Mozzarella, Heirloom Tomatoes,”

    on the menu · source ↗

  • fresh ingredients

    Buzzword
    “discover Roman-style pizza alla pala gourmet, made with organic Italian flour from Mulino Marino, extra virgin olive oil and the best fresh ingredients carefully selected by our chefs. Our classic pala dough is made with stone-milled, 100% organic Mulino Marino flour from”

    their website · source ↗

protein

  • prime rib

    Attribute
    “the side of the road in small towns and tiny villages across Italy. Discover lightly fried authentic bites from Il Fritto , and our famous prime rib, panini and roasted meats from La Rosticceria . All bites may be paired with wine, beer, or our all-natural Italian sodas. SEE”

    their website · source ↗