Toca Madera
seafood
DINNER
GUACAMOLE (vg)
QUESO FUNDIDO
TRUFFLE QUESADILLA
TOSTADITAS
CRISPY CALAMARI
CRISPY WONTON TACOS
A5 WAGYUsourcing signal
kizami wasabi, cali green onions, micro shiso
TUNA & CAVIAR
truffle ponzu, caviar & chive
RAW BAR
CEVICHE BLANCO
HAMACHI
OYSTERS
MARISCOS
SEAFOOD TOWER
oysters, shrimp, crab, lobster, fresno mignonette, chipotle cocktail, chili crema
TOCA CAESAR
WEDGE
MEXICAN CHOP
Add-ons
33 SIGNATURES
BONE-IN SHORT RIB BARBACOA FOR 2
CHICKEN PARM MEXICANA
MAYAN PRAWNS*
SMOTHERED JAPANESE A5 WAGYU BURRITOsourcing signal
LAND
STEAK TACOS*
ENCHILADAS
THE TRIPLE TRIPLE
Á LA ROCA
our elevated take on Fajitas
SEA
BRANZINO
SEA BASS TACOS
SEARED SCALLOPS
ROASTED SALMON
TOCA STEAK
PRIME
BMS 3
petite filet 6oz
BMS 4
flat iron 8oz ny strip 16oz porterhouse 40oz
BMS 7/8
ribeye 18oz
WAGYU
BMS 6/7sourcing signal
petite filet mignon* 6 oz snake river farms, idaho
BMS 6
flaming tomahawk 40 oz tableside, bone marrow, chimichurri black opal, australia
BMS 7/8sourcing signal
boneless ribeye 18 oz snake river farms, idaho
JAPANESE WAGYU (Striploin)sourcing signal
BMS 12
certified a5 olive a5 kobe
Additions
BUTTERS
toreados butter | chipotle mezcal butter | truffle butter
TOPPINGSsourcing signal
mayan prawn | caviar* | maine lobster tail | fresh truffle | bone marrow | ¼ lb crab
SAUCES
toca steak sauce | blanco horseradish | fuego chipotle
SIDES
STREET CORN
CILANTRO-LIME RICE
BLACK BEANS
TRUFFLE MANCHEGO FRIES
SEASONAL VEGETABLES
TRUFFLE MAC & CHEESE
WHIPPED POTATOES
Menu as captured Aug 20, 2026 · source ↗
We hold 7,900 venues in Las Vegas, NV and could score 547 of them. Positions are counted against those 547.
v1.7.4 30.9/100 = sourcing 10.2/50 (named-farm 2 distinct [snake-river-farms (brand-program/solid) x0.38, unresolved (data error — see venue flags)], named-region 2 distinct of 3, attribute 4 distinct of 5 [class=breed-marketing x0.00, class=feed-or-husbandry x0.30, class=graded-spec x0.00, class=species-market-name x0.00], buzzword 0 distinct) + farm partners 8.7/20 (best: snake-river-farms at 43.4, linked by a named-farm claim) + registry 12.0/12 (2 listed) + press 0.0/18. DATA ERROR: PARTIALLY UNLINKED: 1 named-farm signal(s) with no venue_farms.signal_id citation — scored at the neutral 0.6 weight: Snake River Farms
Registry check
Listed in the Kobe Beef Association's registry of authorized restaurants (registration no. 1373, checked 2026-08-19).
Registry verifiedThe Kobe Beef Marketing & Distribution Promotion Association designates and registers every farm, trader, wholesaler, retailer and restaurant permitted to deal in Kobe beef, and publishes the list at kobe-niku.jp. We checked this venue against that list by business name and street address on 2026-08-19. The venue appears on the list. That confirms the association authorizes it to sell genuine Kobe beef; it does not verify any other item on the menu, and it does not mean Kobe beef is on offer on a given day. Registrations change, and we re-check the registry periodically.
Checked Aug 19, 2026 · the registry ↗
farm
Snake River Farms
Named farm“3: petite filet 6oz BMS 4: flat iron 8oz ny strip 16oz porterhouse 40oz BMS 7/8: ribeye 18oz WAGYU BMS 6/7 petite filet mignon* 6 oz snake river farms, idaho BMS 6 flaming tomahawk 40 oz tableside, bone marrow, chimichurri black opal, australia BMS 7/8 boneless ribeye”
on the menu · source ↗
seafood
Maine lobster
Named region“a5 olive a5 kobe Additions BUTTERS toreados butter | chipotle mezcal butter | truffle butter TOPPINGS mayan prawn | caviar* | maine lobster tail | fresh truffle | bone marrow | 1⁄4 lb crab SAUCES toca steak sauce | blanco horseradish | fuego chipotle STREET”
on the menu · source ↗
chilean sea bass
Attribute“cali green onions, micro shiso TUNA & CAVIAR truffle ponzu, caviar & chive select one from above. two per order RAW BAR CEVICHE BLANCO chilean sea bass, lime, jalapeño, tomato, cilantro, red onion, avocado, ají amarillo HAMACHI smoked truffle ponzu, truffle oil, shiso,”
on the menu · source ↗
Maine lobster tail (steak topping)
Named region“maine lobster tail”
found online · source ↗
protein
Snake River Farms, Idaho (petite filet mignon; boneless ribeye)
Named farm“snake river farms, idaho”
Snake River Farms (Agri Beef) ↗
found online · source ↗
WAGYU
Attribute“bean, radish, cilantro, fresno chile, queso fresco CRISPY CALAMARI avocado-tomatillo salsa, jalapeño, cilantro CRISPY WONTON TACOS A5 WAGYU kizami wasabi, cali green onions, micro shiso TUNA & CAVIAR truffle ponzu, caviar & chive select one from above. two per order RAW”
on the menu · source ↗
PRIME
Attribute“SCALLOPS ají amarillo salsa, chimichurri, lime roasted pepitas ROASTED SALMON hibiscus-lime butter, mango salsa TOCA STEAK PRIME BMS 3: petite filet 6oz BMS 4: flat iron 8oz ny strip 16oz porterhouse 40oz BMS 7/8: ribeye 18oz WAGYU BMS 6/7 petite filet”
on the menu · source ↗
Australian wagyu skirt steak (fajitas)
Named region“australian wagyu skirt steak”
found online · source ↗
Free-range chicken (salad add-on)
Attribute“free-range chicken”
found online · source ↗
Black Opal, Australia (flaming tomahawk)
Signal“black opal, australia”
found online · source ↗
Jidori chicken
Signal“jidori chicken”
found online · source ↗
Certified A5 Japanese Wagyu, incl. Olive Wagyu (striploin, BMS 12)
Signal“certified a5 / olive / a5 kobe”
found online · source ↗
A5 Wagyu (crispy wonton tacos; smothered Japanese A5 Wagyu burrito)
Signal“a5 wagyu ... smothered japanese a5 wagyu burrito”
found online · source ↗
sourcing
free-range
Attribute“dressing MEXICAN CHOP romaine, cherry tomato, roasted ancho chile sea salt vinaigrette, tajín-dusted corn chip, queso fresco Add-ons free-range chicken | carne asada | salmon | u-10 shrimp 33 SIGNATURES BONE-IN SHORT RIB BARBACOA FOR 2 soy glaze, toasted sesame, árbol”
on the menu · source ↗
See the week▾
| Sunday | 10am – 4pm |
|---|---|
| Monday | Not listed |
| Tuesday | Not listed |
| Wednesday | Not listed |
| Thursday | Not listed |
| Friday | Not listed |
| Saturday | Not listed |
“Not listed” means the day was absent from the schedule we read — usually closed, but we never saw it stated, so we don’t claim it.
Page states hours vary / are seasonal
We don’t know when these hours were last checked · source ↗ · this venue's hours vary, so we're not calling it open or closed · Always worth confirming with the restaurant.
Book on SevenRooms ↗link checked Aug 19, 2026