Terroir
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RPM Italian

italian

Sourcing evidence found
Exceptional evidence#32 of 547 scored in Las Vegas, NVScored as of Sep 7, 2026

We hold 7,900 venues in Las Vegas, NV and could score 547 of them. Positions are counted against those 547.

Sourcing30.3/50
Farm partners6.4/20
Registry0/12
Press0/18

v1.7.4 36.7/100 = sourcing 30.3/50 (named-farm 7 distinct of 9 [creekstone-farms (processor/commodity) x0.25, unresolved (data error — see venue flags), unresolved (data error — see venue flags), unresolved (data error — see venue flags), unresolved (data error — see venue flags), unresolved (data error — see venue flags), unresolved (data error — see venue flags)], named-region 4 distinct of 7, attribute 5 distinct of 15 [class=brand-program x0.35, class=breed-marketing x0.00, class=feed-or-husbandry x0.40, class=provenance-adjective x0.50, class=species-name x0.00], buzzword 0 distinct) + farm partners 6.4/20 (best: desert-moon-farms at 34.6, linked by a unresolved claim) + registry 0.0/12 (none listed) + press 0.0/18. DATA ERROR: PARTIALLY UNLINKED: 8 named-farm signal(s) with no venue_farms.signal_id citation — scored at the neutral 0.6 weight: Open Prairie Farms; Desert Moon Farms; Beeman Ranch Wagyu, Harwood, TX; Devodier Prosciutto di Parma; Sakura Pork Chop; Open Prairie Farms; Desert Moon Farms; Chatel Farms

13 signals are withheld while we re-check the source. They cite a menu capture that failed our plausibility review — a page that didn’t look like a real menu when we re-read it. The claims may well be accurate; we don’t publish evidence we can’t stand behind, and the ranking above was scored before this check, so it still counts them.

farm

  • Open Prairie Farms

    Named farm
    “20 oz, Open Prairie Farms”

    on the menu · source ↗

  • Desert Moon Farms

    Named farm
    “Locally sourced - Desert Moon Farms”

    on the menu · source ↗

  • Open Prairie Farms

    Named farm
    “Sungold, Gran Tartufo 29 Steaks & Chops Center-Cut Filet Mignon* 8 oz All Natural Creekstone Beef 65 Grass Fed Bone-In Ribeye* 20 oz, Open Prairie Farms 92 Gorgonzola Cured Wagyu Strip 12 oz Beeman Ranch, Harwood Texas 112 Prime Dry-Aged Bistecca Fiorentina* Tuscany's”

    on the menu · source ↗

  • Desert Moon Farms

    Named farm
    “Aqua Pazza 55 Mediterranea Branzino Watercress, Lemon Condiment 54 Sides Spicy Broccolini 14 Roasted Wild Mushrooms Locally sourced - Desert Moon Farms 14 Crispy Brussels Sprouts 14 Garlic-Whipped Potatoes 14 Grilled Asparagus 14 Special Sakura Pork Chop 14oz Sakura Pork”

    on the menu · source ↗

  • Chatel Farms

    Named farm
    “Center Cut Filet Mignon 8oz, All Natural Creekstone Beef 65 Grass Fed Bone-In Ribeye 20oz, Open Prairie, KS 92 Gorgonzola-Cured Wagyu 12oz Chatel Farms, Reidsville, GA 112 Prime Dry-Aged Bistecca Fiorentina Tuscany's Famous Sliced Porterhouse Serves Two to Four 175 Sides Spicy”

    on the menu · source ↗

protein

  • Beeman Ranch Wagyu, Harwood, TX

    Named farm
    “Gorgonzola-Cured Wagyu* -- 12 oz, Beeman Ranch Harwood, TX”

    on the menu · source ↗

  • Devodier Prosciutto di Parma

    Named farm
    “Devodier -- 30-Month Prosciutto di Parma ... The Devodier family has been proudly crafting prosciutto in Parma since the 1700s.”

    on the menu · source ↗

  • All Natural Creekstone Beef

    Named farm
    “Center-Cut Filet Mignon* -- 8 oz, All Natural Creekstone Beef”

    Creekstone Farms Premium Beef ↗

    on the menu · source ↗

  • Sakura Pork Chop

    Named farm
    “SPECIAL -- Sakura Pork Chop -- 14oz Sakura Pork Chop with corn”

    on the menu · source ↗

  • Wagyu

    Attribute
    “Beeman Ranch Wagyu, Quail Egg, Black Truffle”

    on the menu · source ↗

  • Wagyu

    Attribute
    “PDF Cold Antipasti Stracciatella Bruschetta Roasted Heirloom Tomato, Basil, Housemade Ciabatta 16 Tableside Beef Tartare* Beeman Ranch Wagyu, Quail Egg, Black Truffle 32 Tuna Crudo Farm Cucumber, Blood Orange, Toasted Almond 27 Imported Burrata Tomato Fonduta, Ciabatta 28”

    on the menu · source ↗

  • Wagyu

    Attribute
    “Gorgonzola-Cured Wagyu* 112”

    on the menu · source ↗

  • Prime

    Signal
    “Prime Beef Meatballs”

    on the menu · source ↗

  • Prime

    Signal
    “Peppers 15 RPM Caesar Salad Parmesan Frico 17 Giuliana's Italian Salad Provolone, Salumi, Pepperoncini, Ricotta Salata 21 Hot Antipasti Prime Beef Meatballs Roasted Garlic, Parmesan 21 Crispy Arancini Smoked Scamorza, Pomodoro 14 Mediterranean Octopus Chickpea Purée, Celery”

    on the menu · source ↗

  • Prime

    Signal
    “Prime Beef Meatballs 21 Roasted Garlic, Pomodoro,”

    on the menu · source ↗

  • Prime

    Signal
    “2oz Prime Beef Meatballs 12pc 54”

    on the menu · source ↗

produce

  • Castelvetrano Olives

    Named region
    “Tuna Crudo* -- Castelvetrano Olives, Meyer Lemon, Controne Pepper”

    on the menu · source ↗

  • Controne Pepper

    Named region
    “Tuna Crudo* -- Castelvetrano Olives, Meyer Lemon, Controne Pepper”

    on the menu · source ↗

  • Meyer Lemon

    Signal
    “Fior Di Zucca -- Ricotta, Saffron, Meyer Lemon”

    on the menu · source ↗

dairy

  • Parmigiano Reggiano

    Named region
    “Devodier -- 30-Month Prosciutto di Parma, Parmigiano Reggiano, Gnoccho Fritto”

    on the menu · source ↗

  • Cacio de Roma

    Named region
    “Mafaldine Cacio e Pepe -- Toasted Pepper, Cacio de Roma”

    on the menu · source ↗

  • Bruna Alpina

    Signal
    “Lemon Burrata Cappelletti - Bruna Alpina, Controne Pepper”

    on the menu · source ↗

sourcing

  • Prosciutto di Parma

    Named region
    “Focaccia 16 Truffled Garlic Bread Circa 1963 15 Prosciutto Service Served With Antipasti & Homemade Grisini Devodier Prosciutto 30-Month Prosciutto di Parma, Gnoccho Fritto, 12 yr Aged Balsamico Reggio Emilia 26 Salads Shredded Brussels Sprouts Avocado, Mama Lil Peppers 15”

    on the menu · source ↗

  • Prosciutto di Parma

    Named region
    “30-Month Prosciutto di Parma Parmigiano Reggiano, Gnoccho Fritto,”

    on the menu · source ↗

  • Prosciutto di Parma

    Named region
    “Served With Antipasti & Homemade Grisini Devodier Prosciutto 30-Month Prosciutto di Parma, Gnoccho Fritto, 12 yr Aged Balsamico Reggio Emilia 26”

    on the menu · source ↗

  • Heirloom

    Attribute
    “Roasted Heirloom Tomato, Basil, Housemade Ciabatta”

    on the menu · source ↗

  • Ora King

    Attribute
    “Roasted Ora King Salmon”

    on the menu · source ↗

  • Heirloom

    Attribute
    “Wine Happy Hour Lunch Prix Fixe Menu RPM Kids Menu Gluten-Free Menu Dinner Download PDF Cold Antipasti Stracciatella Bruschetta Roasted Heirloom Tomato, Basil, Housemade Ciabatta 16 Tableside Beef Tartare* Beeman Ranch Wagyu, Quail Egg, Black Truffle 32 Tuna Crudo Farm”

    on the menu · source ↗

  • Ora King

    Attribute
    “Trapanese, Sicillian Olive Oil 48 Maine Lobster Fra Diavolo Spicy Pomodoro Spaghetti, Calabrian Chili Condiment, Genovese Basil 63 Roasted Ora King Salmon Sicilian Olive, Summer Tomato 49 Alaskan Halibut Zucchini Caponata, Aqua Pazza 55 Mediterranea Branzino Watercress, Lemon”

    on the menu · source ↗

  • Kaluga

    Attribute
    “Wheatley Vodka, Wild Strawberry 18 Premium Cocktails RPM Dirty Martini Grey Goose, Castelvetrano Olive, House Brine, Dolin Dry Served with Kaluga Caviar & Gaufrettes 26 Barrel Select Manhattan Woodford Reserve, Lettuce Entertain You Barrel Select, Carpano Antica, Sfumato”

    on the menu · source ↗

  • Dry-Aged

    Attribute
    “Beef 65 Grass Fed Bone-In Ribeye* 20 oz, Open Prairie Farms 92 Gorgonzola Cured Wagyu Strip 12 oz Beeman Ranch, Harwood Texas 112 Prime Dry-Aged Bistecca Fiorentina* Tuscany's Famous Sliced Porterhouse, 38 oz, Serves Two to Four 175 Grilled Lamb Chops Lemon, Spring Peas,”

    on the menu · quarantined-not-a-signal · source ↗

  • HEIRLOOM

    Attribute
    “ANTIPASTI STRACCIATELLA BRUSCHETTA - ROASTED HEIRLOOM TOMATO, HOUSEMADE CIABATTA 16”

    on the menu · source ↗

  • Grass Fed

    Attribute
    “Grass Fed Bone-In Ribeye* 92”

    on the menu · source ↗

  • Ora King

    Attribute
    “Roasted Ora King Salmon* 49”

    on the menu · source ↗

  • Heirloom

    Attribute
    “Stracciatella Bruschetta 16 Roasted Heirloom Tomato,”

    on the menu · source ↗

  • Dry-Aged

    Attribute
    “Lemon, Controne Pepper Maine Lobster Caprese 52 Buffalo Mozzarella, Basil Imported Burrata 26 Charred Grapes, Saba Di Mela Prime Dry-Aged Bistecca Fiorentina* Tuscany’s Famous Sliced Porterhouse Serves Two to Four 175 Chicken Parmesan Aged Parmigiano Reggiano,”

    on the menu · quarantined-not-a-signal · source ↗

  • Dry-Aged

    Attribute
    “Beef 65 Grass Fed Bone-In Ribeye* 20 oz, Open Prairie Farms 92 Gorgonzola Cured Wagyu Strip 12 oz Beeman Ranch, Harwood Texas 112 Prime Dry-Aged Bistecca Fiorentina* Tuscany's Famous Sliced Porterhouse, 38 oz, Serves Two to Four 175 Grilled Lamb Chops Lemon, Spring Peas,”

    on the menu · quarantined-not-a-signal · source ↗

  • Grass Fed

    Attribute
    “Chili, Lemon28 Ricotta GnocchiLocal Sungold, Gran Tartufo29 Steaks & Chops Center-Cut Filet Mignon*8 oz All Natural Creekstone Beef65 Grass Fed Bone-In Ribeye*20 oz, Open Prairie Farms92 Gorgonzola Cured Wagyu Strip12 oz Beeman Ranch, Harwood Texas112 Prime Dry-Aged”

    on the menu · source ↗

  • GRASS FED

    Attribute
    “GRASS FED BONE-IN RIBEYE* - 20 OZ, OPEN PRAIRIE, KS”

    on the menu · source ↗

  • All Natural

    Buzzword
    “Scampi Linguine Calabrian Chili, Lemon 28 Ricotta Gnocchi Local Sungold, Gran Tartufo 29 Steaks & Chops Center-Cut Filet Mignon* 8 oz All Natural Creekstone Beef 65 Grass Fed Bone-In Ribeye* 20 oz, Open Prairie Farms 92 Gorgonzola Cured Wagyu Strip 12 oz Beeman Ranch,”

    on the menu · quarantined-not-a-signal · source ↗

  • ALL NATURAL

    Buzzword
    “PRAWNS - PESTO TRAPENESE, SICILIAN OLIVE OIL 48 ROASTED ORA KING SALMON - GREEN OLIVE, ROASTED TOMATO 49 CENTER-CUT FILET MIGNON* - 8 OZ, ALL NATURAL CREEKSTONE BEEF 65 GRASS FED BONE-IN RIBEYE* - 20 OZ, OPEN PRAIRIE, KS 92 BOTTLED WATER SERVICE ACQUA PANNA NATURAL SPRING”

    on the menu · quarantined-not-a-signal · source ↗

  • All Natural

    Buzzword
    “foods are consumed raw or under cooked Grilled Lamb Chops 65 Lemon, Spring Peas, Calabrian Oregano Center-Cut Filet Mignon* 65 8 oz, All Natural Creekstone Beef Grass Fed Bone-In Ribeye* 92 20 oz, Open Prairie, KS Gorgonzola-Cured Wagyu* 112 12 oz, Beeman Ranch Harwood,”

    on the menu · quarantined-not-a-signal · source ↗

  • All Natural

    Buzzword
    “Scampi Linguine Calabrian Chili, Lemon 28 Ricotta Gnocchi Local Sungold, Gran Tartufo 29 STEAKS & CHOPS Center-Cut Filet Mignon* 8 oz All Natural Creekstone Beef 65 Grass Fed Bone-In Ribeye* 20 oz, Open Prairie Farms 92 Gorgonzola Cured Wagyu Strip 12 oz Beeman Ranch,”

    on the menu · quarantined-not-a-signal · source ↗

seafood