Rare Society
steakhouse
Raw Bar
*OYSTERS ON THE HALF SHELL
half dozen 24 ........ dozen 44
mignonette, hot sauce, horseradish
SHRIMP COCKTAIL
24
old bay, cocktail sauce, lemon
*AHI TUNA TARTARE
23
cucumber, black sesame, avocado, sea beans, jalapeño ponzu, taro root
CHILLED MAINE LOBSTER
half 31 ........ whole 51
citrus vinaigrette, chives
ALASKAN KING CRABsourcing signal
MP
half pound or one pound, drawn butter
*HAMACHI CRUDOsourcing signal
22
red curry aioli, pickled pineapple, peanut crunch, yuzu, serrano
SEAFOOD TOWERS
*PETITE
182
12 oysters, 3 shrimp, king crab, ahi tartare, half maine lobster, salmon poke
*GRANDEsourcing signal
275
18 oysters, 6 shrimp, king crab, ahi tartare, whole maine lobster, salmon poke
Starters
PARKER HOUSE ROLLS
15
truffle butter, herbs
BROILED OYSTERS
19
bacon, yuzu arugula butter, crispy capers
ICEBERG WEDGE SALAD
18
grape tomato, red onion, bacon, aged balsamic, danish blue cheese
CAESAR SALAD
19
romaine, lemon, fried anchovy, a lot of pecorino
BARBECUED DRY-AGED MEATBALLSsourcing signal
21
beef + pork, texas bbq sauce, pickled onions, crunchy garlic, cilantro
WOOD GRILLED WHOLE MAINE LOBSTERsourcing signal
54
garlic + parsley butter, bread crumbs
*BEEF TARTARE
22
cornichon, egg, parsley, truffle mayonnaise, salt + vinegar chips
STEAMED CLAMS
22
smoked pork + beef chorizo, fennel + tomato sauce, grilled baguette
BACON
19
gochujang glaze, chive
WOOD GRILLED LAMB LOLLIPOP
9 ea
smoked paprika + pickled mustard seed chimichurri, lemon
FETTUCCINE ALFREDO
17
pecorino, parmesan, cracked pepper
WOOD GRILLED ARTICHOKE
21
traditional seasoning, chipotle-tomato aioli
BOARDS
THE ASSOCIATE
146
selections of chef determined cuts and accoutrements of the night
THE EXECUTIVE
209
selection of chef determined cuts and accoutrements of the night
Proteins
8 OZ FILET MIGNON
63
16 OZ CEDAR RIVER PRIME BULLSEYE RIBEYEsourcing signal
69
10 OZ SNAKE RIVER FARMS WAGYU TRI TIPsourcing signal
55
8 OZ SNAKE RIVER FARMS WAGYU DENVERsourcing signal
58
22 OZ 35 DAY DRY-AGED BONE-IN RIBEYEsourcing signal
91
20 OZ 40 DAY DRY-AGED BONE-IN NY STRIPsourcing signal
69
42 OZ SNAKE RIVER FARMS WAGYU TOMAHAWKsourcing signal
285
15 OZ PORK TOMAHAWK
46
achiote glaze, pickled pineapple
PACIFIC SWORDFISH
39
xo beurre blanc, chervil
KING SALMON
36
salsa verde, pickled kohlrabi
HALF ALL NATURAL FRIED CHICKENsourcing signal
39
thyme, hot sauce
add-ons
SHRIMP SCAMPI
19
WOOD GRILLED LOBSTER
30
KING CRAB OSCAR
45
BLACK TRUFFLE (4 GRAMS)
25
Sides
TRUFFLED CREAMED SPINACH
14
WHIPPED POTATOES
15
LOBSTER + KING CRAB MAC
49
old bay bread crumbs.
PICKLED FRIED ONION RINGS
14
crack sauce
POTATO AU GRATIN
32
truffle mornay, black truffles
SHELL MAC
15
yellow cheese
ASPARAGUS
17
spring onion vinaigrette, xo mayo, crunchy garlic
*ROASTED MUSHROOMS
15
thyme, garlic, egg yolk
WOOD FIRED BROCCOLINI
17
za’atar, lemon, sumac yogurt
RICOTTA RAVIOLIsourcing signal
17
wagyu beef bolognese, parmesan
MISO GLAZED CARROTS
17
peanut + garlic crunch, mint
CHOOSE A SAUCE
5
BEARNAISE
SANTA MARIA STYLE SALSA
CREAMY HORSERADISH
STEAK SAUCE
Menu as captured Aug 19, 2026 · source ↗
We hold 7,900 venues in Las Vegas, NV and could score 547 of them. Positions are counted against those 547.
v1.7.4 35.3/100 = sourcing 17.2/50 (named-farm 3 distinct [cedar-river-farms (brand-program/commodity) x0.23, snake-river-farms (brand-program/solid) x0.38, unresolved (data error — see venue flags)], named-region 2 distinct, attribute 1 distinct [class=breed-marketing x0.00], buzzword 1 distinct; +15% corroboration lift from sourcing press) + farm partners 9.0/20 (best: snake-river-farms at 51.1, linked by a named-farm claim) + registry 0.0/12 (none listed) + press 9.1/18 (capped at 35% of the 26.1-point evidence base). DATA ERROR: PARTIALLY UNLINKED: 1 named-farm signal(s) with no venue_farms.signal_id citation — scored at the neutral 0.6 weight: Snake River Farms
protein
Snake River Farms Wagyu Tri Tip, Denver, and Tomahawk cuts
Named farm“8 OZ SNAKE RIVER FARMS WAGYU TRI TIP 55 8 OZ SNAKE RIVER FARMS WAGYU DENVER 58”
Snake River Farms (Agri Beef) ↗
on the menu · corroborated · source ↗
Cedar River Prime Bullseye Ribeye
Named farm“16 OZ CEDAR RIVER PRIME BULLSEYE RIBEYE 69”
on the menu · corroborated · source ↗
WAGYU
Attribute“10 OZ SNAKE RIVER FARMS WAGYU TRI TIP 55”
on the menu · source ↗
PRIME
Signal“16 OZ CEDAR RIVER PRIME BULLSEYE RIBEYE 69”
on the menu · source ↗
farm
Snake River Farms
Named farm“10 OZ SNAKE RIVER FARMS WAGYU TRI TIP 55”
on the menu · corroborated · source ↗
seafood
sourcing
HAMACHI
Attribute“MAINE LOBSTER half 31 ........ whole 51 citrus vinaigrette, chives ALASKAN KING CRAB MP half pound or one pound, drawn butter *HAMACHI CRUDO 22 red curry aioli, pickled pineapple, peanut crunch, yuzu, serrano SEAFOOD TOWERS *PETITE 182 12 oysters, 3 shrimp, king”
on the menu · quarantined-not-a-signal · source ↗
DRY-AGED
Attribute“red onion, bacon, aged balsamic, danish blue cheese 18 CAESAR SALAD romaine, lemon, fried anchovy, a lot of pecorino 19 BARBECUED DRY-AGED MEATBALLS beef + pork, texas bbq sauce, pickled onions, crunchy garlic, cilantro 21 WOOD GRILLED WHOLE MAINE LOBSTER garlic +”
on the menu · quarantined-not-a-signal · source ↗
ALL NATURAL
Buzzword“achiote glaze, pickled pineapple PACIFIC SWORDFISH 39 xo beurre blanc, chervil KING SALMON 36 salsa verde, pickled kohlrabi HALF ALL NATURAL FRIED CHICKEN 39 thyme, hot sauce add-ons SHRIMP SCAMPI 19 WOOD GRILLED LOBSTER 30 KING CRAB OSCAR 45 BLACK TRUFFLE (4”
on the menu · quarantined-not-a-signal · source ↗
preparation
35/40-day dry-aged bone-in ribeye and NY strip
Buzzword“22 OZ 35 DAY DRY-AGED BONE-IN RIBEYE 91 20 OZ 40 DAY DRY-AGED BONE-IN NY STRIP 69”
on the menu · source ↗
Book on OpenTable ↗link checked Aug 19, 2026
Local authority
- Rare Society brings steakhouse sophistication to the southwest ↗
Las Vegas Weekly
Local authorityGeoff Carter · Sep 18, 2025
mentions sourcing - Rare Society Lands in Las Vegas With Fat-Washed Cocktails and Fire-Kissed Steaks ↗
Eater Vegas
Local authorityJanna Karel · Jul 2, 2025
“In the Uncommons shopping and dining area, Wise includes items unique to Las Vegas, like Alaskan king crab and a richly marbled Snake River Farms wagyu tomahawk.”
mentions sourcing - 1st look inside famed steakhouse opening off Las Vegas Strip ↗
Las Vegas Review-Journal
Local authorityJohnathan L. Wright · Jun 27, 2025
“wagyu tri-tip, a 5-ounce filet and a Denver steak, all from Snake River Farms”
mentions sourcing - Raise the steaks - Las Vegas Weekly ↗
las_vegas_weekly
Local authority“at AMARI UnCommons Tue, Jun 25, 2024 (2 a.m.) Discover UnCommons Las Vegas’ dining destination rivaling the Strip Sink your teeth into Rare Society, the West Coast-based restaurant concept that pays homage to retro steakhouses. Keeping alive the echoes of vintage upscale dining, chef Wise has r”