White Olive
mediterranean
Lentil Soup (DF)
$12.00
Red lentil, tomato paste, veggies
French Onion Soup
$14.00
Onion, beef broth, toasted bread & cheese
Babaganoush
$12.00
Muhammara
$12.00
Roasted red pepper, tahini, walnut, pomegranate
Tzatziki (GF)
$10.00
Hummus (DF) (GF)
$12.00
Tahini, lemon juice, extra virgin olive oil, garlic and cumin
Melitzanosalata (DF) (GF)
$12.00
Grilled eggplant, parsley, extra virgin olive oil, lemon, garlic, roasted red pepper
Circassian Chicken (DF) (GF)
$14.00
A classic mayo-free chicken salad with garlic, dill and lemon juice
White Olive Spicy Ezme (DF) (GF)
$14.00
Diced tomatoes, cucumber, red bell pepper, onion, parsley, lemon juice with virgin olive oil
Spicy Ezme
$14.00
Veggies, pepper paste, chili flakes
Artichoke Bottoms
$15.00
Hatay Kofte
$15.00
Semolina balls, yogurt, pesto
Stuffed Eggplant (DF)
$22.00
Zucchini, peppers, onions, tomato sauce
Fish Cake
$26.00
Fried Calamari (DF)
$26.00
Shrimp Casserole
$22.00
Marinara sauce, feta cheese
Zucchini Pancakes
$22.00
Zucchini, carrots, dill, tzatziki
Grilled Halloumi (GF)
$22.00
Eggplant Tower
$22.00
Breaded eggplant, mozzarella cheese, marinara & pesto sauce
Octopus Carpaccio (DF) (GF)
$28.00
Tuna Tartare (DF)
$32.00
Sushi quality tuna, diced over avocado, lime juice, Maldon sea salt flakes, and toasted bread
Greek Salad (GF)
$22.00
Tomatoes, cucumbers, feta cheese with oregano lemon dressing
Burrata (GF)sourcing signal
$24.00
Burrata, heirloom tomatoes
Arugula Parmesan Salad
$22.00
Arugula, sun-dried tomatoes, parmesan cheese with honey balsamic dressing
Raffiné Salad (DF)
$26.00
Smoked salmon, marinated shrimp with lemon dressing
Frisée Fennel Salad (DF)
$26.00
Crispy pastirma, sunflower seeds, orange basil dressing
Quinoa Beet Salad (DF)
$24.00
Shallots, herbs, cucumbers, fresh pomegranate
Lobster Pasta
$42.00
Fettuccine pasta, lobster tail, Alfredo sauce
Mushroom Truffle Pasta
$34.00
Fettuccine pasta, mixed mushrooms, creamy truffle sauce
Seafood Spaghetti
$42.00
NZ mussels, shrimp, calamari, marinara sauce
Signature Pasta
$38.00
Penne pasta, mixed peppers, asparagus, smoked salmon, creamy sauce With Wild Berry Marmalade With Black Tahini & Pomegranate With Honeycomb & Almonds
From The Ocean
$43.00
Fillet Of Branzino (DF) (GF)
Salmon Pave (GF)
$44.00
Seasonal veggies, black rice, cheesy basil pesto
Grilled Octopus (GF)
$44.00
Eggplant bechamel, mixed peppers
Chilean Seabass (GF) (DF)
$49.00
Seasonal veggies, black rice, olive cranberry tapenade
Red Snapper Livornese (GF)
$40.00
Marinara sauce, capers, olives, black rice
Filet Mignon Rossini
$59.00
Baby potatoes, seasonal veggies, porcini sauce
Baby Lamb Chops Rack (DF)
$59.00
Baby potatoes, seasonal veggies, rosemary sauce
Chicken Piccata
$38.00
Mashed potatoes, asparagus, white wine butter sauce
Beef Bourguignon (DF)
$50.00
Classic French style bourguignon, mashed potatoes
Steak & Fries
$52.00
Rib-eye steak, fries, peppercorn sauce
Mixed Grilled Platter
$66.00
Kofte, chicken thigh, lamb chop, rib-eye, black rice, rosemary sauce
Marinated Sea Bass
$22.00
Tuna Tartare
$28.00
Tuna sakura, caper berries, mashed avocado
Green Risotto
$22.00
Arborio rice, green herbs, mascarpone cheese
Mushroom Risotto
$24.00
Arborio rice, mixed mushrooms, truffle oil, mascarpone cheese
Italian Risotto
$23.00
Arborio rice, sun-dried tomatoes, asparagus, mascarpone cheese
Homemade Pickles (DF)
$18.00
Cucumbers, carrots, cabbage
French Fries
$12.00
Creamy Mixed Wild Mushrooms
$12.00
Sauteed Spinach
$12.00
Baby Potatoes
$12.00
Brussels Sprouts
$12.00
Mashed Potatoes
$12.00
Asparagus
$12.00
Crème Brûlée
$12.00
Profiteroles Eclair
$12.00
Choux pastry fillet with dulce de leche and vanilla custard
Feuillantine Slab
$12.00
Hazelnut crunch, dark chocolate mousse
Tatin Apple Tart & Ice Cream
$15.00
Traditional upside-down caramelized apple tart with vanilla ice cream
Gluten Free Lava Cake & Ice Cream
$15.00
Warm chocolate ganache with vanilla ice cream
Ice Cream & Sorbet
$10.00
Ice creams: vanilla, black tahini || Sorbets: lemon, black currant with berries
Traditional Baklava + Ice Cream
$19.00
$140.00 | HALAL MEAT SERVED
Menu as captured Sep 3, 2026 · source ↗
Tied with 1 other venue on equal evidence.
We hold 623 venues in New York, NY and could score 353 of them. Positions are counted against those 353.
v1.7.4 3.9/100 = sourcing 3.9/50 (named-farm 0 distinct, named-region 2 distinct, attribute 2 distinct [class=certification-word x1.00, class=provenance-adjective x0.50], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18.
seafood
sourcing
heirloom
Attribute“heirloom tomatoes Arugula Parmesan”
on the menu · source ↗
Organic
Attribute“grilled Cypriot cheese and candied lemon Pacanga Pastry Pastrami with cheese, tomato, parsley and pepper Salad Traditonal Greek Salad Organic tomatoes, Kalamata olives, cucumber, red onion and barrel feta cheese White Olive Signature Salad White olives, steak tomatoes,”
on the menu · source ↗
See the week▾
| Sunday | 11:30am – 11pm |
|---|---|
| Monday | 11:30am – 11pm |
| Tuesday | 11:30am – 11pm |
| Wednesday | 11:30am – 11pm |
| Thursday | 11:30am – 11pm |
| Friday | 11:30am – 11pm |
| Saturday | 11:30am – 11pm |
Hours checked Aug 24, 2026 · source ↗ · these hours were read from the page text rather than published schedule data, so we show the week instead of calling it open or closed · Always worth confirming with the restaurant.
Book on Resy ↗link checked Aug 24, 2026