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Victory Burger and Wing Company

american

Sourcing evidence found
Emerging evidenceTied #534 of 547 scored in Las Vegas, NVScored as of Sep 7, 2026

Tied with 12 other venues on equal evidence.

We hold 7,900 venues in Las Vegas, NV and could score 547 of them. Positions are counted against those 547.

Sourcing0.3/50
Farm partners0/20
Registry0/12
Press0/18

v1.7.4 0.2/100 = sourcing 0.2/50 (named-farm 0 distinct, named-region 0 distinct, attribute 2 distinct of 5 [class=graded-spec x0.00, class=provenance-adjective x0.20], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18.

protein

  • Angus

    Attribute
    “frozen. We use a tri-blend of Angus Beef, short rib and brisket. Perfectly cooked and seasoned, all our burgers come with”

    on the menu · source ↗

  • Angus

    Attribute
    “burgers, wings, and appetizers, including the half-pound Victory Burger. The half-pound (8oz.) fresh and never frozen tri-blend patty of Angus beef, short rib, and brisket is a must-try. Menu Hours of Operation Sunday – Thursday 10AM to 11PM Friday – Saturday 10AM to”

    found online · source ↗

  • Angus

    Attribute
    “burgers, wings, and appetizers, including the half-pound Victory Burger. The half-pound (8oz.) fresh and never frozen tri-blend patty of Angus beef, short rib, and brisket is a must-try. MENU HOURS OF OPERATION Sunday – Thursday 10AM to 11PM Friday – Saturday 10AM to”

    found online · source ↗

sourcing

  • never frozen

    Attribute
    “offers mouthwatering specialty burgers, wings, and appetizers, including the half-pound Victory Burger. The half-pound (8oz.) fresh and never frozen tri-blend patty of Angus beef, short rib, and brisket is a must-try. Menu Hours of Operation Sunday – Thursday 10AM to”

    found online · source ↗

  • never frozen

    Attribute
    “offers mouthwatering specialty burgers, wings, and appetizers, including the half-pound Victory Burger. The half-pound (8oz.) fresh and never frozen tri-blend patty of Angus beef, short rib, and brisket is a must-try. MENU HOURS OF OPERATION Sunday – Thursday 10AM to”

    found online · source ↗