Via Focaccia
restaurant
Breakfast Sandwich
$10
Baked egg, cheddar cheese, focaccia bread with your choice of ham, artisan bacon or sausage
Daily Egg Bites (2)
$9
Smoked Salmon and Bagel
$17
Cold smoked salmon, bagel, cream cheese, capers, tomatoes, red onions
Fresh Focaccia Bread (made daily)
$11
Rosemary, roasted tomato, or mixed olives
Butter Croissant
$4.50
Cannoli
$4.50
Specialty Croissant
$6
Ham & Cheese Croissant
$6
Sticky Bun
$6
Seasonal Pastry
$6
Mixed Greens Saladsourcing signal
$9
Fresh greens, cucumbers, tomatoes, Parmigiano-Reggiano, lemon vinaigrette (add turkey/ham/prosciutto di Parma +$2)
Antipasto Salad
$14
Spring mix, Genovese salami, Mortadella, cheese, roasted bell peppers, olives, grilled artichokes, lemon vinaigrette
Charcuterie Board
$18
Hand crafted Salumi from Viva Carne, specialty cheeses and accompaniments
Espresso (single/double)
$5$7Cappuccino
$6
Americano
$5
Chai Tea
$5
Chai Tea Latte
$5
Latte
$5
Mocha Latte
$6
Add Flavor to Coffee $1
Bottled Water
$2
Acqua Panna
$4
Hot Tea (Jasmine/English Breakfast/Earl Grey/Peppermint)
$4
Soft Drinks
$3
Orange Juice
$5
San Pellegrino
$4
Italian Grilled Cheese
$10
The big grilled cheese with melted Provolone, Fontina, and cheddar cheeses with roasted tomato spread
Ham & Cheese
$12
Imported ham, provolone, mayonnaise
Mushroom and Mozzarella
$12
Roasted mushrooms, mozzarella cheese, roasted tomatoes, arugula, pesto aioli
Meatball Sub
$14
Italian meatballs, rich marinara, melted mozzarella, oven-toasted Italian roll
Weekly Special
$14
Ask for details
The Sicilian
$14
Genovese salami, spicy cheese, arugula, sweet pepper spread
Il Classica
$14
Ham, Mortadella, Capicola, Provolone cheese, olive spread
Italian American Clubsourcing signal
$14
Slow roasted turkey, Vermont cheddar, apple smoked bacon, avocado aioli
Ham & Jam
$14
Cotto ham, mortadella, provolone, fig jam, arugula, Dijon
Caprese Frescasourcing signal
$14
Mozzarella, heirloom tomato, basil, arugula, pesto aioli, balsamic glaze
Parmasourcing signal
$14
Prosciutto, fresh mozzarella cheese, arugula, Parmigiano-Reggiano, balsamic glaze
Pastrami Palazzo
$14
Brisket pastrami, caramelized onions, roasted mushroom, Fontina cheese, honey mustard aioli
Hero
$14
Genovese salami, peperoncini, provolone cheese, arugula, lemon vinaigrette, tomato spread
Muffaletta
$14
Sicilian sesame loaf, mortadella, sweet capocollo, Genovese salami, homemade Italian giardiniera, Dijon mustard and provolone cheese
Make it a Combo
Add a Beer $2
Chips & Soda $4Chips & Beer $6Ellis Island Beer
$5.50
Menu as captured Aug 21, 2026 · source ↗
Tied with 2 other venues on equal evidence.
We hold 7,900 venues in Las Vegas, NV and could score 547 of them. Positions are counted against those 547.
v1.7.4 5.1/100 = sourcing 3.7/50 (named-farm 0 distinct, named-region 2 distinct of 3, attribute 1 distinct [class=provenance-adjective x0.50], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 1.3/18 (capped at 35% of the 3.7-point evidence base).
sourcing
Prosciutto di Parma
Named region“-- Fresh greens, cucumbers, tomatoes, Parmigiano-Reggiano, lemon vinaigrette (add turkey/ham/prosciutto di Parma”
on the menu · source ↗
Vermont cheddar
Named region“-- Slow roasted turkey, Vermont cheddar, apple smoked bacon, avocado aioli - Ham & Jam :”
on the menu · source ↗
Parmigiano Reggiano
Named region“greens, cucumbers, tomatoes, Parmigiano-Reggiano, lemon vinaigrette, add turkey ham or prosciutto di parma”
on the menu · source ↗
heirloom
Attribute“-- Mozzarella, heirloom tomato, basil, arugula, pesto aioli, balsamic glaze - Parma :”
on the menu · source ↗
Local authority
- Ismaele Romano’s new Via Focaccia is a must-eat sandwich situation ↗
Las Vegas Weekly
Local authorityBrock Radke · Oct 28, 2021