Via 313 [East 6th Restaurant]
pizza
HAPPY HOUR (WEEKDAY PACKAGES)
VOTED BEST GLUTEN-FREE PIZZA BY USA TODAY READERS
Utah (DETROIT-STYLE)
GLUTEN FREE (VEGAN) CRUST + DAIRY FREE CHEESE AVAILABLE
ON ALL DETROIT STYLE PIZZAS. (V) = VEGETARIAN (DETROIT-STYLE)
GLUTEN FREE (VEGAN) CRUST + DAIRY FREE CHEESE AVAILABLE ON ALL DETROIT STYLE PIZZAS. (V) = VEGETARIAN
Smoked Pepperoni under the cheese (The Buffalo Chicken)
Chicken, Gorgonzola, Red Onion, Buffalo Sauce, Ranch
The Detroiter
Smoked Pepperoni under the cheese, Natural Casing Pepperoni on top
Our special four-cheese blend (The Cadillac)
Prosciutto, Gorgonzola, Parmesan, Fig Preserves, Balsamic Glaze
The Carnivore
Smoked Pepperoni, Natural Casing Pepperoni, Ham, Sausage, Bacon
No Cheese, Marinara, Fresh Garlic, Oregano (The Bobo Brazil)
Hot Calabrese, Sausage, Red Pepper Flakes, Mike’s Hot Honey
The Ambassador Bridge
Natural Casing Pepperoni, Sausage, Fresh Garlic, Oregano, House-Made Ricotta
The Omnivore
Natural Casing Pepperoni, Sausage, Mushroom, Onion, Green Pepper
The 500
Natural Casing Pepperoni, Jalapeño, Pineapple Rings
The Jalapeño Poppa
Bacon, Whipped Cream Cheese, Fresh Jalapeños, Sriracha Hot Honey
No Cheese, Marinara, Fresh Garlic, Oregano (The Omnivore)
Natural Casing Pepperoni, Sausage, Mushroom, Onion, Green Pepper
The Bobo Brazil
Hot Calabrese, Sausage, Red Pepper Flakes, Mike’s Hot Honey
Triple Threat
Smoked Pepperoni, Jalapeño Pepperoni, and Natural Casing Pepperoni
VOTED BEST GLUTEN-FREE PIZZA BY USA TODAY READERS
These thin-crust pies are crispy yet chewy with a cheesy edge, just like its cousin, the Detroit Style. They can be found from Wisconsin to Massachusetts in any number of beer joints, taverns, and tap rooms. Bar-style represents another taste of our youth that we are proud to bring to your table.
BAR-STYLE
These thin-crust pies are crispy yet chewy with a cheesy edge, just like its cousin, the Detroit Style. They can be found from Wisconsin to Massachusetts in any number of beer joints, taverns, and tap rooms. Bar-style represents another taste of our youth that we are proud to bring to your table.
Natural Casing Pepperoni (MC5 (V))
Whole Milk Mozzarella, Asiago, Fontina, Provolone, Parmesan
Funkadelic Chicken
Chicken, Gorgonzola, Bacon, Red Onion, Ranch Drizzle (No Detroit Sauce)
Bacon, Sausage, Natural Casing Pepperoni (The Stooges (V))
Baby Spinach, Marinated Artichokes, Shallot, Parmesan Crisps
The Continental (Prosciutto, Arugula, Shaved Parmesan and Olive Oil)
DAIRY FREE CHEESE AVAILABLE FOR ALL BAR-STYLE PIZZAS. (V) = VEGETARIAN
Antipasto (House (V))
Fresh Chopped Romaine, Cucumber, Carrot, Shallot, Tomato with Italian Dressing
Caesar
Fresh Chopped Romaine, Parmesan Crisp, Croutons with Caesar Dressing
Beet (V)
Marinated Beets, Arugula, Gorgonzola, Candied Pecansand Crisp Apples with Lemon Dijon Vinaigrette
Arugula (V)
Arugula & Baby Spinach, Shallot, Orange Zest, Pecans with Lemon Dijon Vinaigrette
Antipasto
Fresh Chopped Romaine, Diced Ham, Calabrese, Cherry Tomato, White Cheddar, Pepperoncini with Italian Dressing
House (V)
Fresh Chopped Romaine, Cucumber, Carrot, Shallot, Tomato with Italian Dressing
Detroit Duo (Cheese Bread (V))
As delicious as it sounds. Try with our new Garlic Parmesan Sauce!
Meatballs (4) w/Marinara
Served with Crostini. Add a Meatball for surcharge.
Roasted Broccoli & Cauliflower (V)
Roasted Broccoli & Cauliflower, Garlic, Olive Oil, Balsamic Glaze
Roasted Artichokes (V)
Roasted Artichoke, Basil, Goat Cheese, White Cheddar, and Marinara Baked and Served with Crostini
Brussels Sprouts
Marinated Roasted Brussels Sprouts with Smoked Sea Salt and Balsamic Glaze
Detroit Duo
Cheese Bread + Cheese Bread with Natural Casing Pepperoni w/ Marinara, Garlic Sauce, and Ranch. Great for sharing. Detroit Duo Pick Two (Build it your way! Choose one topping for each side:) Basil | Bacon | Jalapeño | Black Olives | Extra Cheese | Gorgonzola | Natural Casing Pepperoni
Cheese Bread (V)
As delicious as it sounds. Try with our new Garlic Parmesan Sauce!
Boston Cooler ((A Detroit Original))
Vanilla Bean Ice Cream blended with Vernor’s Ginger Ale
Cinnamon Sticks
Our Detroit- style dough, baked with cinnamon and raw sugar, topped with house-made cream cheese icing (Make it dairy-free with maple syrup)
A treat for the kids or the kid in you (Hub Caps)
Fresh, baked to order cookie. Topped with vanilla ice cream
Pick 3 flavors (Boston Cooler (A Detroit Original))
Vanilla Bean Ice Cream blended with Vernor’s Ginger Ale
Cinnamon Sticks
Our Detroit-style dough, baked with cinnamon and raw sugar, topped with house-made cream cheese icing (make it dairy-free with maple syrup)
A treat for the kids or the kid in you (Hub Cap)
Fresh, baked to order cookie, topped with vanilla ice cream
Single Slice
Choice of Detroiter or Cheese, Detroit-style price
Two Slice Combo
Two slices of Pizza (Choice of Detroiter or Cheese) + Small Salad (Choice of Caeser or House) + Fountain Drink
Secs (Oak Hill | September 2 | 2 PM)
Come try this old fav at our first pop-up on the Lobster Pizza Reunion Tour!
Menu as captured Sep 1, 2026 · source ↗
We hold 222 venues in Austin, TX and could score 68 of them. This one is not among them, so it has no position — not a low one.
There is no score breakdown to show: nothing we read about this venue earned points in any of the four categories, so a bar chart of zeroes would look like a verdict on the kitchen rather than on what it publishes. What we did read is below.
v1.7.4 0.0/100 = sourcing 0.0/50 (named-farm 0 distinct, named-region 0 distinct, attribute 0 distinct, buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18 (capped at 35% of the 0.0-point evidence base).
Buzzwords only. This venue uses sourcing language ("farm-fresh", "locally sourced") but names no farms, regions, or verifiable attributes.
Book on OpenTable ↗link checked Aug 28, 2026
Coverage
- Eater Austin: best pizza in Austin ↗
Eater Austin
Press