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Venetian Estiatorio Milos

Sourcing evidence found
Exceptional evidenceTied #38 of 547 scored in Las Vegas, NVScored as of Sep 7, 2026

Tied with 1 other venue on equal evidence.

We hold 7,900 venues in Las Vegas, NV and could score 547 of them. Positions are counted against those 547.

Sourcing23.6/50
Farm partners0/20
Registry0/12
Press8.3/18

v1.7.4 31.8/100 = sourcing 23.6/50 (named-farm 2 distinct [brandt-beef (producer/None) x0.60, unresolved (data error — see venue flags)], named-region 8 distinct, attribute 5 distinct of 11 [class=certification-word x1.00, class=provenance-adjective x0.50, class=species-name x0.00, class=unclassified x0.30, class=wild-capture x0.80], buzzword 0 distinct; +15% corroboration lift from sourcing press) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 8.2/18 (capped at 35% of the 23.6-point evidence base). DATA ERROR: PARTIALLY UNLINKED: 1 named-farm signal(s) with no venue_farms.signal_id citation — scored at the neutral 0.6 weight: Hiddenfjord Salmon

protein

  • Hiddenfjord Salmon

    Named farm
    “SASHIMI Bigeye Tuna, Hiddenfjord Salmon, Lavraki, Hamachi ... TARTARE Bigeye Tuna, Hiddenfjord Salmon”

    on the menu · source ↗

  • Brandt Farms Californian Prime Beef

    Named farm
    “BRANDT FARMS CALIFORNIAN PRIME BEEF RIB EYE”

    Brandt Beef ↗

    on the menu · source ↗

  • Colorado prime lamb

    Named region
    “COLORADO PRIME LAMB RACK GREEK STYLE CHARCOAL BROILED LAMB CHOPS”

    on the menu · source ↗

  • organic

    Attribute
    “Enjoy the tomato salad, octopus, sushi grade tuna burger, and roasted organic chicken breast.”

    on the menu · source ↗

seafood

  • fresh Mediterranean cuttlefish

    Named region
    “SEPIA, FRESH MEDITERRANEAN CUTTLEFISH, BLACK INK RISOTTO”

    on the menu · source ↗

  • Portuguese fresh sardines

    Named region
    “PORTUGESE FRESH GRILLED SARDINES”

    on the menu · source ↗

  • Rhode Island calamari

    Named region
    “FRIED RHODE ISLAND CALAMARI”

    on the menu · source ↗

  • Bay of Fundy lobster

    Named region
    “BAY OF FUNDY (NS) LOBSTER PASTA Athenian-style Astakomakaronada ... Deep Sea Bay of Fundy (NS) Lobster”

    on the menu · source ↗

  • Florida stone crabs

    Named region
    “FLORIDA STONE CRABS (In season)”

    on the menu · source ↗

  • Nova Scotia smoked salmon

    Named region
    “CANADIAN CLASSIC Nova Scotia smoked salmon and cream cheese”

    on the menu · source ↗

  • diver scallops

    Attribute
    “DIVER FRESH SCALLOPS, SAUTÉED”

    on the menu · source ↗

  • line-caught Mediterranean calamari

    Attribute
    “LINE-CAUGHT MEDITERRANEAN GRILLED CALAMARI”

    on the menu · source ↗

  • daily fresh fish market with stated origins

    Attribute
    “Your Captain will be happy to guide you through our fish market explaining the varieties, origin and taste of today's selection of fresh fish”

    on the menu · source ↗

  • line-caught-only fish market

    Attribute
    “MARKET SELECTION - LINE CAUGHT ONLY ... Our fishermen and fishmongers select the best, freshest, and most sustainable fish for us every morning”

    on the menu · source ↗

produce

  • Santorini fava

    Named region
    “CHARGRILLED OCTOPUS, SANTORINI FAVA”

    on the menu · source ↗

  • vine-ripe heirloom tomatoes

    Attribute
    “GREEK SALAD, VINE-RIPE HEIRLOOM TOMATOES”

    on the menu · source ↗

sourcing

  • heirloom

    Attribute
    “and crudité Chargrilled Octopus Santorini fava Holland Peppers Aged balsamic Grilled Mushrooms Haloumi Greek Salad Vine-ripe heirloom tomatoes Fried Rhode Island Calamari Gabari Garidaki Upon availability Saganaki Kasseri Naxos Maryland-Style Crab”

    on the menu · source ↗

  • Line-Caught

    Attribute
    “Calamari Gabari Garidaki Upon availability Saganaki Kasseri Naxos Maryland-Style Crab Cake Grilled Jumbo Prawns Soft Shell Crab Line-Caught Mediterranean Grilled Calamari Portuguese Fresh Grilled Sardines Lobster Salad Fresh warm lobster, romaine salad, house sauce”

    on the menu · source ↗

  • LINE CAUGHT

    Attribute
    “fish for us every morning. We thank them. Please take a moment to choose your fish from our market for today's meal. MARKET SELECTION - LINE CAUGHT ONLY Deep Sea Bay of Fundy (NS) Lobster, Carabineros, Dover Sole, Fagri, Tsipoura, Red Snapper, Balada, Lavraki, Pompano,”

    on the menu · source ↗

  • ORGANIC

    Attribute
    “Mediterranean sea bream HIDDENFJORD SALMON* Piazzi beans TUNA BURGER Daikon radish salad and lightly fried zucchini fries ROASTED ORGANIC CHICKEN BREAST Roasted eggplant, peppers, mint yogurt and herbs LAMB CHOPS* (additional) Greek style charbroiled lamb chops with”

    on the menu · source ↗

  • Dover Sole

    Attribute
    “choose your fish from our market for today's meal. MARKET SELECTION - LINE CAUGHT ONLY Deep Sea Bay of Fundy (NS) Lobster, Carabineros, Dover Sole, Fagri, Tsipoura, Red Snapper, Balada, Lavraki, Pompano, Lethrini, Black Sea Bass, Rofos, Barbouni, Scorpena, Kaponi, Saint”

    on the menu · source ↗