Terroir
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Upland

mediterranean-cuisine

Sourcing evidence found
Strong evidenceTied #63 of 353 scored in New York, NYScored as of Sep 7, 2026

Tied with 1 other venue on equal evidence.

We hold 623 venues in New York, NY and could score 353 of them. Positions are counted against those 353.

Sourcing1.6/50
Farm partners0/20
Registry0/12
Press9.4/18

v1.7.4 11.0/100 = sourcing 1.6/50 (named-farm 0 distinct, named-region 0 distinct, attribute 4 distinct of 5 [class=breed-word x0.50, class=feed-or-husbandry x0.40, class=graded-spec x0.00, class=provenance-adjective x0.50], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 9.4/18 (capped at 35% of the 1.6-point evidence base).

sourcing

  • Heirloom

    Attribute
    “olive oil and yuzu kosho Heirloom Tomato + Plum Salad”

    their website · source ↗

  • grass fed

    Attribute
    “grass fed beef, american cheese, peppadew peppers and avocado Brunch is served Saturday and Sunday from 10:00 to 3:00 only. Pizza”

    their website · source ↗

protein

  • Angus

    Attribute
    “fingerling potatoes, green beans, castelvetrano olives and sumac aioli Angus Skirt Steak*”

    their website · source ↗

  • Black Angus

    Attribute
    “herbed potatoes, grilled country bread and choice of bacon or sausage Black Angus Skirt Steak and Eggs”

    their website · source ↗

  • Berkshire

    Attribute
    “black garlic, romesco and bunching onions Local Berkshire Porchetta for Two”

    their website · source ↗