Umai Umai
asian-fusion
Pad Thai
$ 18
shrimp, red bell pepper, shiitake, arugula, peanuts
Chicken Teriyaki
$ 18
pan-seared, wasabi mash, teriyaki sauce
seafood medley, arugula, red bell pepper, shiitake
$ 26
mushroom, rice, green curry, mozzarella cheese
tomato, cauliflower, brussel sprouts, enoki
$ 24
mushroom, capers, yuzu-butter
soybean broth, tofu
$ 5
red onion, carrot, purple cabbage, scallions,
$ 10
crispy shallots, sweet chili-tamarind dress
Mixed Green
$ 8
mixed vegetables, crispy shallots, ginger dress
Crispy Calamari Salad
$ 10
mixed greens, white-miso vinaigrette
Seaweed Salad
$ 5
Grilled Octopus
$ 18
potato, pickled red onion, olives, baby radish, cherry tomatoes, arugula, pancetta vinaigrette oyster & sea urchin set in citrus-soy with salmon & quail egg bombers; extra virgin olive oil $ 14
Hot Rock
$ 12
tenderloin, citrus-soy, cooked tableside
sweet-soy, jalapeño
$ 5
Pink Shrimp Tempura
$ 12
coconut aioli, endive, chives
yuzu-salt
$ 8
coke, diet coke, sprite
$ 5
green, genmaicha, jasmine
$ 5
(twelve cuts)
$ 35
Sashimi
$ 35
(six selections/three cuts each)
Chirashi
$ 35
sashimi assortment over seasoned sushi rice
TUNA (maguro)
$ 5
Yellowtail (hamachi)
$ 5
Amberjack (kanpachi)
$ 5
Escolar (abura bozu)
$ 5
Albacore (bincho)
$ 5
Salmon (sake)
$ 5
Salmon Roe (ikura)
$ 5
Squid (ika)
$ 5
lobster tempura, mango, spicy tuna tartare,
$ 16
avocado, cashew bits, eel sauce
tuna, salmon, yellowtail, avocado, mango,
$ 14
romaine lettuce, wrapped in pickled daikon
shrimp tempura, eel, avocado, soft shell crab,
$ 14
cherries, worcester-aioli, almond bits
avocado, chili-soy
$ 14
crispy escolar, cucumber, avocado, salmon,
$ 12
apricot-miso, blueberry-balsamic, pine nuts
crab salad, potato crunch
$ 12
crispy soft shell crab, avocado, red, yuzu, &
$ 14
wasabi tobikko, spicy mayo
marinated tenderloin, cucumber, shrimp tempura,
$ 12
mozzarella cheese, paprika aioli
honey, macadamia bits
$ 14
Poseidon
$ 12
shrimp tempura, spicy red crab salad, avocado, eel
pineapple salsa
$ 12
in cucumber
$ 12
King Kong
$ 12
tuna, salmon, yellowtail, cucumber, avocado
Spicy Tuna
$ 9
Spicy Salmon
$ 9
Spicy Yellowtail
$ 9
Crispy Spicy Scallop
$ 9
California
$ 9
Eel
$ 9
Shrimp Tempura
$ 9
Soft Shell Crab
$ 12
Philadelphia
$ 9
Vegetable
$ 7
Menu as captured Sep 1, 2026 · source ↗
We hold 150 venues in Philadelphia, PA and could score 41 of them. This one is not among them, so it has no position — not a low one.
There is no score breakdown to show: nothing we read about this venue earned points in any of the four categories, so a bar chart of zeroes would look like a verdict on the kitchen rather than on what it publishes. What we did read is below.
v1.7.4 0.0/100 = sourcing 0.0/50 (named-farm 0 distinct, named-region 0 distinct, attribute 0 distinct, buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18 (capped at 35% of the 0.0-point evidence base).
Buzzwords only. This venue uses sourcing language ("farm-fresh", "locally sourced") but names no farms, regions, or verifiable attributes.
See the week▾
| Sunday | Not listed |
|---|---|
| Monday | 5pm – 9:30pm |
| Tuesday | 5pm – 9:30pm |
| Wednesday | 5pm – 9:30pm |
| Thursday | 5pm – 9:30pm |
| Friday | Not listed |
| Saturday | 5pm – 10:30pm |
“Not listed” means the day was absent from the schedule we read — usually closed, but we never saw it stated, so we don’t claim it.
Hours checked Aug 28, 2026 · source ↗ · these hours were read from the page text rather than published schedule data, so we show the week instead of calling it open or closed · Always worth confirming with the restaurant.
Call (215) 988-0707No online booking — reservations by phone.
Coverage
- Eater Philly restaurant guide entry: Umai Umai ↗
Eater Philly
Press