Ulivo
italian
Tagliere Piccolo
$30
3 kinds of mixed formaggi & salumi
Tagliere Grande
$50
5 kinds of mixed formaggi & salumi
Degustazione
$50
di Formaggi (Chef's selection of fresh cheeses)
burrata mozzarella di Bufala robiola
SALUMI (Imported Cured Meats from Italy)
$10
SALUMI (Premium Chef's Selection)
$15
FORMAGGI (Imported Cheeses from Italy)
$10
mozzarella
$5
di bufala - add
robiola Fritture
zucchine
$16
fritte crispy zucchini Italian style served with lemon
calamari
$25
fritti corn flour dusted fresh calamari served with homemade spicy mayo
carciofini
$25
e avocado crispy artichoke, avocado, toastes pistachio dressed with shaved parmigiano reggiano and lemon dressing
panzerotto
$15
pugliese crispy panzerotto stuffed with tomato sauce, fiordilatte mozzarella and basil
olive
$8
mediterranee mixed mediterranean olives
Antipasti
polpette
$20
di vitello brasate al pomodoro veal meatballs braised in tomato sauce
salsiccia
$18
arrosto esposito’s pork sausage, onions and potatoes cream
verdure
$25
arrosto brick oven roasted seasonal vegetables
polipetto
$30
alla purea di nduja e fave fresche baby octopus, fava beans and spicy nduja pureė
Pizza
pizzasourcing signal
$25
napoletana san marzano tomato sauce, capers, cantabrian anchovies, oregano & garlic
pizza
$25
regina margherita san marzano DOP tomato sauce, DOP buffalo mozzarella, basil, EVOO
pizza
$28
diavola san marzano DOP tomato sauce, fior di latte, spicy salame
pizza
$30
san daniele san marzano DOP tomato sauce, fior di latte mozzarella, wild arugula, prosciutto san daniele 30 months, parmigiano reggiano
pizza
$30
salsiccia e funghi fior di latte mozzarella,pork sausage and cremini mushroom
Carne e Pesce
bisteccasourcing signal
$70
di manzo alle erbe 17oz grass fed ribeye steak,roasted fennel
stinco
$45
di agnello e sedano rapa braised lamb shank with roots vegetables over celery root puree & red wine sauce
gallettosourcing signal
$35
arrosto butterflied cage free whole cornish hen with roasted fingerling potatoes
branzino
$50
del mediterraneo roasted sea bass filet, artichokes, capers with white wine sauce over sauteed spinach
pici
$30
alla bottarga di muggine di cabras slightly spicy air cured fish roe, garlic, parsley and EVOO
linguine
$30
alle vongole veraci e vermentino white wine, manila clams and garlic
calamaratasourcing signal
$30
calamari & carciofi wild caught calamari,artichokes & zucchini cream
paccherisourcing signal
$30
alla puttanesca capers, anchovies & black olives in san marzano tomato sauce topped with fresh burrata
mafaldine
$30
con pesto di pistacchio pesto made with basil, pistachio & fresh pecorino
ravioli
$25
ai formaggi freschi con fonduta di pomodori stuffed with fresh cheese, topped with tomato sauce
spaghetti
$25
chitarra al pomodoro e basilico fresh tomato sauce, garlic and basil
rigatoni
$25
alla norma fried eggplant, cherry tomato, oregano, ricotta salata
pasta
$25
e fagioli al profumo di rosmarino mezze maniche, borlotti beans, vidalia onions, scented with rosemary
fettuccine
$25
ai funghi mix mushrooms ragù, garlic & truffle scented olive oil
cannelloni
$30
al forno buffalo ricotta, parmesan cheese, black truffle cream, béchamel and a touch of tomato sauce
perciatelli
$30
amatriciana guanciale, white wine, tomato sauce and pecorino cheese
pappardelle
$30
fresche con brasato di coda alla vaccinara braised oxtail ragú
mezzi
$30
rigatoni carbonara guanciale, egg yolk,parmigiano reggiano and pecorino romano cheese,black pepper
gnocchi
$30
di patate al ragú di vitello hand cut potato gnocchi with traditional veal ragú
(for
$25
2-4 people) Pizza alla nutella stuffed pizza with nutella
Nut-groni. Diplomatico
$23
Riserva,Frangelico,sweet red vermouth
Golden Martini
$25
71 gin, white vermouth,grapefruit bitter
Menu as captured Sep 1, 2026 · source ↗
Tied with 8 other venues on equal evidence.
We hold 623 venues in New York, NY and could score 353 of them. Positions are counted against those 353.
v1.7.4 10.5/100 = sourcing 1.6/50 (named-farm 0 distinct, named-region 1 distinct, attribute 2 distinct of 3 [class=feed-or-husbandry x0.40, class=wild-capture x0.60], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 8.8/18.
produce
San Marzano tomato
Named region“napoletana san marzano tomato sauce, capers, cantabrian anchovies, oregano &”
on the menu · source ↗
sourcing
grass fed
Attribute“bistecca di manzo alle erbe 17oz grass fed ribeye steak,roasted fennel”
on the menu · source ↗
cage free
Attribute“galletto arrosto butterflied cage free whole cornish hen with roasted fingerling potatoes”
on the menu · source ↗
wild caught
Attribute“calamarata calamari & carciofi wild caught calamari,artichokes & zucchini cream”
on the menu · source ↗
See the week▾
| Sunday | 12pm – 11pm |
|---|---|
| Monday | 12pm – 11pm |
| Tuesday | 12pm – 11pm |
| Wednesday | 12pm – 11pm |
| Thursday | 12pm – 11pm |
| Friday | 12pm – 12am |
| Saturday | 12pm – 12am |
Hours checked Aug 24, 2026 · source ↗ · these hours were read from the page text rather than published schedule data, so we show the week instead of calling it open or closed · Always worth confirming with the restaurant.
Book on the restaurant's own site ↗link checked Aug 24, 2026
Authority & awards
- MICHELIN Guide 2026: Selected ↗
MICHELIN Guide
Award