Tsion Cafe
ethiopian
We hold 623 venues in New York, NY and could score 353 of them. This one is not among them, so it has no position — not a low one.
There is no score breakdown to show: nothing we read about this venue earned points in any of the four categories, so a bar chart of zeroes would look like a verdict on the kitchen rather than on what it publishes. What we did read is below.
v1.7.4 0.0/100 = sourcing 0.0/50 (named-farm 0 distinct, named-region 0 distinct, attribute 0 distinct, buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18 (capped at 35% of the 0.0-point evidence base).
Buzzwords only. This venue uses sourcing language ("farm-fresh", "locally sourced") but names no farms, regions, or verifiable attributes.
Book on the restaurant's own site ↗link checked Aug 24, 2026
Local authority
- 10 Exceptional Ethiopian Restaurants in NYC ↗
Eater NY
Local authority“Tsion Cafe With a brick wall filled with images of Ethiopia and art made by local artists, booth-style seating and a bar, Tsion Cafe in Harlem’s Sugar Hill area has plenty of charm. The menu draws on the owner Beejhy Barhany’s multicultural upbringing which included a stint in Israel. Must-try dishes include the injera chips appetizer, which is served with a shiro dip, which is”