Tony G's Soul Food
southern
Doordash
Sunrise Omelette
$12.95
3 egg omelette made to order with your choice of cheese, meats and vegetables. Served with grits or homefried potatoes. IncludesTexas toast or buttermilk biscuit
Southern Classic
$12.95
2 eggs any style served with grits or home-fried potatoes plus your choice of bacon, sausage or ham steak. Includes Texas toast or buttermilk biscuit
Hot Off The Griddle
$8.95
Your choice of (2) short stack pancakes, (2) French toast or (2) Texas Belgium waffle
Steak And Eggs
$16.95
NY strip steak (8 oz.) served with 2 eggs any style, grits or home fried potatoes. Includes Texas toast or buttermilk biscuit
Texas Twist
$12.95
Belgian Waffles served with our famous fried chicken, topped with cream gravy and a side of warm maple syrup
Creamy Grits, Cheesy Grits or Chipotle Grits
$3.95
Sandwiches
$8.95
Eastside Breakfast Sandwich
Homestyle Oatmeal
$5.95
Old-fashioned oatmeal served with Texas toast or a buttermilk biscuit
Good Ol' Grits
$5.95
Creamy or Cheesy grits served with Texas toast or a buttermilk biscuit
Bacon
$3.25
Sausage
$3.25
Homefried Potatoes
$3.25
“SOS” Gravy
$3.25
Ham Steak
$5.95
(4) Whole Wings
$8.95
(4) Wingettes
$6.95
Shrimp Etouffee
$8.95
Creamy Grits
$3.25
Cheesy Grits
$3.25
Chipotle Grits
$3.25
“Serious” Grits
$5.95
Green & red bell pepper, green onions, cheese & ham
Poultry
$13.95
Southern fried chicken | Smothered chicken | Herb-crusted baked chicken
Beef
$13.95
Smothered steak in grandma’s gravy | Chopped steak (10 oz.) w/ mushrooms | Big Momma’s meatloaf w/ brown gravy | Chicken fried steak
Oxtails
$25.95
Traditional slow roasted Oxtails w/ vegetables
Family Fried Chicken
$29.95
10 pc Chicken | 2 Sides | 8 pc Cornbread
Fried “Red River” Catfish Po’ Boy*
$12.95
“Red River” catfish served on a hoagie topped
Fried Shrimp Po‘ Boy
$12.95
Fried shrimp served on a hoagie topped with
Steak & Shrimp Plate
$18.95
12 oz sirloin steak made to order with grilled or fried shrimp with your choice of 2 sides.
TG’s Bowl of Gumbo
$12.95
Cajun style gumbo featuring andouille sausage, shrimp & crawfish.
Vegetable Plate
$9.95
Your choice of any 3 vegetables served with cornbread.
Senior Special
$9.95
Senior Entreé (55 and over)
Sweet Potato Pie
$2.95
Pecan Pie
$2.95
Peach Cobbler
$2.95
Oxtails
$25.95
Traditional slow-roasted oxtails with vegetables
CHOOSE YOUR 2 SIDES
$3.95
CHOOSE YOUR BREAD
$2.95
Or à la carte | Cornbread - Bread
Family Fried Chicken
$35.95
10 pcs Chicken, 2 Sides, 8 pcs Cornbread
Pork Chop Sandwich
$13.95
Fried an 8-oz pork chop on Texas toast. Served with cajun fries.
Fried 'Red River' Catfish Po’ Boy
$13.95
“Red River” catfish served on fresh-baked French bread topped with lettuce, tomato and tartar sauce with Cajun fries
Fried Shrimp Po’ Boy
$13.95
Fried shrimp served on fresh-baked French bread topped with lettuce, tomato and tartar sauce with Cajun fries
Steak & Shrimp Plate
$20.95
12 oz Sirloin steak made to order with grilled or fried shrimp with your choice of two sides
Vegetable Plate
$9.95
Your choice of any 3 vegetables served with cornbread
Sweet Potato Pie
$2.95
Peach Cobbler
$2.95
Pecan Pie
$2.95
Bannana Pudding
$2.95
Menu as captured Sep 1, 2026 · source ↗
We hold 92 venues in San Antonio, TX and could score 13 of them. This one is not among them, so it has no position — not a low one.
There is no score breakdown to show: nothing we read about this venue earned points in any of the four categories, so a bar chart of zeroes would look like a verdict on the kitchen rather than on what it publishes. What we did read is below.
v1.7.4 0.0/100 = sourcing 0.0/50 (named-farm 0 distinct, named-region 0 distinct, attribute 0 distinct, buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18 (capped at 35% of the 0.0-point evidence base).
Buzzwords only. This venue uses sourcing language ("farm-fresh", "locally sourced") but names no farms, regions, or verifiable attributes.
See the week▾
| Sunday | 10am – 4pm |
|---|---|
| Monday | Closed |
| Tuesday | 8am – 3pm |
| Wednesday | 8am – 3pm |
| Thursday | 8am – 3pm |
| Friday | 8am – 3pm |
| Saturday | 8am – 3pm |
Hours checked Sep 1, 2026 · source ↗ · these hours were read from the page text rather than published schedule data, so we show the week instead of calling it open or closed · Always worth confirming with the restaurant.
Call (210) 451-1234No online booking — reservations by phone.
Coverage
- San Antonio Current restaurant guide entry: Tony G's Soul Food ↗
San Antonio Current
Press