The Vault Steakhouse
steakhouse
MMAARRTTIINNII
6 oz
26
——SSPPEECCIIAALLTTYY CCOOCCKKTTAAIILLSS ——
THE HOLDING COMPANY ...served up
17
bourbon, winter citrus vermouth bianco, maple meyer lemon zest
PRODUCE DEALER ... seved over ice
16
vodka, pimms no. 1, cranberry spice, ginger, lemon fresh cranberries, thyme
BOARD OF RELIEF ... seved over ice
16
gin, pear juice, st. george spiced pear, elderflower tonic lemon zest, mint
THE LITTLE FELLOW served on a large cube
17
rum, milk whey, lemon, nutmeg, bourbon vanilla ceylon cinnamon
OUTSIDE THE FIRE ...served up
17
mezcal, calvados, liquid alchemist spiced apple yellow chartreuse, cara cara, lemon green apple, olive oil
ACROSS TWO BARRELS ...served up
16
rye, pineapple gum, lemon juice, mulled wine angostura bitters, dried pineapple
Menu as captured Sep 3, 2026 · source ↗
We hold 230 venues in San Francisco, CA and could score 133 of them. Positions are counted against those 133.
v1.7.4 2.9/100 = sourcing 2.2/50 (named-farm 0 distinct, named-region 2 distinct, attribute 0 distinct, buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.8/18 (capped at 35% of the 2.2-point evidence base).
seafood
Miyazaki, Japan
Named region“RIBEYE 8 oz -- 179 POTATO PAVÉ “TOTS” -- 29 RIBEYE 16 oz -- 75 ## Royal White Sturgeon Caviar TOMAHAWK 36 oz -- 155 A5 FILET 6 oz -- 140 ## Miyazaki, Japan DRY-AGED PORTERHOUSE 40 oz: —SEA — -- 199 GARLIC SHRIMP -- 29 ## Yuzu-Cucumber Mignonette FRENCH ONION SOUP -- 17 WHOLE”
on the menu · source ↗
protein
Stone Axe, Australia
Named region“CUT BEEF TARTARE: Black Truffle Vinaigrette, Salt Cured Egg Yolk, -- 26 NEW YORK 16 oz -- 110 ## Grilled Sourdough NEW YORK 16 oz -- 64 ## Stone Axe, Australia FILET 8 oz -- 67 POTATO PAVÉ “TOTS” -- 29 CULOTTE 12 oz -- 90 half dozen -- 28 RIBEYE 16 oz -- 75 ## Royal White”
on the menu · source ↗
See the week▾
| Sunday | Not listed |
|---|---|
| Monday | Not listed |
| Tuesday | 4pm – 9pm |
| Wednesday | 4pm – 9pm |
| Thursday | 4pm – 9pm |
| Friday | 4pm – 9pm |
| Saturday | 4pm – 9pm |
“Not listed” means the day was absent from the schedule we read — usually closed, but we never saw it stated, so we don’t claim it.
Hours checked Aug 24, 2026 · source ↗ · checked 41 days ago, so we're not calling it open or closed — anything over 14 days can have changed · Always worth confirming with the restaurant.
Book on OpenTable ↗link checked Aug 24, 2026
Local authority
- The 15 Best Steakhouses in San Francisco ↗
Eater SF
Local authorityDianne de Guzman
“At the Vault Steakhouse, FiDi diners can order steaks with sauces like black truffle bordelaise or bearnaise alongside luxurious sides like black truffle mac and cheese (with an optional lobster upgrade, naturally) and mushrooms gratin. Start your meal with raw bar favorites, including a massive shrimp cocktail or caviar service with savory waffle, egg salad, creme fraiche, and chives. * [Book a table on OpenTable](http://www.opentable.com/r/the-vault-steakhouse-san-francisco?ref=9040) * [555 California St, San Francisco, CA, 94104, US](https://www.google.com/maps/search/?api=1&query=The%20Vault%20Steakhouse%2C%20555%20California%20St%2C%20San%20Francisco%2C%20CA%2C%2094104%2C%20US) * [(415)”