THE LOBSTER TRAP
seafood
per oyster Top Shelf Oysters
4
Maple Bacon Scallops Half
18
dozen bacon-wrapped scallops with Maine maple syrup
loaf
9
Steam Bowl-Mussels Mussels (24) served with broth and slice of baguette. (GF)
18
Steam Bowl-Clams Clams (12) with broth and slice of baguette
18
Soup & Salad Lobster Bisque A Maine classic prepared in the traditional manner. Cup
12
Bowl
17
Caesar Salad Crisp
14
romaine, creamy Caesar dressing, parmesan, croutons, and cheese
Kale Salad Dried
14
cranberry, apple, sunflower seed, spanish manchego, dark fig glaze (gf)
Crab
110
Double Lobster
95
Lobster & Crab
95
Snow Crab One
49
pound of crab legs served with corn and new potatoes. (GF)
Cioppino
38
mussels, clams, crab, smoked fish, andouille sausage, herbed broth, grilled bread
Clam Bake
140
for two:
Lobster
140
and Legs:
Double Legs
140
Sides For Sharing Grilled Broccolini
13
Mashed Potatoes
9
sour cream and chives
Award Winning Lobster Macaroni
15
and Cheese
Collard Greens
9
with Smoked Ham
Kid's Menu Fish Sticks
10
with One Side
Cheese Quesadilla
7
Lobster Macaroni & Cheese
7
Shrimp Scampi
9
with Linguini
Butter Pasta
7
Menu as captured Sep 3, 2026 · source ↗
We hold 127 venues in Asheville, NC and could score 55 of them. Positions are counted against those 55.
v1.7.4 3.5/100 = sourcing 3.5/50 (named-farm 1 distinct [peaceful-valley-farm (producer (unevidenced -> unknown)/None) x0.36], named-region 0 distinct, attribute 1 distinct [class=provenance-adjective x0.50], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18.
farm
Peaceful Valley Farm
Named farm“Local Food Guide directory profile that it purchases produce, meat, and other ingredients from the following local farms and producers: Peaceful Valley Farm, as self-reported to the directory guide.”
found online · source ↗
sourcing
heirloom
Attribute“Shrimp and Grits White heirloom grits with shrimp, cheddar cheese and Benton's bacon in a chipotle gravy.”
on the menu · source ↗
See the week▾
| Sunday | 5pm – 9pm |
|---|---|
| Monday | 5pm – 9pm |
| Tuesday | 5pm – 9pm |
| Wednesday | 5pm – 9pm |
| Thursday | 5pm – 9pm |
| Friday | 5pm – 9:30pm |
| Saturday | 5pm – 9:30pm |
Hours checked Aug 30, 2026 · source ↗ · checked 35 days ago, so we're not calling it open or closed — anything over 14 days can have changed · Always worth confirming with the restaurant.
Book on Resy ↗link checked Aug 30, 2026