The Duchess
salads & cold apps
CRISPY SHRIMP & CORN PATTIES
14
Chamorro-style shrimp cakes, scallions, spicy dinache aioli DINACHE is a chili paste that is served on the side on Guam.
SHRIMP KELAGUEN & TATIYAS
15
ceviche’d shrimp in lemon, scallions, thai pepper KELAGUEN is a Chamorro dish similar to ceviche. TATIYAS is Chamorro style of thicker tortilla.
PORK LUMPIA
9
crispy pork spring rolls, ginger, carrots sweet pineapple chili sauce
GARLIC CHILI CUCUMBER SALAD 2.0 (v)
11
garlicky chili oil, pickled onion, sesame, crispy shallots
TYPHOON FRIES
12
furikake, dinache aioli, scallions, bonito flakes
BLUEFIN TUNA POKE
21
scallions, sesame, spicy soy vinaigrette pickled ginger, wonton chips
**add pork belly 8 **add crispy spam
3
SPAM MUSUBI
11
furikake rice, soy glaze, nori
BROCCOLI GOMA-AE (v)
10
chilled broccoli salad, roasted sesame soy dressing GOMA-AE is a traditional Japanese side dish.
PANCIT BIHON GOLLAI (v)
15
shiitake, crispy tofu, soy, onion, rice noodles PANCIT BIHON is a noodle dish. GOLLAI is Chamorro for vegetable.
SUMMERTIME SALAD (v)
13
local melons, peaches, cherry tomato, calamansi vinaigrette, togarashi, Thai basil, macadamia nuts
CORN CHEESE
16
charred sweet corn, togarashi, mozzarella, scallion salt
CHILLED RAMEN NOODLE SALAD
13
peanut soy dressing, house kimchi, tomato, chili peanuts, cucumbers, pickled fresno
BLISTERED SHISHITO PEPPERS (v)
9
soy glaze, togarashi
WINES OF THE MOMENT
117 Chardonnay, Alta Heights (California) 2023
51
62 Grignolino d’Asti, Tenuta Olim Bauda, (Italy) 2024
$16$64
MAINS … LARGER THAN A CHESA
CREAMY NORI TTEOKBOKKI
25
parmigiano reggiano, rice cakes, broccoli, zucchini, duck bacon
FISH ‘N CHIPS
28
tempura beer-battered fish, furikake fries, yuzu tartar sauce, lemon
B.Y.O. STEAM BUNS
39
grilled flank steak, steam buns, house pickles, yuzu kosho soy chili glaze
CHICKEN SKEWERS & RED RICE
28
classic Chamorro grilled chicken skewers, achiote red rice
GRILLED JURGIELEWICZ DUCK
39
roasted baby carrots, plums, beetroot, tamarind plum reduction TF’S FISH BUSINESS MP Tony Foreman’s personal favorite, and soon to be yours!
HAND HELD
STEAM BUNS (2pc)
12
CHOICE OF: crispy tofu, pork belly, or spam
CRISPY CHICKEN SANDO
17
honey gochujang glaze, green papaya kimchi, gem lettuce, dinache aioli with house togarashi chips
KILL ME SMASH BURGER
21
caramelized onion and shiitake, pepperjack cheese, house pickles, scallion aioli with house togarashi chips
CURATED EXPERIENCE
20 % GRATUITY ADDED TO PARTIES LARGER THAN
6
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD OR EGGS MAY INCREASE YOUR RISK OF FOOD BOURNE ILLNESS. KIKO FEJARANG| CHEF PARTNER, TONY FOREMAN | RESTAURATEUR
Menu as captured Aug 30, 2026 · source ↗
We hold 131 venues in Baltimore, MD and could score 13 of them. This one is not among them, so it has no position — not a low one.
There is no score breakdown to show: nothing we read about this venue earned points in any of the four categories, so a bar chart of zeroes would look like a verdict on the kitchen rather than on what it publishes. What we did read is below.
v1.7.4 0.0/100 = sourcing 0.0/50 (named-farm 0 distinct, named-region 0 distinct, attribute 0 distinct, buzzword 0 distinct; +15% corroboration lift from sourcing press) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18 (capped at 35% of the 0.0-point evidence base).
Buzzwords only. This venue uses sourcing language ("farm-fresh", "locally sourced") but names no farms, regions, or verifiable attributes.
See the week▾
| Sunday | 11am – 10pm |
|---|---|
| Monday | 4pm – 10pm |
| Tuesday | 4pm – 10pm |
| Wednesday | 4pm – 10pm |
| Thursday | 4pm – 11:30pm |
| Friday | 4pm – 11:30pm |
| Saturday | 11am – 11:30pm |
Overlapping time blocks on the page were rejected rather than merged (likely happy-hour/bar hours): monday 17:00-22:00 (overlaps 16:00-22:00); tuesday 17:00-22:00 (overlaps 16:00-22:00); wednesday 17:00-22:00 (overlaps 16:00-22:00); thursday 17:00-22:00 (overlaps 16:00-23:30); friday 17:00-22:00 (overlaps 16:00-23:30); saturday 11:00-22:00 (overlaps 11:00-23:30)
Hours checked Aug 30, 2026 · source ↗ · these hours were read from the page text rather than published schedule data, so we show the week instead of calling it open or closed · Always worth confirming with the restaurant.
Book on Resy ↗link checked Aug 30, 2026
Coverage
- Eater DC — Best New Restaurants in Baltimore (Heatmap) ↗
Eater
Pressmentions sourcing