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The Crustacean Club

Sourcing evidence found

1036 N Rampart St, New Orleans, LA 70116

thecrustaceanclub.com ↗

Independent

Notable evidence#27 of 63 scored in New Orleans, LAScored as of Sep 7, 2026

We hold 151 venues in New Orleans, LA and could score 63 of them. Positions are counted against those 63.

Sourcing3/50
Farm partners0/20
Registry0/12
Press0/18

v1.7.4 3.0/100 = sourcing 3.0/50 (named-farm 0 distinct, named-region 1 distinct, attribute 2 distinct of 4 [class=feed-or-husbandry x1.00, class=wild-capture x0.60], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18.

seafood

  • Gulf oyster

    Named region
    “you have a severe allergy, please consider whether this is appropriate for you. #### Can I have dinner at The Oyster Bar? No\*\*. The Oyster Bar features a rotating selection of gulf oysters and Caviar service. We serve house fries, and usually a small selection of other Gulf raw bar specials from our display case that can sell out. The Oyster Bar does not offer à la”

    on the menu · source ↗

sourcing

  • wild caught

    Attribute
    “from regional waters from multiple local purveyors. The oysters we serve are farm raised off-bottom. All shrimp, crabs and fish are wild caught. These selections are made with sustainability and a healthy ecosystem in mind. We also offer caviar from further reaching”

    on the menu · source ↗

  • wild-caught

    Attribute
    “are made with sustainability and a healthy ecosystem in mind. We also offer caviar from further reaching waters. Our bowfin caviar is wild-caught from regional waters. Our sturgeon caviar is sustainably farm-raised. #### How can I contact The Crustacean Club? We’re”

    on the menu · source ↗

farm

  • farm raised

    Attribute
    “all visitors with rapid assistance to ensure a seamless and comfortable experience. #### Where does your seafood come from? Is it farm raised or wild? We proudly source exclusively Gulf seafood from regional waters from multiple local purveyors. The oysters we serve”

    on the menu · source ↗

  • farm-raised

    Attribute
    “also offer caviar from further reaching waters. Our bowfin caviar is wild-caught from regional waters. Our sturgeon caviar is sustainably farm-raised. #### How can I contact The Crustacean Club? We’re frequently not able to answer the phone during service, and do not”

    on the menu · source ↗