Taft Díaz
Soups · Salads
$12
Signature Corn & Truffle Soup
Smoked Tomato Bisque Soup
$13
Creme Fraiche · Grilled Cheese Sandwich
Caesar Salad
$16
Taft Salad
$15
Goat Cheese · Almonds · Red Wine Vinaigrette
Cheese & Provisions
$30
Octopus Chicharron
$34
Lemon Aioli · Fingerling Potatoes
Beef Tartaresourcing signal
$28
A5 Australian Wagyu · Bone Marrow Aioli
Burrata & Beets
$19
Prosciutto · Smoked Beet Puree
Brussel Sprouts
$16
Shishito Peppers
$15
Mac & Cheese
$14
Bechamel · Bacon · Toreados
Truffle Pommes Frites
$12
Parmesan · White Truffle Oil
Tiradito
$26
Cured Hamachi · Truffled Ponzu · Serrano
Mexican Butter
$26
Roasted Bone Marrow · Tortillas
Mussels
$28
Spanish Chorizo · Corn · Yuzu
Branzino
$56
Suero Crema · Pickled Beans
Cacio e Pepe
$40
Pecorino · Black Burgundy Truffle
New York
$68
16 oz Prime Grade · Avocado · Whipped Potatoes
Duck Breast
$48
Mole Negro · Broccolini · Cotija
Grain Bowl
$24
Garbanzo · Farro · Avocado · Yuzu
Lobster Ravioli
$50
Bisque Cream · Guajillo Oil
King Salmon
$42
Half Chicken
$40
Mille Feuille Potato · Mushrooms
T-Bone Steak
$88
16 oz Prime Grade · Onion · Toreados
Menu as captured Sep 1, 2026 · source ↗
We hold 88 venues in El Paso, TX and could score 9 of them. Positions are counted against those 9.
v1.7.4 1.9/100 = sourcing 1.4/50 (named-farm 0 distinct, named-region 1 distinct, attribute 3 distinct of 6 [class=breed-marketing x0.00, class=certification-word x1.00, class=graded-spec x0.00], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.5/18.
seafood
Maine lobster
Named region“USD Maine Lobster · Brioche Taft”
on the menu · source ↗
sourcing
A5
Attribute“USD A5 Australian Wagyu · Bone Marrow Aioli Burrata &”
on the menu · source ↗
organic
Attribute“are proud to work with local farmers to provide organic seasonal ingredients. Beck & Bullow · Full Circle Mushrooms · Sun City Roots Executive Chef Rodrigo Moreno Make a”
on the menu · source ↗
organic
Attribute“are proud to work with local farmers to provide organic seasonal ingredients. Beck & Bullow · Full Circle Mushrooms · Sun City Roots Executive Chef Rodrigo Moreno Make a”
on the menu · source ↗
organic
Attribute“are proud to work with local farmers to provide organic seasonal ingredients. Beck & Bullow · Full Circle Mushrooms · Sun City Roots Executive Chef Rodrigo Moreno Make a”
on the menu · source ↗
organic
Attribute“are proud to work with local farmers to provide organic seasonal ingredients. Beck & Bullow · Full Circle Mushrooms · Sun City Roots Executive Chef Rodrigo Moreno Make a”
on the menu · source ↗
protein
Wagyu
Attribute“Australian Wagyu · Bone Marrow Aioli Burrata &”
on the menu · source ↗
See the week▾
| Sunday | 8am – 10pm |
|---|---|
| Monday | 7am – 10pm |
| Tuesday | 7am – 10pm |
| Wednesday | 7am – 10pm |
| Thursday | 7am – 10pm |
| Friday | 7am – 10pm |
| Saturday | 8am – 10pm |
Hours checked Sep 1, 2026 · source ↗ · checked 33 days ago, so we're not calling it open or closed — anything over 14 days can have changed · Always worth confirming with the restaurant.
Book on OpenTable ↗link checked Sep 1, 2026
Coverage
- Taft Díaz — named by theadventuristmagazine.com (editorial) ↗
theadventuristmagazine.com
Press