TABLE
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We are Hiring
FOH Hospitality Professionals
WE’RE HIRING FRONT OF HOUSE HOSPITALITY PROFESSIONALS We are seeking hospitality professionals who understand that service is more than taking an order. We are looking for people who are: Warm, gracious, and genuinely excited to take care of others Knowledgeable and curious about food, wine, cocktails, and hospitality Comfortable in an intimate, polished dining environment Attentive to detail without losing their personality Team-oriented and willing to support the entire restaurant Interested in seasonal ingredients, local producers, and the story behind what we serve Excited to continue learning and developing their craft Two years of fine dining Serving or bartending is preferred. Interested in joining the team? Please submit your resume and a brief introduction telling us who you are, what you’re looking for, and why you think Table might be the right place for you.
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Visit us at 18 North Lexington Avenue, Asheville, NC 28801map marker pin
Open Daily At 5pm
new american restaurant
Located in the heart of downtown Asheville, Table is a small, seasonal, New American restaurant from two-time James Beard Award nominee Chef Jacob Sessoms and his team at Perfectly Ad Hoc, restaurant group. Since 2005, Table has established itself in Asheville's culinary scene for a menu based on American culinary traditions paying particular homage to the Southeast and celebrating long-standing relationships with local farmers and artisans.
Our Menu
DINNER
BAR FOOD
DRINKS
Groups and Parties
impress your guests
Celebrate your special occasions with us in a unique and vibrant setting. Whether it's a birthday bash, corporate event, engagement party, or any other reason to gather and have a good time, our private party space is ideal for creating unforgettable memories.
Book Now a private party
Menu as captured Aug 30, 2026 · source ↗
We hold 127 venues in Asheville, NC and could score 55 of them. Positions are counted against those 55.
v1.7.4 11.7/100 = sourcing 11.3/50 (named-farm 4 distinct [farside-farm (producer (unevidenced -> unknown)/None) x0.36, gaining-ground-farm (producer (unevidenced -> unknown)/None) x0.36, lee-s-one-fortune-farm (producer (unevidenced -> unknown)/None) x0.36, unresolved (data error — see venue flags)], named-region 0 distinct, attribute 0 distinct, buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.5/18. DATA ERROR: PARTIALLY UNLINKED: 1 named-farm signal(s) with no venue_farms.signal_id citation — scored at the neutral 0.6 weight: Sunburst Trout Farms Replication adjustment x0.94 (6 locations sharing this brand) — a stated editorial preference, see /methodology.
farm
Farside Farm
Named farm“Local Food Guide directory profile that it purchases produce, meat, and other ingredients from the following local farms and producers: Farside Farm, Sunburst Trout Farms, Gaining Ground Farm, The Culinary Gardener, Lee's One Fortune Farm, as self-reported to the directory”
found online · source ↗
Gaining Ground Farm
Named farm“that it purchases produce, meat, and other ingredients from the following local farms and producers: Farside Farm, Sunburst Trout Farms, Gaining Ground Farm, The Culinary Gardener, Lee's One Fortune Farm, as self-reported to the directory guide.”
found online · source ↗
Lee's One Fortune Farm
Named farm“ingredients from the following local farms and producers: Farside Farm, Sunburst Trout Farms, Gaining Ground Farm, The Culinary Gardener, Lee's One Fortune Farm, as self-reported to the directory guide.”
found online · source ↗
seafood
Sunburst Trout Farms
Named farm“Guide directory profile that it purchases produce, meat, and other ingredients from the following local farms and producers: Farside Farm, Sunburst Trout Farms, Gaining Ground Farm, The Culinary Gardener, Lee's One Fortune Farm, as self-reported to the directory guide.”
found online · source ↗
Book on Resy ↗link checked Aug 30, 2026
Coverage
- MICHELIN Guide -- TABLE (Asheville, NC) ↗
MICHELIN Guide
Press