Steinhilber’s Restaurant
seafood
Independent
) or six (
26
), with our signature sauce Three
14
Six
27
OYSTERS ROCKEFELLER Traditional
23
preparation, bacon, spinach, parmesan, six oysters
SCALLOPS CASINO Shrimp, crab, scallops, pancetta, panko
30
RAW OYSTERS Selection
20
of six freshly shucked oysters on the half-shell
SHRIMP COCKTAIL Chilled
23
shrimp, house cocktail sauce Crispy Octopus With vegetable-bean salad, kumquat sauce
SALADS AND SOUPS CAESAR Romaine
14
lettuce, Parmigiano-Reggiano, croutons
WEDGE Iceberg
14
lettuce, tomatoes, bacon, blue cheese dressing and blue cheese crumbles
HOUSE Dressing
13
choices include Italian vinaigrette or green goddess
SHE CRAB SOUP
15
FROM THE SEA FANTAIL FRIED SHRIMP Six
35
shrimp, twice-baked potato, signature sauce
PAELLA Shrimp, scallops, calamari, mussels
39
FRIED SEAFOOD PLATTER Shrimp, oysters, scallops, fish, calamari
43
LOBSTER THERMIDOR Traditional
55
preparation, half lobster, creamy pasta
SAUTEED CRAB CAKE Tartar
39
sauce
SEAFOOD PACCHARI Shrimp, scallops, calamari, mussels, fish, tomato sauce, pasta
33
FROM THE LAND BEEF WELLINGTON Beef
57
tenderloin, duxelles, proscuitto, puff pastry
RIBEYE Served
61
with house steak sauce
NEW YORK STRIP Served
51
with house steak sauce
FILET MIGNON Served
49
with house steak sauce
SMOKED DUCK BREAST Lightly
37
smoked with kumquat sauce and a vegetable spring roll
SHORT RIB RISOTTO Mushroom
33
truffle risotto, slow-braised short rib
VEGETARIAN STUFFED PEPPER Saffron
27
rice, season’s vegetables, vegan cheese
RUSTIC BEEF STEW Vegetables, slow cooked beef
29
ADD-ONS AND SIDES SEA SCALLOP 14
FRIED SHRIMP
5
SAUTEED CRAB MEAT
17
BROCCOLINI
9
CREAMED SPINACH
10
SAUTEED SPINACH
9
MASHED POTATOES
6
ROASTED POTATOES
6
TWICE-BAKED POTATO
7
FRENCH FRIES
6
HALF LOBSTER, STUFFED
43
JEANNE'S KEY LIME DELIGHT Chocolate
13
cookie crust, tangy key lime, whipped cream
OLD FASHIONED APPLE PIE Served
14
with vanilla ice cream
CHAMBORD TRUFFLE LAVA CAKE Served
13
with vanilla ice cream
LEMON MERINGUE PIE
13
CARROT CAKE Traditional
17
recipe, cream cheese frosting
PECAN PIE Served
15
with vanilla ice cream
CRÉME BRÛLÉE
17
Menu as captured Sep 1, 2026 · source ↗
We hold 53 venues in Virginia Beach, VA and could score 15 of them. This one is not among them, so it has no position — not a low one.
There is no score breakdown to show: nothing we read about this venue earned points in any of the four categories, so a bar chart of zeroes would look like a verdict on the kitchen rather than on what it publishes. What we did read is below.
v1.7.4 0.0/100 = sourcing 0.0/50 (named-farm 0 distinct, named-region 0 distinct, attribute 0 distinct, buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18 (capped at 35% of the 0.0-point evidence base).
Buzzwords only. This venue uses sourcing language ("farm-fresh", "locally sourced") but names no farms, regions, or verifiable attributes.
See the week▾
| Sunday | 4pm – 9pm |
|---|---|
| Monday | Not listed |
| Tuesday | 4pm – 9pm |
| Wednesday | 4pm – 9pm |
| Thursday | 4pm – 9pm |
| Friday | 4pm – 9pm |
| Saturday | 4pm – 9pm |
“Not listed” means the day was absent from the schedule we read — usually closed, but we never saw it stated, so we don’t claim it.
Hours checked Aug 31, 2026 · source ↗ · checked 34 days ago, so we're not calling it open or closed — anything over 14 days can have changed · Always worth confirming with the restaurant.
Coverage
- cova-waterfront restaurant guide entry: Steinhilber’s Restaurant ↗
cova-waterfront
Press