Shaya Restaurant
middle-eastern
3 for
18
5 for
29
cauliflower caramelized onions, cilantro
17
fried chicken date salsa verde, tunisian spices, aleppo pepper
18
lamb ragu crispy chickpeas
19
tahini extra virgin olive oil, harissa
14
wild mushroom sage-brown butter, za’atar-hazelnuts
17
SMALL PLATES
21
lamb kofta kebab carrot muhammara, tahini, parsley
21
crispy halloumi creole tomato jam, kalamata tapenade, pickled sweet pepper, arugula
15
falafel green tahini, pickled cabbage
13
sujuk pide armenian spiced beef, tomatoes, mozzarella, pomegranate molasses
17
brussels sprouts tahini, shallots, fresh herbs
14
falafel sandwich hummus, tomato, red onion, zhoug tahini
16
chicken schnitzel sandwich sesame brioche, harissa mayonnaise, little gem, pickles
18
lamb burger za’atar toum, tomato, sumac, pickled onion, halloumi cheese, arugula
23
arayes lamb stuffed pita, tzatziki
21
chicken leg & thigh aromatic rice, charred green onions, pistachio, pecan, tzatziki
27
gulf shrimp kebab moroccan couscous, haraime, preserved lemon chimichurrisourcing signal
28
bakkafrost salmon caramelized harissa, couscous “risotto”, saffron lemon butter
32
wood-fired whole branzino* available on Fridays only* capers, parsley, spinach
45
DINNER LARGE PLATES
54
slow-cooked lamb shank date molasses, whipped feta, pecan, tabouleh
54
chicken leg & thigh aromatic rice, charred green onions, pistachio, pecan, tzatziki
27
halabi spiced hanger steak za’atar toum, fingerling potatoes, coriander chili butter
42
gulf shrimp kebab moroccan couscous, haraime, preserved lemon chimichurrisourcing signal
28
bakkafrost salmon caramelized harissa, couscous “risotto”, saffron lemon butter
32
white chocolate malabi passion fruit, pistachio crumble
12
chocolate tahini mousse sesame brittle
13
knafeh cheesecake pomegranate caramel, bastilla nuts, orange blossom gelato
13
piccola gelateria seasonal gelato or sorbet
8
Menu as captured Sep 1, 2026 · source ↗
We hold 151 venues in New Orleans, LA and could score 63 of them. Positions are counted against those 63.
v1.7.4 1.8/100 = sourcing 1.8/50 (named-farm 0 distinct, named-region 1 distinct, attribute 1 distinct of 2 [class=provenance-adjective x0.50], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18.
seafood
Gulf shrimp
Named region“gulf shrimp kebab moroccan couscous, haraime, preserved lemon chimichurri”
on the menu · source ↗
sourcing
heirloom
Attribute“baba ganoush creamy eggplant, charred green onion, olive oil heirloom tomatoes toum, shishito pepper, sumac, dill smoked labneh lima beans, charred chili vinaigrette pickles market vegetables ikra”
on the menu · source ↗
heirloom
Attribute“ganoush creamy eggplant, charred green onion, olive oil heirloom tomatoes toum, shishito pepper, sumac, dill smoked labneh lima beans, charred chili vinaigrette pickles market”
on the menu · source ↗
See the week▾
| Sunday | 11am – 9pm |
|---|---|
| Monday | 11am – 9pm |
| Tuesday | 11am – 9pm |
| Wednesday | 11am – 9pm |
| Thursday | 11am – 9pm |
| Friday | 11am – 10pm |
| Saturday | 11am – 10pm |
Hours checked Aug 29, 2026 · source ↗ · these hours were read from the page text rather than published schedule data, so we show the week instead of calling it open or closed · Always worth confirming with the restaurant.
Book on the restaurant's own site ↗link checked Aug 29, 2026