Senyai Thai Kitchen

Gift Cards

• Tom Yum (GF)

  $6.00

  Roasted chili, lemongrass broth, mushrooms and tomatoes

• Tom Kha (V, GF)

  $6.00

  Coconut broth, mushroom, tomatoes and cabbage

• Kale Salad (V, GF)

  $15.00

  Fresh kale, avocado, tomatoes in a creamy nutritional yeast dressing.

• Larb (GF)

  $14.00

  Minced pork, mixed green, red onion, dry chili, scallion, cilantro, roasted rice, spicy lime dressing.

• Dumpling

  $11.00

  Steam Thai-style shrimp and pork dumplings served with ginger soy sauce.

• Crab Rangoon

  $10.00

  Crabmeat and cream cheese wrapped in crispy wanton skin served with sweet chili sauce.

• Thai Wings (GF)

  $10.00

  Crispy fried marinated chicken wings served with sweet and spicy sauce.

• Chicken Satay (GF)

  $11.00

  Marinated grilled chicken breast served with roasted peanut sauce.

• Crispy Roll (V)

  $7.00

  Carrots, cabbage, shiitake mushrooms, and glass noodle served with sweet chili sauce.

• Summer Rolls (V, GF)

  $8.00

  Tofu, vermicelli noodles, mixed greens, cucumber and carrots served with sweet and tangy sauce.

• Veggie Lover (V)

  $9.00

  Crispy-fried Enoki mushroom, assorted vegetables served with sweet chili sauce.

• Crispy Tofu (V, GF)sourcing signal

  $8.00

  Crispy-fried organic tofu served with sweet chili sauce.

• Seafood Delight

  $13.00

  Crispy fried shrimp and calamari serve with spicy mayo sauce.

• Moo Yang

  $12.00

  Grilled marinated pork shoulder served with spicy tamarind sauce.

• Pad Medmamuang

  $22.00

  Crispy chicken, cashew nuts, onion, carrots in a roasted chili sauce.

• Grapow Kai Krop

  $22.00

  Crispy chicken stir-fried with green beans, carrots and basil in a fresh chili garlic sauce.

• Hung Lay (GF)

  $22.00

  Slow cooked pork belly with ginger, onion,roasted peanut with Northern-Thai-style gravy

• Mussaman Curry (GF)

  $22.00

  Rich and citrusy slow cooked chicken curry with potatoes, onion, carrots and roasted peanuts.

• Duck Curry (GF)

  $27.00

  Roasted duck with pineapple, tomatoes and basil, in red curry sauce

• Mama Kee Mao

  $27.00

  Curly noodles, shrimp, squid, broccoli, carrots and Napa in a spicy basil sauce.

• Ba-mee Ped

  $27.00

  Roasted duck in ginger brown sauce with egg noodle and Chinese broccoli

• Senyai Tom Yum (GF)

  $24.00

  Rice noodle, jumbo shrimp, mushrooms, bean sprouts and tomatoes in a lemongrass roasted chili broth.

• Senyai Moo Sup(G)

  $21.00

  Wide rice noodles, minced pork, peas and carrots in a delicious brown sauce.

• Pad Thai Woonsen - shrimp & chicken (GF)

  $25.00

  Glass noodle, eggs, chives, beansprouts and crushed roasted peanuts.

• Ped Krob

  $27.00

  Crispy fried duck with green beans, carrots and basil in a creamy coconut curry sauce.

• Senyai Bowl

  $22.00

  Grilled salmon or grilled marinated pork shoulder with jasmine rice, fried egg and charred Chinese cabbage in a ginger garlic sauce.

• Pad Pong Karee (G)

  $35.00

  Jumbo Shrimp, calamari, crab meat, carrots, onion, scallion, and egg with creamy yellow curry sauce.

• Choo-Chee

  $30.00

  Crispy fried cod fillet and shrimp, green beans, carrots, kiffir lime and basil in a creamy coconut curry sauce.

• Pad Cha

  $28.00

  Crispy fried red snapper fillet, green beans, carrots, wild ginger and fresh pepper corn in a basil sauce.

• Sweet and sour seafood

  $27.00

  Shrimp and calamari with pineapple, carrots, onion, scallions in sweet and sour chili sauce.

• Senyai Sesame Noodles

  $16.00

  Glass noodles, carrots, Chinese cabbage, scallions, eggs and tomatoes with sesame brown sauce.

• Brown Rice

  $4.00

• Jasmine Rice

  $3.00

• Steam Rice Noodle

  $4.00

  Extra Pork, Chicken, Tofu or Vegetables $4.00; Extra Shrimp, Calamari or Scallops $7.00; Extra Salmon $8.00; Extra Duck $12.00

• Sticky Rice Mango (V, GF)

  $10.00

• Seasonal

  $2.00

  *Extra Sweet Sticky Rice (GF)