Safta
israeli
The Source Hotel, 3330 Brighton Blvd., Ste. 201, Denver, CO
eatwithsafta.com ↗+1 720-408-2444
Independent
Hummus
tahini
20
aleppo pepper, extra virgin olive oil (gf)
foraged mushroomsourcing signal
20
sheba butter, scallions (gf)
lamb ragu
20
crispy chickpeas, scallions (gf)
soft cooked egg*
18
harissa, red onions, pickles (gf)
brussels sprouts
18
shabazi onions, black garlic, pickled jalapenos
Salatim
market vegetables (gf)
10
lutenitsa
10
roasted eggplant, peppers, tomato, garlic (gf)
labneh
10
pink peppercorns, olive oil, shallots (gf)
ikra*
10
smoked trout roe, baby herbs (gf)
tabbouleh
10
pecans, bulgur, cherries, avocado
beet tahini
10
roasted beets, tahini, sumac pickled shallot (gf)
babaganoush
10
charred eggplant, lemon, sour cream (gf)
fig vinegar, aleppo, mint
10
(gf)
10
Small Plates
borekas
11
flakey pastry, everything duqqa, local honey, feta
matzo ball soup
11
duck confit, parsnip, celery, onion, dill
Bulgarian lamb kebabs
22
tahini, matbucha, spiced pine nuts
stone fruit salad
21
whipped ricotta, Thai basil, preserved onions
roasted cabbage
21
hazelnut muhammara, tahini, duqqa
Persian rice
22
saffron, sunflower seeds, cherries (gf)
wood-roasted broccoli
15
pumpkin tershi, chili oil, pomegranate seeds
Entrees
crispy eggplant
22
caramelized tomato, herbed goat cheese
harissa roasted half chicken
42
charred scallions, caramelized lemon (gf)
roasted salmon*
46
turmeric creamed spinach, pine nuts
New York Strip*
52
roasted potatoes, black garlic harissa, chimichurri (gf)
whole branzino*
64
roasted peppers, slow-cooked garlic, capers
scallops
48
pomegranate ezme, whipped potatoes
duck confit tagine
44
melted onions, candied almonds, pickled apricots
Sides
jeweled rice
10
pomegranate seeds, spice crunch, pistachios
grated nutmeg
10
Salatim
lutenitsa
10
roasted eggplant, peppers, tomato, garlic
labneh
10
pink peppercorns, olive oil, shallots
beet tahini
10
roasted beets, tahini, sumac, pickled shallot
babaganoush
10
charred eggplant, lemon, sour cream
fig vinegar, aleppo, mint
10
crudite
10
assortment of local vegetables
Hummus
tahini
20
aleppo pepper, extra virgin olive oil
lamb ragu
20
crispy chickpeas, scallions
soft cooked egg
18
harissa, red onions, pickles
brussels sprouts
18
shabazi onions, black garlic, pickled jalapenos
Plates
stone fruit salad
27
whipped ricotta, Thai basil, preserved onions
salmon tartare
27
calabrian chili, toasted challah, gem lettuce; add falafel (9) 48
scallops
48
pomegranate ezme, whipped potatoes
Sandwiches
crispy eggplant
17
caramelized tomato, herbed goat cheese
Bulgarian lamb kebab
18
tahini, matbucha, radicchio, little gem lettuce
Sides
harissa mayonnaise
8
Dinner Cocktails
NaNa's Martini
15
family jones vodka, dolin blanc, orange bitters, pickled onion
Orange Ya Glad?
20
Cachaca, basil eau de vie, vanilla-orange, lemon, egg white
I Wanna Go Fast
20
Bruichladdich Port Charlotte Scotch, cognac, rye, cherry, pomegranate
Nobody’s Darling
15
Earl Grey vodka, strawberry cardamom syrup, lemon, plum bitters, Cava
SazArak
15
rye whiskey, ararat brandy, kafoun arak, baharat, peychauds
Cool Rummings
17
Coconut washed Jamaican rum, Ron Zacapa 23, Campari, Carpano Antica Formula, red berry + cacao nib
Persephone’s Peril
15
Cimarron Blanco, mastica, Dolin Dry, Suze, thyme honey syrup, grapefruit
Second Helping
15
Gin, Lillet Blanc, dill, Mediterranean tonic
Amba No. 5
15
Mezcal, verdita, cilantro, mint, jalapeno, pineapple, mango
Brunch Cocktails
Bigger Is Better
15
brandy, dry curacao, espresso, baharat, oat milk
Sababa Spritz
15
gin, melon, aloe, Persian lime, bubbles
Lamento
15
reposado tequila, mezcal, hibiscus, grapefruit, rose
Sparkling
Paleokerisio - Semi-Sparkling Orange
13
2022 - Debina, Vlahik - Joannina, Greece
White
Zlatan Otok - Bilo Idro 'Marina Cuvee'
15
2023 - Field Blend - Dalmatia, Croatia
Attis - Xion Albarino
15
2024 - Albarino - Rias Baixas, Spain
Skin Contact
Chateau Pigoudet - Premiere
15
2024 - Cinsault, Grenache, Syrah - Provence, France
Muga - Rosado
17
2024 - Garnacha, Viura - Rioja, Spain
Markogianni - Vorias & Helios
17
2022 - Assyrtiko - Grillos Olympias, Greece
Red
Pullus - Modri Pinot
15
2024 - Pinot Noir - Stajerska, Slovenia
The Marigny - Drink This Wine
15
2022 - Field Blend - McMinnville, Oregon
Galil Mountain - Cabernet
15
2023 - Cabernet - Galilee, Israel
Beer
La Chouffe - Blonde - 8%
8
Belgian Golden Ale - Belgium (11oz)
Telluride - Russell Kelly Mosaic IPA - 6.5%
8
India Pale Ale - Colorado (12oz)
Westbound & Down - Italian Pils - 4.9%
8
Italian Pilsner - Colorado (16oz)
Ace Cider - Guava Cider- 5%
8
Apple / Guava Cider - California (12 oz)
Outer Range - Supermoon Slushy - 8.5%
7
Fruited Sour - Colorado (16 oz)
Best Day Brewing - N/A IPA - 0.5%
7
Non Alcoholic Beer - California (12oz)
Na Chouffe - N/A Beer - 0.5%
7
Non-Alcoholic Beer - Belgium (11oz)
Non-Alcoholic
pistachio & cherry gazoz
5
spiced grapefruit & bubbles
strawberry cardamom & bubbles
5
pomegranate blossom
5
coke
4
sprite
4
diet coke
4
Baklava Cheesecake
11
pistachio, orange blossom and kataifi
Malabi
11
orchid root, strawberry rose syrup
Menu as captured Sep 1, 2026 · source ↗
Tied with 2 other venues on equal evidence.
We hold 155 venues in Denver, CO and could score 41 of them. Positions are counted against those 41.
v1.7.4 9.5/100 = sourcing 0.6/50 (named-farm 0 distinct, named-region 0 distinct, attribute 1 distinct [class=provenance-adjective x0.50], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 8.8/18.
sourcing
foraged
Attribute“Order Now Safta Restaurant Menu DINNER LUNCH BRUNCH BEVERAGES DESSERT HUMMUS 16 tahini aleppo pepper, extra virgin olive oil (gf) 16 20 foraged mushroom sheba butter, scallions (gf) 20 20 lamb ragu crispy chickpeas, scallions (gf) 20 19 soft cooked egg* harissa, red onions,”
on the menu · source ↗
See the week▾
| Sunday | brunch 10:30am – 2pm · dinner 5pm – 10pm |
|---|---|
| Monday | 5pm – 10pm |
| Tuesday | 5pm – 10pm |
| Wednesday | 5pm – 10pm |
| Thursday | 5pm – 10pm |
| Friday | 5pm – 10pm |
| Saturday | brunch 10:30am – 2pm · dinner 5pm – 10pm |
Hours checked Aug 28, 2026 · source ↗ · checked 36 days ago, so we're not calling it open or closed — anything over 14 days can have changed · Always worth confirming with the restaurant.
Book on Resy ↗link checked Aug 28, 2026
Authority & awards
- MICHELIN Guide 2026: Selected ↗
MICHELIN Guide
Award