Rubio's
mexican
TACOS
signature
classic chicken 250 cal
Guac, pico, cheese, romaine/cabbage blend,
chipotle crema $2.50 on Taco Tuesday
Salsa Verde Shrimp 280 cal
Avocado, cheese, cabbage, cilantro/onion,
salsa verde, chipotle crema on a flour tortilla
roasted sweet potato 340 cal
Corn chips, cabbage, cilantro/onion, spicy arbol
sauce, avocado crema on a flour tortilla
Premium
the original fish taco®
320 cal
Beer-battered wild Alaska pollock,
cabbage, lime crema, mild salsa
$2.50 on Taco Tuesday
make it esPecial!
plus guac, cheese, cilantro/onion
$3 on Taco Tuesday
+$1 | 380 cal
choose
a la carte
or Plate
À la carte
Served on corn tortillas
unless otherwise listed
Prices listed below Plates are served with choice of two sides: chips, rice or beans (340-420 cal)
3 taco plate
Premium T aco +$1 ea.
630-1140 cal
2 taco plate
Premium T aco +$1 ea.
500-680 cal
QUESADILLA 1090-1220 cal
Side of guac, sour cream, pico, chips
LOADED NACHOS +50¢ | 1170-1300 cal
Guac, pinto beans, sour cream, pico, melted cheese
STREET FRIES 1380-1510 cal
Guac, cheese, pico, spicy chile de arbol salsa, crema
shareables SIDES DRINKS
Tortilla Chips rg. 210 cal • lg. 460 cal
Guacamole rg. 130 cal • lg. 610 cal
Queso rg. 180 cal • lg. 480 cal
Mexican or Citrus Rice rg. 180 cal • lg. 270 cal
BLACK or pinto BEANS rg. 175 cal • lg. 290 cal
Mexican Street Corn 240 cal
french fries 620 cal
BAJA fish slider 510 cal
fountain 0-450 cal
bottled 0-220 cal
• Cheese
• Chicken
• Shrimp
• Steak
classic steak 270 cal
Guac, pico, cheese, romaine/cabbage blend,
chipotle crema $3 on Taco Tuesday
GRILLED FISH 230-270 cal
Corn, cabbage, cilantro/onion, chipotle crema
Wild-Caught Mahi Mahi or
Atlantic Salmon
MEXICAN STREEt CORN shrimp
330 cal
Corn, toasted cheese, cotija, cilantro/onion,
chipotle crema
grilled gourmet
Toasted cheese, avocado, bacon,
cilantro/onion, roasted chipotle salsa,
chipotle crema
Chicken 340 cal
Shrimp 330 cal
Steak 360 cal
2,000 calories a day is used for general nutrition
advice, but calorie needs vary. Additional nutrition
and allergen information available upon request.
California
1010-1270 cal
Fries, guac, melted cheese, pico,
chipotle crema
CLASSIC
910-1170 cal
Mexican rice, pinto beans, cheese,
pico, chipotle crema
ESPECIAL
880-1140 cal
Citrus rice, black beans, guac,
pico, roasted chipotle salsa,
chipotle crema
COASTAL CATCH
810-1070 cal
Mexican rice, guac, corn, cabbage,
cilantro/onion, chipotle crema
quesa bacon
1040-1300 cal
Citrus rice, toasted cheese, bacon,
guac, pico, blackened jalapeños,
chipotle salsa, chipotle crema
Bean and Cheese
750 cal
No protein choice available •
w/ mild salsa
California
830-1090 cal
Citrus rice, black beans,
guac, cabbage, pico,
avocado tomatillo
vinaigrette, chipotle crema
Rainbow
1010-1270 cal
Citrus rice, black beans,
roasted sweet potato, tajín®
pineapple salsa, avo, cabbage
slaw, corn, al pastor sauce,
avocado crema
Mexican Street Corn
880-1140 cal
Citrus rice, black beans,
guac, corn, romaine/
cabbage blend, cotija,
cilantro/onion, tajín®, salsa
verde, chipotle crema
double protein
870-1390 cal
Any 2 proteins, one price.
Excludes Norwegian Lobster.
Mexican rice, black beans,
avo, pickled onions, pico, spicy
arbol sauce, lime crema
baja caesar salad
570-830 cal
Romaine/cabbage blend, avo, cotija,
pickled onions, corn chips, chipotle
Caesar dressing
mercado salad
610-870 cal
Romaine/cabbage blend, black beans,
guac, corn, cotija, pico, corn chips, avocado
tomatillo vinaigrette
Chopped Salad
500-760 cal
Romaine/cabbage blend, cheese, corn
chips, pico, chipotle ranch dressing
(Shrimp & Steak)
try it surf ‘n turf style
served with choice of one side:
chiPs, rice or beans (170-210 cal)
BURRITOs bowls salads
choose
your
Protein
• All Natural Chicken Breast
• Beer-Battered Fish
• Roasted Sweet Potato
• Grilled Shrimp +$1
• Wild-Caught Mahi Mahi +$2
• Norway Lobster +$4
• All Natural Steak +$2
• Atlantic Salmon +$2
desserts
cinnamon churrO 310 cal
chocolate chunk cookie 380 cal
KIDS
Choose 2 sides, an entrée,
and a kids drink
sides
chips, rice, beans,
kids churro, or
apple sauce 50-210 cal
kids fries +50¢ | 310 cal
entrees
BEAN & CHEESE BURRITO
590 cal
QUESADILLA Cheese 540 cal
Chicken 580 cal
chicken tenders 280 cal
build your oWn tacos
Choice of Grilled Chicken, Steak, Shrimp with
cheese, citrus rice and two flour tortillas
570-620 cal
choose
Menu as captured Aug 20, 2026 · source ↗
We hold 7,900 venues in Las Vegas, NV and could score 547 of them. This one is not among them, so it has no position — not a low one.
There is no score breakdown to show: nothing we read about this venue earned points in any of the four categories, so a bar chart of zeroes would look like a verdict on the kitchen rather than on what it publishes. What we did read is below.
v1.7.4 0.0/100 = sourcing 0.0/50 (named-farm 0 distinct, named-region 0 distinct, attribute 2 distinct [class=species-market-name x0.00, class=wild-capture x0.60], buzzword 2 distinct of 3) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18. buzzword-only sourcing story: marketing adjectives with nothing verifiable behind them.
Buzzwords only. This venue uses sourcing language ("farm-fresh", "locally sourced") but names no farms, regions, or verifiable attributes.
sourcing
Wild-Caught
Attribute“on Taco Tuesday GRILLED FISH 230-270 cal Corn, cabbage, cilantro/onion, chipotle crema Wild-Caught Mahi Mahi or Atlantic Salmon MEXICAN STREEt CORN shrimp 330 cal Corn, toasted cheese, cotija, cilantro/onion, chipotle crema”
found online · source ↗
responsibly sourced
Buzzword“that day back in 1983, Ralph, with the help of a lot of great people, has sold more than 250 million fish tacos! Today, Rubio’s uses responsibly sourced seafood and continues to expand its menu with innovative recipes that combine coastal-inspired flavors with our Mexican”
found online · source ↗
All Natural
Buzzword“it surf ‘n turf style served with choice of one side: chiPs, rice or beans (170-210 cal) BURRITOs bowls salads choose your Protein • All Natural Chicken Breast • Beer-Battered Fish • Roasted Sweet Potato • Grilled Shrimp”
found online · source ↗
seafood
Atlantic Salmon
Attribute“on Taco Tuesday GRILLED FISH 230-270 cal Corn, cabbage, cilantro/onion, chipotle crema Wild-Caught Mahi Mahi or Atlantic Salmon MEXICAN STREEt CORN shrimp 330 cal Corn, toasted cheese, cotija, cilantro/onion, chipotle crema grilled gourmet Toasted”
found online · source ↗
general
responsibly sourced
Buzzword“…t day back in 1983, Ralph, with the help of a lot of great people, has sold more than 250 million fish tacos! Today, Rubio’s uses responsibly sourced seafood and continues to expand its menu with innovative recipes that combine coastal-inspired flavors with our Mexican heritage”
their website · source ↗