Hearthstone

new-american

Sourcing evidence found

11011 W Charleston BLVD

hearthstonelv.com ↗(702) 797-7344

Independence unverified

11011 W Charleston Blvd, Las Vegas, NV 89135

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THE HEARTH & SOUL OF SUMMERLIN

HEARTHSTONE KITCHEN & CELLAR | A CHEF-DRIVEN RESTAURANT IN SUMMERLIN

Welcome to Hearthstone Kitchen & Cellar, an elevated American restaurant inside Red Rock Resort and one of the best restaurants in Summerlin. Join us for chef-driven brunch, happy hour, dinner, and handcrafted cocktails in a warm, inviting atmosphere. From wood-fired favorites to seasonal dishes and genuine hospitality, Hearthstone is where locals and visitors gather for memorable dining in Summerlin.

ABOUT HEARTHSTONE KITCHEN AND CELLAR

Hearthstone Kitchen & Cellar is an elevated American restaurant in Summerlin, located inside Red Rock Resort and known for chef-driven cuisine, handcrafted cocktails, and genuine hospitality. Inspired by the comfort of gathering around the hearth, our menu features seasonal ingredients and wood-fired favorites, blending classic American flavors with modern culinary creativity. Whether you're joining us for weekend brunch, happy hour, date night, or dinner with friends and family, Hearthstone Kitchen and Cellar offers a warm, inviting atmosphere where every meal is meant to be shared and enjoyed.

YOUR NEIGHBORHOOD RESTAURANT FOR EVERY OCCASION

PRIVATE EVENTS

Whether you're planning an intimate dinner, corporate event, birthday celebration, rehearsal dinner, networking mixer, or family gathering, Hearthstone Kitchen & Cellar offers one of the premier private dining experiences in Summerlin. Located inside Red Rock Resort, our inviting event spaces, chef-driven American cuisine, handcrafted cocktails, and attentive service create the perfect setting for celebrations of every size. From customized group dining menus to seamless event coordination, our team is dedicated to making every occasion effortless, memorable, and uniquely yours.

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WHERE SUMMERLIN GATHERS

A LOCAL FAVORITE RESTAURANT IN SUMMERLIN

Whether you're joining us for a casual happy hour, a weekend brunch with friends, or a memorable dinner, Hearthstone Kitchen & Cellar has become a favorite gathering place in Summerlin. Located inside Red Rock Resort, our chef-driven American cuisine, handcrafted cocktails, welcoming hospitality, and inviting patio create the perfect setting for every occasion. From celebrations and date nights to weekday dinners and weekend traditions, it's easy to see why locals continue to make Hearthstone their go-to restaurant in Summerlin.

FREQUENTLY ASKED QUESTIONS

WHERE IS HEARTHSTONE KITCHEN & CELLAR LOCATED?

Hearthstone Kitchen & Cellar is located inside Red Rock Resort in Summerlin, Las Vegas, making it a convenient destination for brunch, happy hour, dinner, and private events.

WHAT TYPE OF CUISINE DOES HEARTHSTONE KITCHEN AND CELLAR SERVE?

Hearthstone Kitchen and Cellar serves elevated American cuisine featuring seasonal ingredients, wood-fired favorites, handcrafted cocktails, and chef-driven dishes in a warm, inviting atmosphere.

DOES HEARTHSTONE SERVE BRUNCH?

Yes! Enjoy our $25 bottomless brunch every Saturday and Sunday, complete with seasonal brunch dishes, handcrafted cocktails, and a warm, inviting atmosphere in Summerlin.

WHEN IS HAPPY HOUR AT HEARTHSTONE KITCHEN AND CELLAR?

Happy Hour is available Monday through Thursday from 4 PM to 6 PM, featuring $12 bites and $9 drinks at Hearthstone Kitchen & Cellar.

DOES HEARTHSTONE OFFER PRIVATE DINING?

Yes. Hearthstone Kitchen and Cellar offers private dining and group dining accommodations for corporate events, birthday celebrations, rehearsal dinners, networking mixers, holiday parties, and other special occasions.

CAN I MAKE A RESERVATION?

Absolutely. Reservations can be made online, and we recommend booking in advance for brunch, weekends, holidays, and special events.

IS HEARTHSTONE A GOOD RESTAURANT FOR SPECIAL OCCASIONS?

Yes! Whether you're celebrating a birthday, anniversary, date night, business dinner, or family gathering, Hearthstone Kitchen and Cellar provides an inviting setting, exceptional service, and chef-driven cuisine for memorable occasions.

DOES HEARTHSTONE KITCHEN AND CELLAR HAVE OUTDOOR PATIO SEATING?

Yes. Hearthstone Kitchen and Cellar offers patio seating where guests can enjoy brunch, happy hour, dinner, and handcrafted cocktails in a comfortable outdoor setting.

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TINI MONDAYS

$7 martinis every Monday 🍸 Lemon Drop, Dirty, Espresso & Cucumber Basil

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Menu as captured Aug 19, 2026 · source ↗

Strong evidence#108 of 547 scored in Las Vegas, NVScored as of Sep 7, 2026

We hold 7,900 venues in Las Vegas, NV and could score 547 of them. Positions are counted against those 547.

Sourcing8.1/50

Farm partners0.7/20

Registry0/12

Press3.1/18

v1.7.4 11.8/100 = sourcing 8.1/50 (named-farm 0 distinct, named-region 8 distinct of 18, attribute 3 distinct of 6 [class=breed-word x0.35, class=graded-spec x0.00, class=provenance-adjective x0.50], buzzword 1 distinct of 3) + farm partners 0.7/20 (best: jidori-chicken at 3.3, linked by a attribute claim) + registry 0.0/12 (none listed) + press 3.1/18 (capped at 35% of the 8.8-point evidence base).

seafood

Maine lobster
Named region
“Lobster Salad Maine lobster, blood orange, fennel, avocado, Louie dressing, baby lettuces”
on the menu · source ↗
Wild Mexican shrimp
Named region
“JUMBO SHRIMP COCKTAIL -- wild mexican shrimp, spicy horseradish cocktail sauce”
on the menu · source ↗
Baja Kanpachi Crudo
Named region
“BAJA KANPACHI CRUDO* -- lime, cilantro, mint, sesame, cashews, dried cherries”
on the menu · source ↗
Faroe Island salmon
Named region
“gluten free 6oz Faroe Island Salmon Filet Minted pea puree, frizzled leeks”
on the menu · source ↗
Maine lobster
Named region
“Lobster Salad Maine lobster, blood orange, fennel, avocado, Louie dressing, baby lettuces”
on the menu · source ↗
Faroe Island salmon
Named region
“gluten free 6oz Faroe Island Salmon Filet Minted pea puree, frizzled leeks”
on the menu · source ↗
Maine lobster
Named region
“SALAD maine lobster, blood orange, fennel, avocado, louie dressing, baby”
on the menu · source ↗
Maine lobster
Named region
“SALAD maine lobster, blood orange, fennel, avocado, louie dressing, baby”
on the menu · source ↗
Faroe Island salmon
Named region
“6OZ FAROE ISLAND SALMON FILET”
on the menu · source ↗

sourcing

Vermont cheddar
Named region
“vegetarian Breakfast Burrito Chorizo, egg, Vermont cheddar, tater tots, roasted salsa”
on the menu · source ↗
Prosciutto di Parma
Named region
“Prosciutto with Zeppole Prosciutto di Parma, pineapple mint mostarda”
on the menu · source ↗
Vermont cheddar
Named region
“vegetarian Breakfast Burrito Chorizo, egg, Vermont cheddar, tater tots, roasted salsa”
on the menu · source ↗
Vermont cheddar
Named region
“BURRITO chorizo, egg, vermont cheddar, tater tots, roasted”
on the menu · source ↗
Prosciutto di Parma
Named region
“WITH ZEPPOLE prosciutto di parma, pineapple mint”
on the menu · source ↗
Prosciutto di Parma
Named region
“PROSCIUTTO WITH ZEPPOLE prosciutto di parma, pineapple mint”
on the menu · source ↗
Kanpachi
Attribute
“gluten free Baja Kanpachi Crudo* Lime, cilantro, mint, sesame, cashews, dried cherries”
on the menu · quarantined-not-a-signal · source ↗
KANPACHI
Attribute
“free BAJA KANPACHI CRUDO* lime, cilantro, mint, sesame, cashews, dried”
on the menu · quarantined-not-a-signal · source ↗
heirloom
Attribute
“TOAST heirloom tomato, fig vincotto”
on the menu · source ↗

produce

San Marzano tomato
Named region
“Vegan Eggplant Parmesan San Marzano tomato sauce, basil, vegan mozzarella”
on the menu · source ↗
Calabrese salami, Calabrian chili
Named region
“CALABRESE -- mozzarella, calabrese salami, calabrian chili, hot honey”
on the menu · source ↗
San Marzano tomato
Named region
“Vegan Eggplant Parmesan San Marzano tomato sauce, basil, vegan mozzarella”
on the menu · source ↗

protein

Jidori Chicken
Attribute
“Chicken Paillard Grilled jidori chicken breast, arugula, blistered tomato, lemon”
on the menu · source ↗
Angus
Attribute
“Double Smashed Burger Angus chuck and brisket blend, Cooper Sharp American cheese, caramelized onion, burger sauce, pickles, fries”
on the menu · source ↗
angus
Attribute
“SMASHED BURGER angus chuck and brisket blend, cooper sharp american cheese, caramelized onion, burger sauce, pickles,”
on the menu · source ↗
angus
Attribute
“SMASHED BURGER angus chuck and brisket blend, cooper sharp american cheese, caramelized onion, burger sauce, pickles,”
on the menu · source ↗
Jidori Chicken
Attribute
“Chicken Paillard Grilled jidori chicken breast, arugula, blistered tomato, lemon”
Jidori Chicken (Mao Foods) ↗
on the menu · source ↗
prime
Signal
“Beef Tartare* Hand-cut prime filet, capers, dijon mustard, shallot, chive, olive oil, cured egg yolk”
on the menu · source ↗
prime
Signal
“TARTARE* hand-cut prime filet, capers, dijon mustard, shallot, chive, olive oil, cured egg”
on the menu · source ↗
Prime Rib
Buzzword
“gluten free Prime Rib of Beef* Au jus, creamed horseradish. English cut, Hearthstone cut”
on the menu · source ↗
PRIME RIB
Buzzword
“PRIME RIB FRENCH DIP”
on the menu · source ↗
PRIME RIB
Buzzword
“PRIME RIB OF BEEF*”
on the menu · source ↗

Hearthstone

seafood

sourcing

produce

protein

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