Red Ash
italian
0
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GIFT CARDS
GALLERY
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MENU
GIFT CARDS
GALLERY
CONTACT
Open Menu Close Menu
MENU
GIFT CARDS
GALLERY
CONTACT
WOOD FIRED ITALIAN
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303 COLORADO STREET
AUSTIN, TX 78701
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MAKE A RESERVATION
Make a Reservation
Aug 28, 2026
Back
7:00 PM
2 people
Reservations may be made online above or by telephone.
Please call us if you do not see the reservation time that you would like.
To book parties of 8 or more, please call.
We receive a large amount of phone calls each day, so please leave a detailed message and we will get back to you within 24 hours. One our Red Ash hosts will call to confirm your reservation. Should your plans change, please let us know.
PARKING & INFO
Valet parking for Red Ash is available on Colorado street at Colorado Tower Garage entrance.
We are a two level restaurant, seating most large parties on our upstairs mezzanine.
We happily accept Visa, Mastercard, Discover, American Express and cash. We are unfortunately not able to accept tap to pay.
DRESS CODE & POLICIES
Proper Attire, please.
No athletic wear.
Not suitable for young children.
THE GRILL
Influenced by the culinary traditions of Northern and Southern Italy, Red Ash features craft Italian cuisine expertly prepared by Owner and Executive Chef John Carver. The star of the Red Ash kitchen is the custom-built wood-burning grill, oven and plancha where red ash is released from the live wood fires.
Menu as captured Aug 28, 2026 · source ↗
We hold 222 venues in Austin, TX and could score 68 of them. This one is not among them, so it has no position — not a low one.
There is no score breakdown to show: nothing we read about this venue earned points in any of the four categories, so a bar chart of zeroes would look like a verdict on the kitchen rather than on what it publishes. What we did read is below.
v1.7.4 0.0/100 = sourcing 0.0/50 (named-farm 0 distinct, named-region 0 distinct, attribute 0 distinct, buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18 (capped at 35% of the 0.0-point evidence base).
Buzzwords only. This venue uses sourcing language ("farm-fresh", "locally sourced") but names no farms, regions, or verifiable attributes.
Book on OpenTable ↗link checked Aug 28, 2026
Coverage
- Eater Austin: best italian in Austin ↗
Eater Austin
Press - The Infatuation: best italian in Austin ↗
The Infatuation
Press