Queen of Sheba Ethiopian Cuisine

Menu Skip to main content Home Menu Location & Hours About Gallery Contact Order Online Order Gift Cards 621 WEST MALLON AVE SUITE 426 | SPOKANE, WA 99201 | (509) 328-3958 Home Menu Location & Hours About Gallery Contact Order Online Order Gift Cards MENU THE MENU CLICK TO JUMP TO A CATEGORY APPETIZERS SALADS BEEF LAMB POULTRY VEGAN COMBINATION PLATES LUNCH SPECIALS SIDE DISHES COLD DRINKS HOT DRINKS ETHIOPIAN BEER & WINE DESSERTS APPETIZERS BEEF SAMBUSSA (4) Pastries filled with lean ground beef, onions, garlic, & cumin. 6.75 VEGAN SAMBUSSA (4) Pastries filled with lentils, onions, garlic, & cumin. 6.50 CHICKEN SAMBUSSA (4) Pastry filled with ground chicken breast, onions, garlic, & cumin. 6.75 SPICY FRIED CHICK PEAS Fried chick peas seasoned with a blend of Ethiopian spices. Vegan and Gluten Free. 6.50 ETHIOPIAN SWEET POTATO FRIES Deep fried sweet potatoes with Ethiopian spices. Vegan Sauce by request. 6.50 TOMATO TIBBS (ETHIOPIAN BRUSCHETTA) Tomato, onions, peppers, rosemary, cardemom, house spices. 15.99 (Vegan by request) SALADS SALATA Lettuce, tomatoes, onion, peppers & special dressing. Vegan.. 6.50 YEQEY SER SALATA Chopped beets, potatoes, onions, peppers in house dressing. Vegan. 8.00 AZIFA Brown Lentils cooked and with onions, peppers, garlic, ginger, lemon & mustard. 7.50 BEEF ALL DISHES SERVED WITH INJERA. YESIGA WE'T Dices of lean beef slow cooked in a hot berbere stew with onions, garlic, tomatoes, ginger, and exotic Ethiopian spices. 19.99 KITFO Extra lean cuts of steak finely chopped and marinated in Ethiopian clarified butter, cardamom, and a blend of chili spices. 19.99 TIBS Tender beef sautéed in Ethiopian clarified butter with peppers, onions, rosemary, and zesty spices. 19.99 TIBS WE'T Tender sautéed Beef strips with bell peppers, Ethiopian clarified spiced butter, and rosemary in a berbere sauce 19.99 BOZENA Mixture of ground chick peas cooked with chunks of beef and Ethiopian spices. 19.99 YESIGA ALICH'A This is the non-spicy version of Yesiga We't (#24) Beef cooked in onions, garlic, ginger, tumeric and cumin. 19.99 FIRFIR Pieces of Injera mixed with Beef and seasoned with berbere and spices. 18.99 MINCHETABESH Lean ground beef, cooked with ginger, garlic, tumeric onions, & cardamom. 18.99 LAMB ALL DISHES SERVED WITH INJERA. LAMB TIBS Cubes of lamb sauteed with rosemary, onion, green pepper, Ethiopian clarified spiced butter, and spices. 20.99 YEBEG ALICH'A Savory lamb cooked in a mildly spiced sauce with garlic, tumeric, ginger, and onions. 20.99 YEBEG KAY WE'T Succulent lamb cubes cooked to tenderness in thick & spicy Ethiopian berbere sauce. 20.99 POULTRY ALL DISHES SERVED WITH INJERA. DORO WE'T This traditional dish consists of small chicken drumsticks simmered in a thick berbere stew with garlic, ginger, cardamom, onions, clarified butter, and topped with a hard boiled egg. 20.99 DORO ALICH'A This is the non-spicy version of the Doro We't. Tumeric and cumin, along with other herbs make up this dish (topped with a hard-boiled egg). 20.99 VEGAN ALL VEGAN ENTREES SERVED WITH INJERA. STRING BEANS & CARROTS (ENTREE) Cooked & seasoned in a garlic sauce. 18.99 YE'ABESHA GOMEN (ENTREE) Collard greens cooked with onions, garlic, a hint of green peppers, and Ethiopian spices. 18.99 YATAKILT ALICHA (ENTREE) Potatoes, carrots, & cabbage delicately sautéed with ginger, garlic, onions, and tumeric. 18.99 YEMESHIR KIK W'ET (ENTREE) Red Lentils cooked in Berbere & Ethiopian spices. 18.99 SHIRO (ENTREE) Ground Chick Peas, mildly spiced & cooked with chopped onions, tomatoes, & Ethiopian spices. 18.99 YATERKIK ALICHA (ENTREE) Yellow split peas cooked with tumeric, garlic, onions, & ginger. 18.99 GOMEN (ENTREE) Cabbage sautéed with garlic, onions, & ginger. 18.99 VEGAN SAMBUSSA (APPETIZER) (4) Pastries filled with lentils, onions, garlic, & cumin. 6.50 SPICY FRIED CHICK PEAS (APPETIZER) Fried chick peas seasoned with a blend of Ethiopian spices. Vegan. 6.50 ETHIOPEAN SWEET POTATO FRIES (APPETIZER) Deep fried sweet potatoes with Ethiopian spices. 6.50 TOMATO TIBBS (ETHIOPIAN BRUSCHETTA) (APPETIZER) Tomato, onions, peppers, rosemary, cardemom, house spices. Vegan by request. 15.99 SALATA Lettuce, tomatoes, onion, peppers & special dressing. 6.50 YEQEY SER SALATA Chopped beets, potatoes, onions, peppers in house dressing. 8.00 AZIFA Brown Lentils cooked and with onions, peppers, garlic, ginger, lemon & mustard. 7.50 INJERA GLUTEN-FREE (SIDE) 3.25 EXTRA INJERA (SIDE) 3.00 ETHIOPIAN STYLE RICE (SIDE) 10.99 QUEEN DIBOR'S PANI POPO (DESSERT) Fresh baked bread roll with a light coconut cream sauce made in honor in Debbie Enesi. 6.00 VEGAN COMBINATION A combination of four vegan dishes and a house salad - 44.99 Yatakilt Alicha Potatoes, carrots, & cabbage delicately sautéed with onions, garlic, ginger, & tumeric Yemishir Kik We't Red Lentils cooked in berbere & Ethiopian spices Shiro Ground Chick-Peas mildly spiced and slow cooked with chopped onions, tomatoes, & Ethiopian spices Yaterkik Alicha Yellow Split-Peas cooked with tumeric, garlic & onions VEGAN LUNCH SPECIAL Yatakilt Alicha - Potatoes, carrots, & cabbage sauteed with ginger, garlic, onicions, & tumeric Yemeshir Kik We't - Split red lentils cooked in Berbere sauce Shiro - Ground chick peas cooked with chopped onions,tomatoes, & Ethiopian spices Yaterkik Alicha - Yellow split peas cooked with tumeric, garlic, onions, & ginger 17.99. COMBINATION PLATES ALL DISHES SERVED WITH INJERA. - Serves 2 SERVES 2 VEGAN COMBINATION PLATE A combination of four vegan dishes and a house salad - 44.99 Yatakilt Alicha Potatoes, carrots, & cabbage delicately sautéed with onions, garlic, ginger, & tumeric Yemishir Kik We't Red Lentils cooked in berbere & Ethiopian spices Shiro Ground Chick-Peas mildly spiced and slow cooked with chopped onions, tomatoes, & Ethiopian spices Yaterkik Alicha Yellow Split-Peas cooked with tumeric, garlic & onions MEAT & VEGGIE COMBINATION PLATE A combination of three Meat Entrees & one small veggie side and a house salad - 50.99 Doro We't This traditional dish consists of small chicken drumsticks simmered in a thick spicy berbere stew with garlic, ginger, cardamom, onions, clarified butter, then topped with the traditional hard boiled egg Yesiga We't Dices of lean beef slow cooked in a hot berbere stew with onions, garlic, tomato sauce, ginger, clarified butter, & exotic Ethiopian spices Minchetabesh: Lean ground beef, cooked with ginger, garlic, tumeric onions,& cardamom Yatakilt Alicha Potatoes, carrots, & cabbage delicately sautéed with ginger, garlic, onions, & tumeric LUNCH SPECIALS SERVED TUESDAY - FRIDAY 11:30 AM - 2:30 PM VEGAN LUNCH SPECIAL Yatakilt Alicha - Potatoes, carrots, & cabbage sauteed with ginger, garlic, onicions, & tumeric Yemeshir Kik We't - Split red lentils cooked in Berbere sauce Shiro - Ground chick peas cooked with chopped onions,tomatoes, & Ethiopian spices Yaterkik Alicha - Yellow split peas cooked with tumeric, garlic, onions, & ginger 17.99. MEAT & VEGGIE LUNCH SPECIAL Minchetabesh - lean ground beef cooked with onions, garlic, ginger, cardomom, & tumeric Yesiga We't - hot berbere stew with beef, onions, garlic, tomatoes, ginger & Ethiopian spices Yatakilt Alicha - Potatoes, carrots, & cabbage sauteed with ginger, garlic, onions, & tumeric 19.99 SIDE DISHES IYEB Ethiopian Cheese made from buttermilk. 3.50 DABBO Ethiopian whole wheat traditional bread. 3.00 ANY VEGAN DISH Add a small side of any vegan dish (#s 10-15) to your entrée. 10.99 ETHIOPIAN STYLE RICE 10.99 EXTRA INJERA 3.00 GLUTEN-FREE INJERA 3.25 COLD DRINKS FOUNTAIN DRINKS Coke, Diet Coke, Cherry Coke, Sprite, Root Beer, Lemonade. 4.00 WATER WATER Bottled Water. 2.15 ETHIOPIAN SPICED ICED TEA An Ethiopian specialty recipe. 1 Free refill included. 4.99 JUICE Mango or Apple Juice. 4.75 HOT DRINKS ETHIOPIAN SPICED HOT TEA 1 Free refill included. 4.99 ETHIOPIAN COFFEE Ethiopian Coffee. 5.75 ETHIOPIAN BEER & WINE BEDELE SPECIAL A high quality lager beer, together with premium packaging and taste, proves its special character and name. Cheers to celebrating and enjoying the journey to success! Bond with the Bold. 7 HARAR A distinctive bitterness resulting from the combination of two unique variety hops. Together with its golden color and ultimate beer. 7 META A typical lager but with a little more oomph. Brewed with water from a big reserve of soft spring water (locally known as holy water of St. Abo) in Sebeta, Ethiopia. The spring meets the international brew standard to be used without any treatment. 7 WALLA Brewed with high quality standard in a state of the art brewery, Walia is brewed to satisfy taste pallets of Ethiopians. With its smooth taste, delicate malted barley flavor and crisp hoppy finish, it is a quality awarded beer meant to be shared with those who respect their past heritages and look in to the horizon towards a bright future. 7 TEJ - ETHIOPIAN HONEY WINE A unique Ethiopian wine that is produced from honey rather than grapes. Although slightly sweet, Tej has a very smooth aromatically calm flavor that can compliment any meal. 10.00 or $34/bottle LE PRIEURÉ, LEBANESE RED BLEND Le Prieuré, which translates to The Prayer in French, is a red blend of Cinsault, Syrah, Mourve dre, and Cabernet Sauvignon. 9.00 or $30/bottle DESSERTS 2 LAYER-WHITE/DARK CHOCOLATE CAKE Gluten free. 6.25 QUEEN DIBOR'S PANI POPO Fresh baked bread roll with a light coconut cream sauce made in honor in Debbie Enesi. Vegan friendly! 6.00 BAKLAVA Sweet pastry made of layers of phyllo dough filled with chopped nuts and sweetened with honey. 4.00 AUTHENTIC ETHIOPIAN FOOD If you have never tried authentic Ethiopian food before, you are in for quite a treat. Ethiopian food is richly flavorful and unique. We use fresh vegetables, high-quality meats and signature spice blends in our dishes, and we prepare them in an authentic way. COMMUNAL EATING In addition to our fresh, flavorful dishes, you can also have a truly authentic Ethiopian dining experience at Queen of Sheba Ethiopian Cuisine. Enjoy tasty meals from our menu in a communal setting with friends and family. We serve the food on large platters with a typical flat bread called injera. We recommend eating in the traditional way- with your hands. Tear off a piece of Injera and wrap the food in it. Consuming raw or undercooked meats, poultry, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. CALL (509) 328-3958 FOR MORE INFORMATION QUEEN OF SHEBA ETHIOPIAN CUISINE 621 West Mallon Ave Suite 426 Spokane, WA 99201 Located Inside the Flour Mill Building (509) 328-3958 This email address is being protected from spambots. You need JavaScript enabled to view it. GET SOCIAL WITH US Order Online Order Gift Cards WHAT PEOPLE ARE SAYING ABOUT US Reviewed on tripadvisor.com Site by Khamu Solutions