Philippe Chow
chinese
A Mystery Dinner (Daily Happy Hour)
$9 Selection • Available At The Bar • 5PM–7PM
Signature Cocktails (Lychee Martini • 9 vodka, exotic lychee, silky and smooth)
Espresso Martini • 9 vodka, rich espresso, velvety finish
Raw Bar
Salmon Crudo* • 30 df/nf salmon, avocado, bourbon ponzu, pickled Fresno chilies, radish, salmon caviar, micro wasabi, black sesame, togarashi
Signature Philippe Dumplings & Spring Rolls
Vegetable Dumplings • 18 v/df/nf seasonal garden vegetables, soy ginger vinaigrette
Pork Wonton Soup • 17 df/nf pork wontons, chicken broth
Crispy Vegetable Spring Rolls • 19 vg/df/nf seasonal vegetables, soy ginger vinaigrette
Philippe’s Specialty Rice & Noodles
Vegetarian Fried Rice • 16 df/nf peas and carrots, diced red onions and scallions, chopped garlic, light soy sauce, sesame oil
Tableside Peking Duck • 120
Serves 4–6 People | Roasted to Order and Carved Tableside | Please Allow 45–60 Minutes
Philippe’s Classics
Grand Walnut Sesame Prawns (contains shellfish) • 37 gf/sf sweet cream aioli, candied walnuts
Philippe’s Indulgence
Grilled Atlantic Salmon • 39 gf/df/nf rice cake, mushroom ginger brodo
Wok-Fried Green Beans • 14 df/nf black bean sauce
Crispy Brussels Sprouts • 14 df/nf Chinese mustard aioli, garlic breadcrumbs, balsamic reduction
Dietary Key
v = vegan • vg = vegetarian • gf = gluten free • nf = nut free • df = dairy free • sf = contains shellfish
Additional Notes
20% gratuity added to parties of 6+ • *Consuming raw or undercooked foods may increase your risk of foodborne illness
White (Moscato d’Asti • 15 | 23 | 60 Abbazia, Italy)
Sauvignon Blanc • 16 | 24 | 64 Echo Bay, New Zealand
Chablis • 24 | 36 | 96 William Fèvre, France (Rosé)
Rosé • 16 | 24 | 64 Impero “Mon Amour”, Italy
Rosato • 19 | 29 | 76 Masca del Tacco, Italy (Red)
Pinot Noir • 17 | 26 | 68 Crested Porcupine, Italy
NY Cheesecake • 16 raspberry compote
Signature Baked Alaska • 25 vg/nf A Philippe Signature Experience
cheesecake, cotton candy, torched meringue (Dietary Key)
v = vegan • vg = vegetarian • gf = gluten free • nf = nut free • df = dairy free
Murder Mystery Dinners (Murder Mystery Dinner Series)
An evening of deception, clues, and a three-course dinner in the private dining room.
Menu as captured Sep 1, 2026 · source ↗
Tied with 1 other venue on equal evidence.
We hold 170 venues in Nashville, TN and could score 26 of them. Positions are counted against those 26.
v1.7.4 0.8/100 = sourcing 0.8/50 (named-farm 0 distinct, named-region 1 distinct, attribute 4 distinct of 5 [class=breed-marketing x0.00, class=seimaibuai x0.50, class=species-market-name x0.00, class=species-name x0.00], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18.
seafood
Maine lobster
Named region“Bass • 52 thinly sliced, half black bean sauce, half ginger garlic sauce Spicy Lobster Noodle • 64 three chilies, roasted garlic, basil Maine Lobster • 104 gf ginger scallion sauce Salt and Pepper Lobster • 104 gf lightly wok-fried, salt and pepper Red King Crab Legs • 110”
on the menu · source ↗
Chilean Sea Bass
Attribute“Seafood Sweet and Sour Salmon • 42 gf wok-fried, bok choy, sweet chili sauce Wok Seared Branzino • 42 gf spicy sauce, seared eggplant Chilean Sea Bass • 52 thinly sliced, half black bean sauce, half ginger garlic sauce Spicy Lobster Noodle • 64 three chilies, roasted”
on the menu · source ↗
sourcing
Osetra
Attribute“sauce Grand Walnut Sesame Prawns • (6) 36 n/gf creamy sweet-savory sauce, candied walnuts Spicy Tuna on Crispy Rice • (3) 36 Black Osetra Caviar Satays Served with Chef Chow’s famous peanut sauce Chicken Satay • (3) 24 gf/d/n Beef Satay • (3) 26 gf/d/n Shrimp Satay •”
on the menu · source ↗
Daiginjo
Attribute“• 22 | 33 | 88 Italo Cescon, Italy Sake Cloud Palace Yamahai Nigori • 14 | 42 The Diplomat Yamahai Ginjo • 16 | 44 Soft Power Kimoto Daiginjo • 26 | 82 IWA Tateyama Junmai Daiginjo • 45 | 210 Beer Kirin • 8 Kirin Light • 8 Sapporo • 8 Sapporo Non-Alcoholic •”
on the menu · source ↗
Junmai Daiginjo
Attribute“Palace Yamahai Nigori • 14 | 42 The Diplomat Yamahai Ginjo • 16 | 44 Soft Power Kimoto Daiginjo • 26 | 82 IWA Tateyama Junmai Daiginjo • 45 | 210 Beer Kirin • 8 Kirin Light • 8 Sapporo • 8 Sapporo Non-Alcoholic • 8 Tsingtao Lager • 7 Michelob Ultra •”
on the menu · source ↗
protein
Wagyu
Attribute“Pork Dumplings • (6) 22 Steamed Dumpling Sampler • (6) 24 sf Shrimp Dumplings • (6) 22 sf Duck and Cilantro Dumplings • (6) 22 Wok Fried Wagyu Beef Dumplings • (6) 26 Truffle Pork Soup Dumplings • (6) 26 m black périgord truffle Rice White Rice • 8 v Brown Rice • 10 v/gf”
on the menu · source ↗
See the week▾
| Sunday | Not listed |
|---|---|
| Monday | lunch 12pm – 3pm · dinner 6pm – 11pm |
| Tuesday | lunch 12pm – 3pm · dinner 6pm – 11pm |
| Wednesday | lunch 12pm – 3pm · dinner 6pm – 11pm |
| Thursday | lunch 12pm – 3pm · dinner 6pm – 11pm |
| Friday | lunch 12pm – 3pm · dinner 6pm – 11pm |
| Saturday | lunch 12pm – 3pm · dinner 6pm – 11pm |
“Not listed” means the day was absent from the schedule we read — usually closed, but we never saw it stated, so we don’t claim it.
Hours checked Aug 29, 2026 · source ↗ · checked 36 days ago, so we're not calling it open or closed — anything over 14 days can have changed · Always worth confirming with the restaurant.
Book on OpenTable ↗link checked Aug 29, 2026