Peppervine
Wines by the Glass - Peppervine
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Menu as captured Sep 1, 2026 · source ↗
Emerging evidence#10 of 12 scored in Charlotte, NCScored as of Sep 7, 2026
We hold 102 venues in Charlotte, NC and could score 12 of them. Positions are counted against those 12.
Sourcing0.6/50
Farm partners0/20
Registry0/12
Press0.2/18
v1.7.4 0.8/100 = sourcing 0.6/50 (named-farm 0 distinct, named-region 2 distinct, attribute 1 distinct [class=breed-marketing x0.00], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.2/18 (capped at 35% of the 0.6-point evidence base).
produce
San Marzano tomato
Named region“green garlic mussels, corn chowder, grilled corn & fennel salad, crispy Yukon potato PASTA Wagyu Beef Ragu 34 caroland farm wagyu, san marzano tomato, annatto pappardelle, basil ricotta, parmigiano Shrimp Lumache 28 NC shrimp, broccolini, crema di mais, black”
on the menu · source ↗
seafood
Maine lobster
Named region“mais, black lime Pork Ossobuco Bucatini 37 bucatini, pork ossobuco ragù, lacinato kale, chili-marinated mozzarella, smoked peppercorn Maine Lobster Pasta Dumplings 39 culurgiones, grilled summer squash, tomato broth, lemon oil Mushroom Agnolotti 32 maitake, ricotta,”
on the menu · source ↗
protein
Wagyu
Attribute“pine nuts Bangs Island Mussels 28 shelled green garlic mussels, corn chowder, grilled corn & fennel salad, crispy Yukon potato PASTA Wagyu Beef Ragu 34 caroland farm wagyu, san marzano tomato, annatto pappardelle, basil ricotta, parmigiano Shrimp Lumache 28 NC”
on the menu · source ↗
Coverage
- Charlotte Magazine restaurant guide entry: Peppervine ↗
Charlotte Magazine
Press