Pearl 6101
mediterranean-cuisine
Snacks
Oyster
4
fermented hot sauce, horseradish, lemon, dill
Marinated Olives
7
citrus peel, rosemary
Bakaliaro Fritters
10
salt cod, zhug yogurt
Wood Oven Shishito Peppers
13
meyer lemon aioli, za'atar, cilantro flowers
Acme Bread and Buttersourcing signal
5
Starters
Local Halibut Crudo
19
strawberries, nuoc cham, marcona almonds, serrano chiles, cilantro
Chicory Caesar
18
crispy prosciutto, roasted garlic croutons, shaved parmesan
Heirloom Tomatoessourcing signal
19
tonnato, crispy chickpeas, lemon zest, dill
Market Melon
18
cucumber relish, candied habaneros, black lime, shiso, Ligurian olive oil
Wood Oven Mussels
21
persillade, calabrian chili oil, grilled levain
Roasted Cauliflower
17
black tahini hummus, green chermoula, almonds, golden raisins
Pastas
Handkerchief
27
white bolognese, grana padano, black pepper, herbs
Ricotta Gnocchisourcing signal
30
summer squash, chanterelles, sungolds, meyer lemon, idiazabal
Bucatinisourcing signal
28
early girl pomodoro, gulf shrimp, toasted garlic, chili butter, basils
Mafaldine
29
lamb sugo, Jimmy Nardello peppers, french feta, gremolata, agrumato
Entrees
Seared Scallops
35
spaetzle, corn pureé, grilled corn, braised red onions, espelette
Black Garlic Glazed Pork Chopsourcing signal
33
butterbean puree, heirloom tomato panzanella, gypsy peppers, red wine vinaigrette
Grilled Swordfish
32
baba ganoush, pole beans, pistachio & preserved orange salsa verde
Bavette Steak
34
harissa, summer squash, padróns, cucumber salad, smoked salt
Dessert
Lemon Verbena Panna Cotta
14
pluots, black sesame-walnut streusel
Corn Ice Cream Sundae
15
blueberries, miso-lavender caramel, cornflake crunch
Devil's Food Cake
14
strawberries, whipped yogurt, chocolate sauce, rose
White Peach Sorbet
12
red shiso granita, lime zest, sea salt
Menu as captured Sep 1, 2026 · source ↗
We hold 230 venues in San Francisco, CA and could score 133 of them. Positions are counted against those 133.
v1.7.4 11.7/100 = sourcing 2.8/50 (named-farm 0 distinct, named-region 2 distinct, attribute 1 distinct [class=provenance-adjective x0.50], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 8.8/18. Replication adjustment x0.94 (6 locations sharing this brand) — a stated editorial preference, see /methodology.
sourcing
Idiazabal
Named region“white bolognese, grana padano, black pepper, herbs Price: 27 Ricotta Gnocchi summer squash, chanterelles, sungolds, meyer lemon, idiazabal Price: 30 Bucatini early girl pomodoro, gulf shrimp, toasted garlic, chili butter, basils Price: 28 Mafaldine lamb sugo, Jimmy”
on the menu · source ↗
Heirloom
Attribute“marcona almonds, serrano chiles, cilantro Price: 19 Chicory Caesar crispy prosciutto, roasted garlic croutons, shaved parmesan Price: 18 Heirloom Tomatoes tonnato, crispy chickpeas, lemon zest, dill Price: 19 Market Melon cucumber relish, candied habaneros, black lime, shiso,”
on the menu · source ↗
seafood
Gulf shrimp
Named region“herbs Price: 27 Ricotta Gnocchi summer squash, chanterelles, sungolds, meyer lemon, idiazabal Price: 30 Bucatini early girl pomodoro, gulf shrimp, toasted garlic, chili butter, basils Price: 28 Mafaldine lamb sugo, Jimmy Nardello peppers, french feta, gremolata, agrumato”
on the menu · source ↗
produce
Acme Bread
Signal“Acme Bread and Butter Price: 5”
on the menu · source ↗
Book on Resy ↗link checked Aug 24, 2026
Authority & awards
- MICHELIN Guide 2026: Selected ↗
MICHELIN Guide
Award