Paulie's South Street Steaks
cafe
Cheesesteaks
The Original
$14.50
Whizbang!
$14.50
Mushroom
$14.50
Seasoned mushrooms, Swiss, provolone, dijonnaise, green onion
Italian
$14.50
Peppers, garlic marinara, provolone, white American
California Love
$14.50
White American, lettuce, tomato, sliced avocado, mayonnaise
Mel's Fave
$14.50
Whole roasted garlic cloves, white American
Spicy Jalapeño Avocado
$14.50
Pickled jalapeños, cilantro, peppers, lettuce, tomato, avocado, white American, chipotle mayonnaise
Specialty Cheesesteaks
Blue Collar Chicken
$14.50
Cheez Whiz, peppers, white American, garlic aioli
Buffalo Chicken
$14.50
Shredded lettuce, bleu & white American, chipotle ranch, buffalo sauce: hot, mild, inferno
Wicked Awesome Vegan
$14.50
Plant-based meat, peppers, mushrooms, garlic marinara, lettuce, tomato, avocado, vegan cheese, roasted jalapeno red bean mustard | Cooked Separately from All Other Meats
Grinders
Roast Pork
$15.50
Thinly sliced roast pork, broccoli rabe, caramelized onions, provolone, dijonnaise
Hot Spicy Italian
$15.50
Capicola, salami, ham, pepperoni, peppers, caramelized onions, hot peppers, lettuce, tomato, provolone, garlic aioli
French Dipsourcing signal
$15.50
Slow roasted Black Angus Beef, caramelized onions and Swiss with a Porter au jus dipping sauce
Hot Pastrami
$15.50
Smoked Pastrami Beef, caramelized onions, Swiss cheese, Spicy Brown Mustard, Dill Pickles
Fries & Sides
Jalopy Fries
$13.42
Smoked pork belly, caramelized onions, green onion, jalapeños, roasted garlic, beer cheese sauce, chipotle ranch. You can add an Avocado and/or a fried egg
Philly Fries
$13.42
Thinly sliced steak blend, caramelized onions, cheese whiz, beer cheese sauce, green onions
Kids
The Mini Steak
$8.55
The Original on a 4" roll with fries
The Mini Chicken
$8.55
The Original on a 4" roll with fries
Strips (Chicken)
$8.55
Golden battered, lightly fried with fries
Grilled Cheese
$7.51
White american cheese, with fries
Sticks
$7.51
Mozzarella, golden battered, with fries
On The Side / Add-Ons
Au Jus (Side)
$0.83
Marinara (Side)
$0.83
Beer Cheese (Side)
$1.55
Cheese Wiz (Side)
$1.55
Avocado (Side)
$1.04
Banana Peppers (Side)
$0.57
Caramelized Onions
$0.57
Garlic (Side)
$0.83
Green Onions (Side)
$0.26
Jalapenos (Side)
$0.57
Lettuce (Side)
$0.47
Mushrooms (Side)
$0.57
Peppadew Peppers (Side)
$0.57
Peppers (Side)
$0.57
Tomato (Side)
$0.47
Chipotle Ranch (Side)
$0.57
Dijonnaise (Side)
$0.57
Garlic Aioli (Side)
$0.57
Mayo (Side)
$0.57
Ranch (Side)
$0.57
Frank's Red Hot (Side)
$0.57
Menu as captured Aug 21, 2026 · source ↗
We hold 7,900 venues in Las Vegas, NV and could score 547 of them. This one is not among them, so it has no position — not a low one.
There is no score breakdown to show: nothing we read about this venue earned points in any of the four categories, so a bar chart of zeroes would look like a verdict on the kitchen rather than on what it publishes. What we did read is below.
v1.7.4 0.0/100 = sourcing 0.0/50 (named-farm 0 distinct, named-region 0 distinct, attribute 1 distinct of 4 [class=graded-spec x0.00], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18.
Buzzwords only. This venue uses sourcing language ("farm-fresh", "locally sourced") but names no farms, regions, or verifiable attributes.
protein
Black Angus
Attribute“Slow roasted Black Angus Beef, caramelized onions and Swiss with a Porter au jus dipping sauce Hot Pastrami”
on the menu · source ↗
Angus
Attribute“Slow roasted Black Angus Beef, caramelized onions and Swiss with a Porter au jus dipping sauce Hot Pastrami”
on the menu · source ↗
Black Angus
Attribute“roasted Black Angus Beef, caramelized onions and Swiss with a Porter au jus dipping sauce Hot”
found online · source ↗
Angus
Attribute“roasted Black Angus Beef, caramelized onions and Swiss with a Porter au jus dipping sauce Hot”
found online · source ↗
See the week▾
| Sunday | 11am – 8:30pm |
|---|---|
| Monday | 10:30am – 8:30pm |
| Tuesday | 10:30am – 8:30pm |
| Wednesday | 10:30am – 8:30pm |
| Thursday | 10:30am – 8:30pm |
| Friday | 10:30am – 8:30pm |
| Saturday | 10:30am – 8:30pm |
We don’t know when these hours were last checked · source ↗ · these hours were read from the page text rather than published schedule data, so we show the week instead of calling it open or closed · Always worth confirming with the restaurant.
Call (702) 228-2202No online booking — reservations by phone.