Other Side Diner
PANCAKES
$15
CHEDDAR & SPINACH OMELETTE
$17
CORNED BEEF HASH
$20
PORK BELLY EGGS BENEDICT
$18
FALAFEL BENEDICT
$17
BISCUITS & SAUSAGE GRAVY
$18
HERCULES BREAKFAST
$19
BAGEL EGG SANDWICH
$17
GREEK DOUGHNUTS
$6
FRIES
$5
SIDE GREEK SALAD
$7
SAUSAGE PATTY
$6
PORK BELLY
$6
GRILLED MUFFIN
$5
FRESH FRUIT
$6
LAMB GYRO
$17
FRIED CHICKEN SANDWICH
$16
MONTE CRISTO
$17
BACON BURGER
$19
LTP ITALIAN
$18
PORK BELLY BAHN MI
$16
SHAVED STEAK
$18
GREEK SALAD
$14
Home Grown Hot Tea Selection
$3
Draft
$4.50
Iced Tea
$4.50
Spindrift
$3
Orange Soda
$3.50
Natalies Lemonade
$3.50
Natalie’s Orange Juice
$2.50
Apple Juice
$3.50
Menu as captured Sep 1, 2026 · source ↗
We hold 82 venues in Portland, ME and could score 7 of them. This one is not among them, so it has no position — not a low one.
There is no score breakdown to show: nothing we read about this venue earned points in any of the four categories, so a bar chart of zeroes would look like a verdict on the kitchen rather than on what it publishes. What we did read is below.
v1.7.4 0.0/100 = sourcing 0.0/50 (named-farm 0 distinct, named-region 0 distinct, attribute 0 distinct, buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18 (capped at 35% of the 0.0-point evidence base).
Buzzwords only. This venue uses sourcing language ("farm-fresh", "locally sourced") but names no farms, regions, or verifiable attributes.
Coverage
- Portland Press Herald / regional editorial restaurant guide entry: Other Side Diner ↗
Portland Press Herald / regional editorial
Press