Osteria Nonnino
italian
Gift Card
BRUNCH / LUNCH
22
PASTA AL FORNO
PASTA AL FORNO
PASTA AL FORNO
28
topped with melted mozzarella SPAGHETI MEATBALLS
SPAGHETI MEATBALLS
spaghetti | 2 Meatballas | Pomodoro
20
FRENCH TOAST
FRENCH TOAST
fresh strawberries | maple syrup
25
FETTUCcINE ALFREDO
FETTUCcINE ALFREDO
Homemade Fettuccine | Parmigiano | Cream Sauce
21
FRITTATA
FRITTATA
(traditional italian omelet) fontina cheese | mushrooms | red peppers
22
UOVA STRAPAZZATE
UOVA STRAPAZZATE
organic scrambled eggs | sweet italian sausage | homemade friessourcing signal
24
UNLIMITED MIMOSAS
BEVERAGES
NONNINO LIMONATE
8
BLOODY MARY
ALCOHOLIC
11
SCREWDRIVER
Menu as captured Sep 3, 2026 · source ↗
We hold 623 venues in New York, NY and could score 353 of them. Positions are counted against those 353.
v1.7.4 4.2/100 = sourcing 4.2/50 (named-farm 0 distinct, named-region 2 distinct, attribute 3 distinct of 4 [class=certification-word x1.00, class=feed-or-husbandry x0.40, class=graded-spec x0.00], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18.
seafood
Scottish salmon
Named region“| pistachios | fior d’ latte TARTUFO 30 prosciutto | arugula | truffle oil | shaved parmesan SECONDI SALMONE 41 fresh roasted scottish salmon | broccoli POLLO AI FUNGHI 30 free range breast of chicken | wild mushrooms | marsala wine sauce | mashed”
on the menu · source ↗
protein
New Zealand lamb
Named region“ALLA GRIGLIA 42 whole grilled filet of mediterranean sea bass | broccoli rabe OSSO BUCO 47 red wine and fresh herb braised grass-fed new zealand lamb shank | parmigiano risotto FILETTO AL BAROLO 55 grilled prime filet mignon | barolo wine sauce | spinach | roasted”
on the menu · source ↗
prime
Attribute“| salami | olives FRITTO MISTO 25 fried calamari | fried zucchini | arribbiata sauce CARPACCIO DI MANZO 28 thinly sliced raw prime filet mignon | arugula salad | aioli sauce POLPETTE E RICOTTA 26 ground beef, pork and veal | pecorino cheese | tomato sauce |”
on the menu · source ↗
sourcing
free range
Attribute“| crostini MELANZANE AL FORNO 24 baked eggplant | parmigiana cheese | mozzarella cheese | light pomodoro sauce INSALATA (add grilled free range chicken...10) INSALATA CESARE 19 romaine lettuce | crostini | shaved parmigiana cheese | homemade caesar dressing INSALATA”
on the menu · source ↗
grass-fed
Attribute“ALLA GRIGLIA 42 whole grilled filet of mediterranean sea bass | broccoli rabe OSSO BUCO 47 red wine and fresh herb braised grass-fed new zealand lamb shank | parmigiano risotto FILETTO AL BAROLO 55 grilled prime filet mignon | barolo wine sauce | spinach |”
on the menu · source ↗
organic
Attribute“| Parmigiano | Cream Sauce FRITTATA 21 (traditional italian omelet) fontina cheese | mushrooms | red peppers UOVA STRAPAZZATE 22 organic scrambled eggs | sweet italian sausage | homemade fries UNLIMITED MIMOSAS 24 90 MINUTES BEVERAGES NON-ALCOHOLIC 8 NONNINO”
on the menu · source ↗
See the week▾
| Sunday | 12pm – 10pm |
|---|---|
| Monday | 4pm – 10pm |
| Tuesday | 4pm – 10pm |
| Wednesday | 4pm – 10pm |
| Thursday | 4pm – 10pm |
| Friday | 4pm – 11pm |
| Saturday | 12pm – 11pm |
Hours checked Aug 24, 2026 · source ↗ · checked 41 days ago, so we're not calling it open or closed — anything over 14 days can have changed · Always worth confirming with the restaurant.
Book on OpenTable ↗link checked Aug 24, 2026