Osteria Georgi

italian

Sourcing evidence found

201 S Elliott Rd Unit #100, Chapel Hill, NC

osteriageorgi.com ↗9193750600

Independent

vegetarian OLIVA house-cured italian olives
6
gluten free, vegetarian Giardiniera pickled spring vegetables
6
gluten free POLPETTE meatballs, pomodoro, basil, parmesan, grilled bread
16
Bruschetta
12
spinach, artichoke
vegetarian Arancini crispy risotto, pomodoro, eggplant, parmesan
16
vegetarian Sformato parmesan custard, walnuts, radicchio, apricot mostarda
16
gluten free, vegetarian Ostriche 1/2 dozen oysters, daily mignonette
18
gluten free COZZE ALLA GEORGI mussels, tomato & wine brodo, grilled bread
26
Salumi & Formaggi local cheeses & artisanal meats
28
Verde
12
local greens, fennel, cucumber, crispy seeds, lemon vinaigrette
Buratta
19
seasonal caprese
vegetarian Rigatoni pork sausage, broccolini, peas, calabrian chile, mozzarella
26
Penne Alla Vodka
24
tomato, basil, red bell pepper, whipped ricotta
vegetarian Bucatini Alla Zucchine zucchini, summer squash, beurre blanc, pecorino
25
Linguini
32
con Gamberi e Vongole shrimp, clams, red pepper butter, lemon, white wine
Secondi Entree Pesce Del Mercato
38
tagliatelle, piccata, spinach, broccolini, salsa verde
Lasagna
32
pork & beef bolognese, marinara, fontina fonduta, basil
Bistecca 10 oz hanger steak, mkt veg, whipped dill potatoes, chimichurri
44
Pollo
32
al Forno oven-roasted half chicken, mkt veg, peperonata sauce
Brodetto
42
market fish, scallops, mussels, clams, tomato, spring mirepoix, grilled bread
Maiale
38
alla Fiorentina 10 oz bone in pork loin, succotash, guanciale, apricot mostarda
Contorni Sides Summer Squash
12
summer squash, arugula, tomato vinaigrette, feta
Carota
12
honey-roasted carrots, whipped ricotta, candied walnuts, pesto
vegetarian OLIVA house-cured italian olives
6
gluten free, vegetarian GIARDINIERA pickled vegetables
6
gluten free, vegetarian ZUPPA DEL GIORNO Bowl
9
ARANCINI
16
crispy risotto, pomodoro, eggplant, parmesan
vegetarian BRUSCHETTA NIZZARDA sourdought toast, salad nicoise accoutrement
18
COZZE ALLA GEORGI
26
mussels, tomato & wine brodo, grilled bread
QUATTRO FORMAGGI
16
ciabatta, fontina, mozzarella, artichoke, parmesan, spinach
vegetarian MORTAZZA ciabatta, mortadella, burrata, arugula & pistachio pesto
18
CALABRESE
18
italian hoagie, confit chicken thigh, peperonata, fontina, kalamata tapenade
BARBABIETOLA
14
beets, spinach, feta, nc strawberries, walnuts, citrus vinaigrette
vegetarian RAVIOLI four cheese, pomodoro, cherry tomatoes
22
vegetarian PESCE ALLA PICCATA tagliatelle, spinach, caper, white wine, lemon
24
TAGLIATELLE ALLA BOLOGNESE
20
pork & beef ragu, aged parmigiano
LINGUINI ALLA TARANTINI
25
sauteed shrimp, mussels, tomato, roasted red pepper butter
Flourless Chocolate Cake
12
creme anglaise, creme de menthe, mint chocolate chip gelato
gluten free Tiramisu ladyfinger, mascarpone, espresso
12
Banana Budino
10
salted caramel, snickerdoodle crumble
Gelato
10
chocolate, vanilla, pistachio, coffee served with pizzelle cookie
Sorbetto
10
lemon, strawberry, coconut
Affogato
10
vanilla gelato, fresh espresso, lady fingers
SGROPPINO CAPPELLETTI
14
cappelletti aperitivo, sorbet, prosecco
LATTE VIVACE
13
vodka, cappelletti aperitivo, coffee, cream
Chinati MANCINO CHINATO
10
COCCHI BAROLO CHINATO
13
MAURO VERGANO CHINATO
14
G.D. VAJRA BAROLO CHINATO
15
CAPPELLANO BAROLO CHINATO
15
Dessert Wine 2013 BADIA COLTIBUONO VIN SANTO
14
2005 FRASCOLE VIN SANTO CHIANTI RUFINA
19
2014 PISCIOTTO GIANFRANCO PASSITO (SICILY)
13
2018 ANTOLINI RECIOTO DELLA VALPOLICELLA
10

Menu as captured Sep 1, 2026 · source ↗

Emerging evidence#2 of 2 scored in Chapel Hill, NCScored as of Sep 7, 2026

We hold 26 venues in Chapel Hill, NC and could score 2 of them. Positions are counted against those 2.

Sourcing0.6/50

Farm partners0/20

Registry0/12

Press0.2/18

v1.7.4 0.9/100 = sourcing 0.6/50 (named-farm 0 distinct, named-region 0 distinct, attribute 1 distinct [class=provenance-adjective x0.50], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.2/18 (capped at 35% of the 0.6-point evidence base).

sourcing

heirloom
Attribute
“D'ESTATE gnocchi, heirloom tomato, basil pistou, beurre blanc, goat cheese, pine”
on the menu · source ↗

Opening hours

See the week▾

Sunday	Closed
Monday	lunch 11:30am – 2pm · dinner 5pm – 9pm
Tuesday	lunch 11:30am – 2pm · dinner 5pm – 9pm
Wednesday	lunch 11:30am – 2pm · dinner 5pm – 9pm
Thursday	lunch 11:30am – 2pm · dinner 5pm – 9pm
Friday	lunch 11:30am – 2pm · dinner 5pm – 10pm
Saturday	5pm – 10pm

Hours checked Aug 30, 2026 · source ↗ · these hours were read from the page text rather than published schedule data, so we show the week instead of calling it open or closed · Always worth confirming with the restaurant.

Call (919) 375-0600No online booking — reservations by phone.

Osteria Georgi

sourcing

Coverage