Terroir
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Original Joe’s

steakhouse

Sourcing evidence found
Emerging evidenceTied #121 of 133 scored in San Francisco, CAScored as of Sep 7, 2026

Tied with 4 other venues on equal evidence.

We hold 230 venues in San Francisco, CA and could score 133 of them. Positions are counted against those 133.

Sourcing1.2/50
Farm partners0/20
Registry0/12
Press0.4/18

v1.7.4 1.7/100 = sourcing 1.2/50 (named-farm 0 distinct, named-region 0 distinct, attribute 4 distinct of 5 [class=breed-word x0.50, class=graded-spec x0.00, class=provenance-adjective x0.50, class=species-name x0.00], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.4/18 (capped at 35% of the 1.2-point evidence base).

protein

  • PRIME RIB

    Attribute
    “lemon olive oil vinaigrette (lunch only) Sandwiches JOE’S FAMOUS HAMBURGER SANDWICH sourdough roll, french fries, charbroiled upon request PRIME RIB DIP thinly sliced roasted prime rib on a french roll au jus, horseradish sauce, french fries REUBEN thinly sliced corned beef,”

    on the menu · source ↗

  • BLACK ANGUS

    Attribute
    “crispy shallots, fresh shaved horseradish JOE’S SPECIAL signature scramble of ground beef, spinach, onions, eggs USDA CERTIFIED PREMIUM BLACK ANGUS BEEF Steaks & Chops 14 oz NEW YORK 16 oz ribeye 24 oz porterhouse 8 oz FILET MIGNON 10 oz STEAK ALA BRUNO LAMB CHOPS (4) mint”

    on the menu · source ↗

  • ANGUS

    Attribute
    “shallots, fresh shaved horseradish JOE’S SPECIAL signature scramble of ground beef, spinach, onions, eggs USDA CERTIFIED PREMIUM BLACK ANGUS BEEF Steaks & Chops 14 oz NEW YORK 16 oz ribeye 24 oz porterhouse 8 oz FILET MIGNON 10 oz STEAK ALA BRUNO LAMB CHOPS (4) mint salsa”

    on the menu · source ↗

  • BERKSHIRE

    Attribute
    “BEEF Steaks & Chops 14 oz NEW YORK 16 oz ribeye 24 oz porterhouse 8 oz FILET MIGNON 10 oz STEAK ALA BRUNO LAMB CHOPS (4) mint salsa verde BERKSHIRE PORK CHOP fresh stone fruit salsa HAMBURGER STEAK Charbroiled upon request ROASTED PRIME RIB mashed potatoes, creamed spinach, au”

    on the menu · source ↗

sourcing

  • heirloom

    Attribute
    “italian vinaigrette BLUE CAESAR whole leaf romaine, blue cheese crumbles, house made croutons, blue cheese-caesar dressing CAPRESE heirloom tomatoes, fresh mozzarella, basil, balsamic, extra virgin olive oil ICEBERG WEDGE cherry tomatoes, grated egg, blue cheese”

    on the menu · source ↗