Ohjah Japanese Steakhouse

(Crab and avocado roll topped with salmon and yum yum sauce, baked with eel sauce on top)

(Crab and avocado roll topped with super white tuna, garlic sauce and scallions)

(Crab, cucumber and shrimp tempura roll, topped with eel, avocado and eel sauce on top)

(Softshell crab and crab salad roll topped with eel, crunch and eel sauce)

(Softshell crab, cream cheese and crab salad roll topped with eel, avocado, eel sauce and black tobiko eggs)

(Spicy salmon and cucumber roll topped with salmon, spicy garlic sauce and masago fish eggs)

(Spicy salmon and cucumber roll topped with fresh salmon and sliced lemon)

(Spicy tuna and cucumber roll, rolled with tempura seaweed and topped with eel sauce and spicy mayo )

(Spicy tuna and cucumber roll topped with albacore tuna, fried onions and garlic sauce)

(Softshell crab, avocado and cucumber roll with eel sauce on top)

(Salmon, tuna, yellowtail and avocado roll, deep fried with spicy mayo on top)

(Spicy salmon and cream cheese roll, deep fried with eel sauce and spicy mayo on top)

(Shrimp tempura and spicy scallop roll topped with avocado and eel sauce)

(Shrimp tempura, cucumber and crab roll topped with a variety of fresh fish, crunch and spicy mayo)

(Shrimp tempura, crab, avocado and cream cheese roll wrapped in soy paper topped with eel sauce and spicy mayo)

(Shrimp Tempura and Spicy Crab topped with crab, seaweed salad, tobiko, spicy mayo and eel sauce)

(Tuna, cucumber, cream cheese and yum yum sauce roll topped with a bunch of masago fish eggs)

(Fresh tuna, shrimp and avocado roll, topped with sliced New York steak, torched and served with garlic sauce)

(Eel, cucumber and cream cheese roll topped with spicy tuna and eel sauce)

(Spicy shrimp and cream cheese roll topped with eel, shrimp, avocado and eel sauce)

Boneless juicy chicken prepared with sesame seeds and teriyaki sauce

Salmon filet with lemon and teriyaki sauce

Lobster tail cooked to perfection with margarine and teriyaki sauce

Deep sea shellfish cooked with teriyaki sauce

Sole Fish Fillet cooked with teriyaki sauce

Salmon filet with lemon and teriyaki sauce

Lobster tail cooked to perfection with margarine and teriyaki sauce

Hibachi Basic Entree and 3 Hibachi items of your choice(excluding Rib Eye Steak, Kobe Beef, Lobster Tail and Hibachi Specials)

(Pepsi, Diet Pepsi, Sierra Mist, Ginger Ale, Dr. Pepper, Lemonade, Iced Tea, Raspberry lced Tea)

(Orange, Apple, or Cranberry)

(Mango, strawberry or chocolate)

(Lightly salted boiled soybean)

(Stir Fried soybean, red pepper, and garlic with soy sauce )

(Golden crusted fried tofu served in tempura sauce

(Grilled Beef Skewer with teriyaki sauce)

(Grilled Shrimp Skewer with teriyaki sauce)

(Grilled Chicken with teriyaki sauce)

(Pan fried pork dumpling served with dipping sauce)

(Broccoli, onion, pumpkin, sweet potato and zucchini lightly battered and fried served with dipping sauce)

(Sliced calamari lightly battered and fried, served with dipping sauce)

(Shrimp and assorted vegetable lightly battered and fried, served with dipping sauce)

(Korean style short ribs marinated and grilled, served with grilled onion)

(Boneless juicy chicken, served with teriyaki sauce and sesame seeds)

(Fresh cooked salmon, served with teriyaki sauce and sesame seeds)

(Fresh cooked jumbo scallop, served with teriyaki sauce and sesame seeds)

(Filet Mignon and lobster tail cooked to perfection, served with teriyaki sauce )

(Broccoli, onion, pumpkin, sweet potato and zucchini lightly battered and fried served with tempura sauce)

(6 shrimp and assorted vegetables lightly battered and fried served with tempura sauce)

(Lightly breaded chicken deep fried and served with our house katsu sauce)

(Lightly breaded pork loin deep fried and served with our house katsu sauce)

(Boneless juicy chicken and vegetables cooked with spicy sauce)

(Thinly sliced beef and vegetables cooked with spicy sauce)

(Fresh shrimp and vegetables cooked with spicy sauce)

(Scallop shrimp mussel and vegetables cooked with spicy sauce)

(Scallop, shrimp and mussel)

(Beef, chicken and shrimp)

(Japanese egg noodle and vegetables cooked with our special Yakisoba sauce)

(Japanese egg noodle and chicken cooked with our special Yakisoba sauce)

(Japanese egg noodle, beef, chicken and shrimp cooked with our special Yakisoba sauce)

(Japanese egg noodle, scallop, shrimp and mussel cooked with our special Yakisoba sauce)

(Japanese thick noodle soup, vegetables, scallop, shrimp and mussel served in house udon broth)

(Japanese clear noodle soup, sliced beef, vegetables and tofu served in sukiyaki broth)

(Choice of spicy crab, spicy tuna or spicy salmon)

(Baked king crab with chef special garlic butter and eel sauce sprinkled with tobiko eggs)

(Spicy tuna & cream cheese stuffed jalapenos, deep fried. Topped with eel sauce and spicy mayo)

(Tuna salad with avocado, onion and shiso leaf mixed with wasabi soy sauce, served with garlic butter toast)

(Tuna, Yellowtail, Salmon or Smoked Salmon)

(Hawaiian style tuna salad with seaweed, onions and sesame oil)

(Fresh tuna with creamy, tangy and spicy chef's special sauce)

(Sliced New York Steak cooked on hot rock, served with ponzu sauce and onion)

(Kobe beef cooked on hot rock, served with ponzu sauce and onion)

(Chef's choice of sashimi served over delicious sushi rice)

(Beef or Tuna with ponzu sauce and scallions)

(Black Cod steak marinated in fresh sweet miso sauce and baked: served with ponzu sauce)

(3 Special Rolls, chef's choice of 12 pieces of Sashimi and 10 pieces of Nigiri and seaweed salad)

(King Crab and avocado topped with salmon and garlic butter, baked and served with eel sauce)

(Crab and avocado roll topped with lobster tail baked, served with eel sauce, spicy mayo and crunch)