Oceans
seafood
OYSTERS & CAVIAR
Maguro tuna
9
Sake salmon
9
Hamachi yellowtailsourcing signal
9
Unagi glazed eel
10
Madai japanese red snapper
9
Uni sea urchin
15
SPICY TUNA
chopped tuna, cucumber, scallion
19
SPICY YELLOWTAIL
cucumber & scallion
18
GARDEN
assorted treasure vegetables, soy paper
17
BRUSSELS SPROUTS
15
WILD & FORAGED MUSHROOMSsourcing signal
19
PARMESAN TRUFFLE FRIES
15
LOBSTER MAC & CHEESE
27
TUNA TARTARE
pine nuts, asian pear, avocado, radish
32
BEEF TATAKI
black garlic ponzu, ginger
24
ALASKAN KING CRAB dijonnaise & lemon
49
Small Plates
EDAMAME maldon sea salt
12
Non-Alcoholic – Becks / ‘NA’ / Germany
15
Cocktails
ROTHMAN
fort hamilton bourbon, apricot liqueur, vermouth rosso, campari
8
Beer
SHELFISH PLATEAU
For One 35 For Two
70
SALMON AVOCADO ROLL
15
SPICY TUNA ROLL
15
TSUNAMI
18
FRIES
8
EDAMAME
8
Menu as captured Sep 1, 2026 · source ↗
Tied with 1 other venue on equal evidence.
We hold 623 venues in New York, NY and could score 353 of them. Positions are counted against those 353.
v1.7.4 10.6/100 = sourcing 1.8/50 (named-farm 0 distinct, named-region 2 distinct, attribute 5 distinct of 6 [class=breed-marketing x0.00, class=feed-or-husbandry x0.30, class=graded-spec x0.00, class=provenance-adjective x0.50, class=species-name x0.00], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 8.8/18.
seafood
Maine lobster
Named region“selection 27 | half dozen 54 | dozen JUMBO SHRIMP COCKTAIL poached with chili & grapefruit 24 ALASKAN KING CRAB dijonnaise & lemon 49 MAINE LOBSTER meyer lemon cocktail sauce & dijonnaise mp OCEANS LA TOUR our signature three tier tower oysters, ceviche, tuna gomae, tuna”
on the menu · source ↗
Norwegian salmon
Named region“MARYLAND CRAB CAKE jumbo lump crab, old bay aioli 29 BRAISED LAMB CASARECCE lemon breadcrumbs, ricotta 30 | half 45 | full From the Ocean NORWEGIAN SALMON roasted peppers, zucchini, eggplant, hazelnut romesco 45 ALASKAN BLACK COD sake glaze, bok choy, edamame, shiitake”
on the menu · source ↗
sourcing
osetra
Attribute“Caviar and Sushi Raw and Chilled Small Plates From the Ocean From the Land Sides Desserts Caviar 28g CAVIAR classic siberian mp platinum osetra mp grandeur osetra mp traditional accompaniments OYSTERS & CAVIAR half dozen oysters & 10g of siberian caviar 52 Nigiri / Sashimi”
on the menu · source ↗
A5
Attribute“tuna 9 Sake salmon 9 Hamachi yellowtail 9 Unagi glazed eel 10 Madai japanese red snapper 9 Toro tuna belly mp Uni sea urchin 15 Japanese A5 Wagyu mp Rolls SPICY TUNA chopped tuna, cucumber, scallion 19 ROCKETMAN peekytoe crab, seared salmon, truffle miso sauce 25 DYNAMITE”
on the menu · source ↗
FORAGED
Attribute“sauce 24 GARDEN assorted treasure vegetables, soy paper 17 – sides for the table – BRUSSELS SPROUTS 15 SAUTÉED BROCCOLINI 15 WILD & FORAGED MUSHROOMS 19 YUKON GOLD POTATO PURÉE 15 PARMESAN TRUFFLE FRIES 15 LOBSTER MAC & CHEESE 27 Dessert BLUEBERRY CHEESECAKE lemon curd,”
on the menu · source ↗
DOVER SOLE
Attribute“marble potatoes, asparagus, lemon verbena beurre blanc 48 MONTAUK MONKFISH king crab & scallop stuffed zucchini blossom, madras curry 52 DOVER SOLE almond – caper brown butter sauce MP LOBSTER ROLL maine lobster salad, celery, top split brioche bun 35 Fresh Fish Market Visit”
on the menu · source ↗
FREE RANGE
Attribute“by weight and priced daily. From the Land FILET MIGNON 6oz. charred rapini, yukon gold potato purée, madeira jus 64 | add lobster mp FREE RANGE CHICKEN fingerling potatoes, leeks, roasted lemon jus 37 BRAISED SHORT RIB coffee ancho chile sauce, celery, baby carrots,”
on the menu · source ↗
Hamachi
Attribute“mp traditional accompaniments OYSTERS & CAVIAR half dozen oysters & 10g of siberian caviar 52 Nigiri / Sashimi Maguro tuna 9 Sake salmon 9 Hamachi yellowtail 9 Unagi glazed eel 10 Madai japanese red snapper 9 Toro tuna belly mp Uni sea urchin 15 Japanese A5 Wagyu mp Rolls SPICY”
on the menu · quarantined-not-a-signal · source ↗
Toro
Attribute“of siberian caviar 52 Nigiri / Sashimi Maguro tuna 9 Sake salmon 9 Hamachi yellowtail 9 Unagi glazed eel 10 Madai japanese red snapper 9 Toro tuna belly mp Uni sea urchin 15 Japanese A5 Wagyu mp Rolls SPICY TUNA chopped tuna, cucumber, scallion 19 ROCKETMAN peekytoe crab,”
on the menu · quarantined-not-a-signal · source ↗
DRY AGED
Attribute“potatoes, leeks, roasted lemon jus 37 BRAISED SHORT RIB coffee ancho chile sauce, celery, baby carrots, horseradish gremolata 48 DRY AGED BONE-IN NEW YORK STRIP 16oz shallot herb butter 72 CAULIFLOWER STEAK israeli couscous, almonds, lemon caper vinaigrette 31 A5”
on the menu · quarantined-not-a-signal · source ↗
protein
Wagyu
Attribute“salmon 9 Hamachi yellowtail 9 Unagi glazed eel 10 Madai japanese red snapper 9 Toro tuna belly mp Uni sea urchin 15 Japanese A5 Wagyu mp Rolls SPICY TUNA chopped tuna, cucumber, scallion 19 ROCKETMAN peekytoe crab, seared salmon, truffle miso sauce”
on the menu · source ↗
Book on OpenTable ↗link checked Aug 24, 2026
Authority & awards
- MICHELIN Guide 2026: Selected ↗
MICHELIN Guide
Award