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Ocean Prime (Chicago)

Sourcing evidence found

87 East Wacker Drive, Chicago, IL 60601

ocean-prime.com ↗

Chain

Emerging evidence#60 of 64 scored in Chicago, ILScored as of Sep 7, 2026

We hold 129 venues in Chicago, IL and could score 64 of them. Positions are counted against those 64.

Sourcing0.8/50
Farm partners0/20
Registry0/12
Press0/18

v1.7.4 0.8/100 = sourcing 0.8/50 (named-farm 0 distinct, named-region 1 distinct, attribute 3 distinct [class=breed-marketing x0.00, class=breed-word x0.50, class=species-market-name x0.00], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18.

seafood

  • Maine lobster

    Named region
    “Spicy Citrus Soy Vinaigrette COLD WATER LOBSTER TAIL 68 Asparagus, Drawn Butter Chops & Classics gfm LOBSTER ROLL 43 Butter Poached Maine Lobster, Toasted Bun, French Fries ROASTED CHICKEN 39 Spinach Bread Salad, Roasted Tomatoes, Olives, Chicken Jus SADDLEBERK FARMS”

    on the menu · source ↗

  • CHILEAN SEA BASS

    Attribute
    “SCALLOPS 60 Lobster Risotto, Tomato, Shellfish Butter MISO BLACK COD 61 Shrimp Dumplings, Mushrooms, Spinach, Sesame Broth CHILEAN SEA BASS 63 Broccolini, Pearl Onion, Whipped Potatoes, Truffle Vinaigrette BRANZINO 59 Artichokes, Cauliflower Purée, Celery,”

    on the menu · source ↗

sourcing

  • PIEDMONTESE

    Attribute
    “KING CRAB LEGS MKT Asparagus, Parsley Potatoes, Drawn Butter Prime Steaks gfm 8 OZ FILET MIGNON 66 10 OZ FILET MIGNON 70 8 OZ PIEDMONTESE FILET 82 7 OZ WAGYU FILET 85 14 OZ NY STRIP 72 12 OZ DRY-AGED NY STRIP 76 16 OZ RIBEYE 74 22 OZ BONE-IN”

    on the menu · source ↗

protein

  • WAGYU

    Attribute
    “Parsley Potatoes, Drawn Butter Prime Steaks gfm 8 OZ FILET MIGNON 66 10 OZ FILET MIGNON 70 8 OZ PIEDMONTESE FILET 82 7 OZ WAGYU FILET 85 14 OZ NY STRIP 72 12 OZ DRY-AGED NY STRIP 76 16 OZ RIBEYE 74 22 OZ BONE-IN RIBEYE 94 Signature Finishes BÉARNAISE”

    on the menu · source ↗