Oak Park
Independent
CHOCOLATE ALMOND BAR
CHOCOLATE ALMOND BAR
8
with almond crumble
CHEESECAKE
CHEESECAKE
8
with seasonal jam
LEMON MADELEINES
LEMON MADELEINES
8
with lemon curd
Wines by the Glass
Sparkling
Prosecco, Bisol 'Jeio', Valdobbiadene Superiore, Brut, Veneto, Italy*
NV, 16$60White
Riesling Kabinett, Seehof, Westhofener Morstein, Rheinhessen, Germany
$2024, 17$65Orange
Gewürztraminer-Pinot Noir, Pali Wine Co., Central Coast, California
$2024, 13$45Rosé
Château de Trinquevedel, Tavel, France
$2024, 15$55Red
Pinot Noir, Albert Bichot 'Origines', Bourgogne, France
$2024, 16$60
Menu as captured Sep 3, 2026 · source ↗
Tied with 1 other venue on equal evidence.
We hold 73 venues in Des Moines, IA and could score 14 of them. Positions are counted against those 14.
v1.7.4 0.9/100 = sourcing 0.6/50 (named-farm 0 distinct, named-region 0 distinct, attribute 2 distinct [class=breed-word x0.50, class=species-name x0.00], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.2/18 (capped at 35% of the 0.6-point evidence base).
sourcing
Ossetra
Attribute“cashew butter, and pickled lemon 19 BRIOCHE Brioche roll served with vindaloo curry butter and black lava salt 12 View CAVIAR CONES* Royal Ossetra with smoked crème fraîche, almonds, and cauliflower puree 25 View CAVIAR & CHIPS* Royal Ossetra with housemade potato chips and”
on the menu · source ↗
protein
Berkshire
Attribute“Chicken breast and campanelle with crispy eggplant, sungold tomato jus, aged balsamic, and Parmesan spuma 42 BACON GLAZED CHOP* Iowa Berkshire pork rack with cherry bacon glaze, parsnip puree, and cabbage 56 RIBEYE AL ANDRÉS* Ribeye inspired by chef José Andrés with”
on the menu · source ↗
Book on Tock ↗link checked Aug 31, 2026
Coverage
- IPR: 2026 JBF semifinalists restaurant guide entry: Oak Park ↗
IPR: 2026 JBF semifinalists
Press