O-Ku
sushi
Edamame
6
Truffle Butter Edamame Truffle
8
salt, melted butter
Wakame Salad
8
seaweed salad, sesame seeds
Crispy Fingerling Potatoes Smoked
13
bravas aioli
Fried Okra
14
soy garlic glaze, honey, chili flake
Rock Shrimp Spicy
18
aioli, sesame seeds, scallions
Oyster Mushroom Cap & Petal mushrooms, herbs, nikudare, chive oil, sesame seeds
20
Watermelon Salad
14
shiso, chili vinaigrette, sesame
Crispy Brussels Sprouts
15
sweet shoyu truffle, sunomono
Chef's Specialties Kumamoto Oysters
30
ponzu, gold tobiko
Salmon Usuzukuri
18
pickled wasabi, lava salt, truffle ponzu
Midori Madai
21
madai, kiwi fruit, yuzu chili soy, fennel
Otoro Shots
32
caviar, truffle ponzu, pickled wasabi, uni
Crispy Rice
21
diced spicy sashimi, tempura flour rice
Wagyu Tartare Toastsourcing signal
35
japanese milk bread, smoked trout roe, uni, egg yolk, sweet soy
Wagyu Sando 3.5oz A5 wagyu, japanese milkbread, honey wasabi aioli, sumononosourcing signal
85
A5 Wagyu Temakisourcing signal
20
shoyu, garlic, shallots, brown sugar, butter, crispy leeks
Salmon Belly Temaki
15
garlic, butter, yuzu kosho, crispy shallots
Bao Buns
24
braised duck leg, cilantro, pickled red onion, gochujang aioli
Nigiri & Sashimi Moriawase [Chef's choice of fish] 12 Pieces Nigiri
75
6 Pieces Nigiri/6 Pieces Sashimi
80
12 Pieces Sashimi
85
Signature Nigiri Creme De La Creme Otoro, caviar, uni, nikiri
21
A5 Wagyu Nikudare, fried shallot, pickled wasabi, foie grassourcing signal
21
Maguro Yellowfin
11
tuna, tonnato, crunchy chili oil
Hamachi Yuzu
12
miso aioli, serrano pepper
Sake Tamari
12
cream, ikura, salmon chicharron
Little Swimmer White
7
anchovy, avocado, local honey
Gindara Black
10
cod, muscovado miso glaze
Sides Fresh Wasabi
15
Pickled Wasabi Stem
7
Tuna Tuna Albacore, spicy tuna, lemon, yuzu miso aioli, fried shallot, serrano chip
25
Red Passion Spicy
27
salmon, tuna, avocado, mint, dill, red tobiko, masago aioli
Greenville Goddess Mango, cucumber, roasted bell pepper, avocado
14
The Falls Hamachi, spicy tuna, cucumber, serrano pepper, avocado, yuzu miso aioli
18
Rainbow Tuna, salmon, yellowtail, avocado, kani krab, cucumber, tobiko, truffle sweet soy
20
The G.O.A.T Salmon, blue crab, lemon, mango, avocado, cucumber, honey goat cheese, chives
21
Volcano
19
baked salmon, spicy krab, asparagus, scallion, masago, tempura flakes
Tuna Crunch Spicy
14
tuna, cucumber, fried onions, sweet soy, tobiko
Daimyo
27
lobster salad, asparagus, flank steak, sweet shoyu, honey wasabi aioli glaze
Entrees Chicken Teriyaki Joyce Farm
30
half chicken, sake soy glaze, roasted vegetables
Braised Beef Short Rib
34
butternut squash puree, shitake mushroom, haricot vert, aleppo
Dry Age Pork Chop
35
pineapple chatsume, succotash, charred corn medallions
Donabe
32
sake, egg, wild mushrooms, edamame, squid ink
Nitsuke
30
red drum, ginger shoyu glaze, fennel, madras curry
Sizzle LOBSTER TEPPANsourcing signal
40
maine lobster, mushrooms, onions
WAGYU TEPPANsourcing signal
30
japanese A5 wagyu (price per oz; 2 oz minimum)
Shoga Yaki
32
flank steak, bell peppers, onions, tamari
Nigiri [1 piece] & Sashimi [2 pieces] Sake scottish salmon
7
Akami
8
bluefin tuna
Otoro
7
fattiest tuna MP Bincho Maguro albacore tuna
Saba
6
mackerel Nigiri
Sashimi
8
Tobiko
6
flying fish roe
Unagi
6
freshwater eel
Madai
7
sea bream
Kihada
7
yellowfin tuna
Hamachi
8
yellowtail
Tako
5
octopus
Unisourcing signal
7
sea urchin MP Hotate hokkaido scallop
Ikura
6
salmon roe
Kanpachi
10
greater amberjack
Shima Aji
11
striped jack
Avocado
6
crunchy chili oil
Eggplant
6
dengaku miso
Cocktails Sugar + Spice tito's vodka, habanero infused passion fruit, demerara sugar rim
14
Shogun Roku
14
gin, basil, lemon balm, soda
Munyon Spritz
15
paw paw liqueur, plum wine, dry bermutto, prosecco, soda
Rhubee Sour
15
pisco, amabuki, raspberry rhubarb cordial, lemon, peach bitters
Hachi Hani
17
elijah craig, honey, orange rhubarb & plum bitters
Beppu Berry
17
toki, mancino sakura, dolin dry, lychee, yuzu-lemon, sugar, peychaud bitters
Zero-Proof Fresa Fresh
10
agave de notas, agave, lemon, strawberry syrup
Party
10
in the Garden seedlip garden, herb syrup, lemon
Pome De River
10
seedlip grove, pomegranate infusion, ginger syrup, lemon
Blue's Clues
10
seedlip grove, blueberry, lime, soda; Bottle 73
Pink Lady, Amabuki, Nama Junmai Ginjo hint of raspberry, cassis and strawberry Glass
13
Bottle 73
Dragon God, Ryujin, Kakushi Ginjo Namazume pineapple and papaya, lively and rich Glass
12
Bottle 69; Bottle 79
Tarusake, Kiku-Masamune, Junmai cedar, white pepper, umami & dry Glass
11
Bottle 55; Bottle 69
Kikusui Funaguchi “Gold”, Nama Genshu honey, yeasty, fruity aromatics, full-bodied
18
MANA 1751 TRUE VISION, YAMAHAI TOKUBETSU GENSHU mushroom, honey, banana, tart yogurt Glass
16
Bottle 92; Bottle 89; Bottle 101
Heiwa Shuzou, Futsushu Nigori cloudy, smooth, creamy, hint of melon, full bodied Glass
13
Bottle 73
Road
11
to Osaka, Tokubetsu Junmai Nigori cloudy, floral, citrus, banana, creamy & mild Glass; Bottle 61
Beer Michelob Ultra
7
Kirin Light
7
Orion Japanese
8
rice lager
Hitachino
14
premium Japanese witbier
Stella Artois, Liberté N/A "0.0"
7
Pangaea Brewing
9
rotating IPA
Sapporo Japanese
8
lager
Kirin Ichiban Japanese
8
rice lager
Asahi
12
super "dry"
Japanese Whiskey Toki Suntory Whisky
12
vanilla, oak, white pepper, ginger
Hibiki Harmony Whisky
34
orange blossom, honey, cinnamon
Iwai-45
14
maple, burnt sugar cane, cigar, cedar, honey
Kurayoshi 12 Year almond, vanilla, dried fruit
45
Yamazaki 12 Year Single Malt toffee, stone fruit, pepper, toast
80
Takamine 8 Year green apple, oak, rooibos
32
Nikka
24
from the Barrel caramel, spice, smoke
Nikka Coffey Grain Whisky
25
bananas, papayas, caramel, wafer
Nikka Coffey Malt
25
malt, fruit, vanilla, butterscotch
Nikka Yoichi Single Malt
30
baking spice, candied citrus, chocolate
Kaiyo Private Barrel
29
cherry, raisins, vanilla, dried fruit
Fuji Japanese Whisky
19
pear, apple, white grape
St. George "Baller" malt, maple charcoal, plum
20
Hakushu Single Malt 12 Year fresh fruit, green apple, pear, pear, vanilla, smoke
73
Bottle 49
Champagne, Veuve Clicquot Brut Champagne, France NV Glass
28
Bottle 139
Brut Rose, Lucien Albrecht Alsace, France NV Glass
16
Bottle 79
Prosecco, Cantine Maschio Extra Dry Province, France Glass
12
Bottle 47
Prosecco, Cantine Maschio Extra Dry Marlborough, New Zealand 2023 Glass
13
Bottle 51
Albarino, Garzon Maldonado, Uruguay 2024 Glass
13
Bottle 50
Viognier, Illahe Willamette Valley, OR 2023 Glass
16
Bottle 63
White Blend, Bindi Sergardi "Bindo" Tuscany, Italy 2021 Glass
14
Bottle 55
Chardonnay, Argyle Willamette Valley, OR 2022 Glass
14
Bottle 55
Riesling, Dr Loosen "Grey Slate" Mosel, Germany 2023 Glass
11
Bottle 43
Red Pinot Noir, Benton Lane Willamette Valley, OR 2022 Glass
16
Bottle 63
Garnacha, La Fage "Nicolas" Perpignan, France 2020 Glass
13
Bottle 51
Super Tuscan, Nessun Dorma Tuscany, Italy 2022 Glass
14
Bottle 55
Cabernet Sauvignon, Smith & Hook Central Coast, CA 2021 Glass
13
Bottle 51
Cabernet Sauvignon, Routestock Napa Valley, CA 2021 Glass
17
Bottle 67
Brut Rose, Jean-Charles Boisset JCB No. 69 Burgundy, France NV
72
Champagne, Laurent-Perrier Champagne, France NV
125
Sancerre, Domaine La Barbotaine Loire Valley, France 2024
76
Sauvignon Blanc, Elizabeth Spencer Mendocino, CA 2021
48
Pinot Grigio, Zenato Veneto, Italy 2022
42
Pinot Gris, Melanie Pfister "Orange" Alsace, France 2021
89
Viognier, Darioush Napa Valley, CA 2022
136
Chardonnay, Truchard Carneros, CA 2022
79
Chardonnay, ST Innocent "Freedom Hill" Willamette Valley, OR 2020
95
Red Pinot Noir, Sass Willamette Valley, OR 2022
65
Pinot Noir, Adelsheim Willamette Valley, OR 2021
82
Pinot Noir, Evesham Wood "Sojeau" Willamette Valley, OR 2022
93
Gamay, Pavillon De Chavannes Beaujolais, France 2022
57
Tempranillo, Dehesa La Granja Castilla y Leon, Spain 2019
63
Epiphany "Inspiration" Red Blend Santa Barbara County, CA 2019
82
Cabernet Sauvignon, Goldschmidt "Katherine's" Alexander Valley, CA 2022
70
Cabernet Sauvignon, Daou Vineyards Paso Robles, CA 2022
96
Cabernet Sauvignon, Honig Napa County, CA 2021
125
Dessert Sata Andagi Okinawan
13
style fried donuts, sesame sugar, miso caramel dipping sauce
Mochi GF* daily assortment of flavors
9
SMALL PLATES ROCK SHRIMP
12
spicy aioli, chive, sesame seeds
SALMON USUZUKURI
12
pickled wasabi, lava salt, truffle ponzu
Fried Okura
10
soy garlic glaze, honey, chili flake
VOLCANO ROLL
12
baked salmon, spicy krab, asparagus, scallion, masago, tempura flakes
TUNA CRUNCH
10
spicy tuna, cucumber, fried onions, sweet soy, spicy aioli
GREENVILLE GODDESS
9
mango, cucumber, roasted bell pepper, avocado
CALIFORNIA
7
kani crab, avocado, cucumber, masago
Shogun
12
gin, basil, lemon, agave
OKu Margarita
12
blanco tequila, orange liqueur, lime, agave
Bartender Choice
10
old classics or new experiences, let the bar decide
Wine "Grey Slate" Reisling Clarksburg, California 2023
12
Mirabeau X Coteaux
9
Brassfield Cabernet Cabernet
14
Sake Drunken Whale
9
ROAD TO OSAKA
8
Beer Edmund's Oast Aizome Saison
6
Menu as captured Sep 1, 2026 · source ↗
We hold 104 venues in Greenville, SC and could score 25 of them. Positions are counted against those 25.
v1.7.4 2.9/100 = sourcing 2.5/50 (named-farm 0 distinct, named-region 2 distinct, attribute 2 distinct [class=breed-marketing x0.00, class=graded-spec x0.00], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.5/18.
seafood
protein
Wagyu
Attribute“Wagyu Tartare Toast japanese milk bread, smoked trout roe, uni, egg yolk, sweet soy”
on the menu · source ↗
sourcing
A5
Attribute“Wagyu Sando 3.5oz A5 wagyu, japanese milkbread, honey wasabi aioli, sumonono”
on the menu · source ↗
Coverage
- towncarolina_dining_guide restaurant guide entry: O-Ku ↗
towncarolina_dining_guide
Press