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Nikuya

sushi

Sourcing evidence found
Emerging evidenceTied #6 of 18 scored in Fort Worth, TXScored as of Sep 7, 2026

Tied with 1 other venue on equal evidence.

We hold 137 venues in Fort Worth, TX and could score 18 of them. Positions are counted against those 18.

Sourcing2.3/50
Farm partners0/20
Registry0/12
Press0.5/18

v1.7.4 2.8/100 = sourcing 2.3/50 (named-farm 0 distinct, named-region 1 distinct, attribute 2 distinct [class=breed-marketing x0.00, class=graded-spec x0.00], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.5/18.

seafood

  • Hokkaido scallop

    Named region
    “chili 17 TUNA TARTARE fresno chili, chive, avocado, wasabi tobiko, rice crisps 18 EDAMAME HUMMUS tahini, lemon juice, sesame 12 HOKKAIDO SCALLOP CRUDO orange, watermelon radish, serrano, citrus vinaigrette 17 HANDROLLS THE BUTCHER a5, yolk sauce, chives, onion”

    on the menu · source ↗

sourcing

  • a5

    Attribute
    “lemon juice, sesame 12 HOKKAIDO SCALLOP CRUDO orange, watermelon radish, serrano, citrus vinaigrette 17 HANDROLLS THE BUTCHER a5, yolk sauce, chives, onion dust salt 14 HOT BLONDE salmon, avocado, bonito flake 12 RICH DADDY chopped toro belly, shitake-truffle”

    on the menu · source ↗

protein

  • wagyu

    Attribute
    “fatty tuna 10 OTORO fatty tuna 12 HAMACHI yellowtail 6 MASU salmon 7 HOTATE Hokkaido scallop 8 A5 Japanese wagyu 12 SASHIMI AKAMI bluefin tuna 24 CHUTORO medium fatty tuna 30 OTORO fatty”

    on the menu · source ↗