NADC Burger
burger
We hold 7,900 venues in Las Vegas, NV and could score 547 of them. This one is not among them, so it has no position — not a low one.
There is no score breakdown to show: nothing we read about this venue earned points in any of the four categories, so a bar chart of zeroes would look like a verdict on the kitchen rather than on what it publishes. What we did read is below.
v1.7.4 0.0/100 = sourcing 0.0/50 (named-farm 0 distinct, named-region 0 distinct, attribute 1 distinct [class=breed-marketing x0.00], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18.
Buzzwords only. This venue uses sourcing language ("farm-fresh", "locally sourced") but names no farms, regions, or verifiable attributes.
protein
American wagyu
Attribute“a collaboration between professional skateboarder Neen Williams and Michelin-starred Chef Phillip Frankland-Lee. Every burger is made with American wagyu beef and our signature smashed-patty technique. Stop by 124 S 6th St, Ste. 150 or order ahead online for pickup. ← View all”
their website · source ↗
See the week▾
| Sunday | 11:30am – 12am |
|---|---|
| Monday | 11:30am – 12am |
| Tuesday | 11:30am – 12am |
| Wednesday | 11:30am – 12am |
| Thursday | 11:30am – 12am |
| Friday | 11:30am – 12am |
| Saturday | 11:30am – 12am |
We don’t know when these hours were last checked · source ↗ · checked a while ago, so we're not calling it open or closed — anything over 14 days can have changed · Always worth confirming with the restaurant.