Terroir
← All venues

Monteverde

italian

Sourcing evidence found

1020 W. Madison St., Chicago, IL

monteverdechicago.com ↗+1 312-888-3041

Independent

Strong evidenceTied #18 of 64 scored in Chicago, ILScored as of Sep 7, 2026

Tied with 3 other venues on equal evidence.

We hold 129 venues in Chicago, IL and could score 64 of them. Positions are counted against those 64.

Sourcing1.2/50
Farm partners0/20
Registry0/12
Press9.3/18

v1.7.4 10.5/100 = sourcing 1.2/50 (named-farm 0 distinct, named-region 0 distinct, attribute 3 distinct of 4 [class=breed-marketing x0.00, class=breed-word x0.50, class=provenance-adjective x0.50], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 9.3/18 (capped at 35% of the 1.2-point evidence base).

1 signal is withheld while we re-check the source. It cites a menu capture that failed our plausibility review — a page that didn’t look like a real menu when we re-read it. The claims may well be accurate; we don’t publish evidence we can’t stand behind, and the ranking above was scored before this check, so it still counts them.

protein

  • WAGYU

    Attribute
    “savini truffle -- 9 GRILLED EGGPLANT PARM roasted pomodoro, calabrian chile, mint, basil, pistachio, fennel pollen -- 28 per piece: ^WAGYU BEEF SKEWER pickled cherry pepper, toasted cumin, mieli thun honey, dill -- 9 ## PASTA per piece -- 14 SWEET CORN umbrian black”

    on the menu · source ↗

sourcing

  • mangalitsa

    Attribute
    “-- 7 ## PER L A TAVOL A lemon: GRILLED ITALIAN SAUSAGE marinated sweet peppers -- 8 ## large shared plates per piece: SOPPRESSATA MEATBALL mangalitsa pork, pomodoro, pecorino romano, wild oregano -- 9 scamorza, parm, crispy chicken cracklins, wild oregano 34 |: ^BISTECCA ALLA”

    on the menu · source ↗

  • heirloom

    Attribute
    “## Stuz Zi crispy yukon gold potato, lemon, fennel pollen: ^BLACKENED TEXAS REDFISH whipped sesame tahini, heirloom tomato,”

    on the menu · source ↗

  • piedmontese

    Attribute
    “DARK CHOCOLATE TART roasted banana ice cream, caramel, toasted marshmallow, piedmontese hazelnut, sea salt”

    on the menu · source ↗