Monte Alban Restaurante

Scrambled eggs with Oaxacan sausage. Served with beans

Tortilla pieces in black bean sauce, sprinkled with cheese, onion, parsley, and red salsa

Two Scrambled eggs served with mixed black beans and rice

Fresh cheese, covered with molcajete salsa. Served with beans

Two eggs on a crispy corn tortilla covered with salsa ranchera

Tortilla pieces dipped in tomato sauce, sprinkled with cheese, onion, and green salsa

Fried pork skin in spicy tomato salsa. Served with beans

Fried pork in spicy tomato salsa. Served with beans

Two eggs separated by black beans, one covered with red salsa and the other with green salsa

Scrambled eggs with cactus, chopped tomato, onions, and jalepeno pepper. Served with beans

Scrambled eggs with green beans, chopped tomato, onions, and jalapeno pepper. Served with beans

Scrambled eggs with chopped tomato, onions, and jalapeño pepper. Served with beans

Scrambled eggs in spicy tomato salsa. Served with beans

Big shrimp sauteed with special spicy sauce. Served with Spanish rice, beans, pickles, avocado, and tomato

Fried tilapia fish, marinated with our house made garlic sauce. Served with rice, salad, and beans

Shrimp marinated with lime juice mixed with chopped onion, tomato, cilantro, pickles, and jalapeno

Shrimp, avocado, tomato, onion, cilantro, and cucumber

Chipotle mayonnaise, onion avocado, tomato, and cucumber

Melted cheese with shrimp, tender young pads of cactus, in molcajete salsa, topped with radish, avocado, serrano pepper and pico de gallo. Served with Spanish rice, black beans, and hand made corn tortillas

Botana de camarones, chipotle mayonnaise, onion, avocado, tomato, and cucumber

Big burrito with grilled chicken breast, rice, black beans, lettuce, tomato, onions, cilantro, avocado, and sour cream; covered with our house specialty mole Negro

Three tortillas dipped in red or black mole, folded and topped with cheese, onion, and parsley with chicken or fried pork. Served with white rice. Vegetarian upon request. (Oaxacan style)

11" toasted hand made corn tortilla topped with black bean paste, tomato, avocado, salsa, cabbage, cheese, and your choice of protein

Beef and pork accompanied with black bean paste, cactus salad, grilled onion, and Spanish rice

Yellow mole served with vegetables and chunky beef

Boneless chicken breast covered with our famous Oaxacan red mole made from dry chiles, nuts, and spices. Served with white rice

Your choice of chicken breast or pork covered with green mole sauce, made with fresh herbs

Yellow mole made with dry chiles and spices. Served with chicken breast and white rice

Fried bananas with black beans and white rice

Fried pork skin covered with spicy tomato salsa

Fresh pasilla pepper filled with chicken picadillo or cheese

Sauteed vegetables with chicken, beef, and shrimp

Grilled round beef served with grilled onions and salad

Thinly sliced pork leg marinated with chili paste accompained with salad, molcajete salsa, and grilled onions

Grilled chicken breast served with grilled onions and salad

Deep fried pork leg, covered with spicy tomato salsa

Sauteed vegetables with grilled chicken breast or beef

Oaxacan style sausage in molcajete salsa

Fresh cheese covered in molcajete salsa

Grilled beef (tazajo), pork (cecina), chorizo, quesillo, tender young pads of cactus in molcajete salsa, topped with radish, avocado, and pico de gallo

With beef, pork, and shrimp

With grilled chicken breast

Your choice of tender and delicious Quesabirria, geef or goath. Have it with red salsa, radish, onion, cilantro and red broth.

Fried chicken taquitos covered with black bean paste, cabbage, tomato, avocado, salsa, and cheese

Oaxacan sandwich with tomato, chipotle mayonnaise, jalapeno, avocado, black bean paste, and your choice of meat

Our famous black mole sauce and chicken tamale wrapped in a banana leaf

Thick corn tortilla topped with black bean paste, cheese, and salsa

Molotes, tostada, taquitos, guacamole, quesadilla, memelitas, taco de barbacoa, and chicharron. Serves 4-6 people

Turnover with yellow mole and your choice of chicken or cactus. Vegetarian up to request

Deep fried corn dough tortilla with chicken and cheese or cheese only, topped with black bean paste, cabbage, tomato, avocado, salsa jalapeño, and cheese, on the grilled up to request

Large hand made corn tortilla rolled with goat meat mixed with onion, cabbage, cilantro and special spicy green salsa

Melted cheese mixed with green pasilla, cactus, mushrooms, chorizo, and chintestla salsa. Served with tortillas

Hard shell corn tortilla topped with black bean paste, cabbage, tomato, avocado, jalapeno, and cheese with your choice of meat

Large hand made corn tortilla rolled with your choice of meat, black bean paste, onion, cabbage, cilantro, and special spicy green salsa

Turnover with green mole and chicken

Deep fried corn Doug tortilla with chicken or cheese and topped with black beans, lettuce, and cheese. On the grill up to request. Served with rice and beans

Thick corn tortilla with chicken, string cheese or fresh cheese topped with black beans and sprinkled with cheese. Served with rice and beans

Chicken broth, rice, and shredded chicken breast

Flour tortilla with melted cheese

Beef soup with vegetables in a red broth

Bowl of goat soup flavored with herbs and avocado leaves

Chicken broth with shredded chicken breast, chopped tomato, onion, cilantro, jalapeno, avocado, rice, and ranchero cheese

Chicken broth with shredded chicken breast, chopped tomato, onion, cilantro, jalapeno, avocado, rice, and ranchero cheese

House made menudo served with tortillas

Mexican delicacy of chicken and pork or chicken only with hominy in a red seasoned broth

Eight pieces

Chopped pads cactus, mixed with tomato, cilantro, onion, jalapeno pepper, and cheese

Mixed green salad with your choice of dressing: 1000 Island, Italian or Caesar

Mixed green salad with grilled chicken breast

Melted Cheese with Chorizo (pork sausage) garnish with epazote and side of Chintestle Salsa made with dry shrimp and dry chili.

Melted Cheese with Chorizo (pork sausage) with Cactus, Poblano peper, mushroom and onion, garnish with epazote and side of Chintestle Salsa made with dry shrimp and dry chili.

Grasshopper sautéed with garlic, onion, tomato, garnish with epazote and side of Chintestle salsa.

Grasshopper with with Garlic

Choice of sides

Flour Tortilla

Cactus fruit or sumo lemon water

House made rice drink with condensed milk, topped with cantalope, pecan, and cactus fruit sorbet

Coffee boiled with cinnamon and sugar

House made rice drink with condensed milk, topped with cantalope, and pecan

Fresh house made fruit drinks

Orange juice

Fry plantains with sour cream and condensed milk.

Flan made with Eggs, evaporated milk, wine, vanilla flavor.

Ice cream hand made.