Meadowsweet

Wines

• starters

  $ 10

• cinnamon sugar & caramel

  $ 10

• blueberry compote

  $ 12

• fried green tomatoes

  $ 19

  buttermilk ranch & parmesan

• eggs

  $ 24

• egg white frittatasourcing signal

  $ 24

  heirloom tomato, runner beans & goat cheese

• field greens

  $ 25

• field greens

  $ 25

• duck pastrami hash & sunny eggs

  $ 26

  parsley salsa verde & local greens

• toasts

  $ 22

• french toast

  $ 22

  blueberry, whipped cream & maple syrup

• avocado toast

  $ 25

  green goddess & local greens

• sandwiches

  $ 18

• heirloom tomato sandwichsourcing signal

  $ 18

  roasted peppers, arugula & sunflower pesto

• scrambled egg sandwich

  $ 16

  avocado, canadian bacon, cheddar & jalapeno aioli

• crispy chicken sandwich

  $ 18

  roasted poblano pepper, greens & pickled pepper remoulade

• meadowsweet cheeseburger

  $ 24

  sharp white cheddar, caramelized onion-bacon jam & bread and butter pickles

• starters

  $ 12

• honey butter

  $ 12

• crispy baby artichokes

  $ 20

  shaved parmesan, arugula, parsley & lemon

• burrata & sungold tomato

  $ 19

  green goddess, pickled peppers, pistachio dukkah & sourdough

• fried green tomatoes

  $ 18

  buttermilk ranch, fine herbs & parmesan

• spanish octopus & chorizo

  $ 25

  new potato, roasted pepper, castelveltrano olive & pimenton

• gnocchetti sardi & fennel sausage

  $ 24

  parmesan, calabrian chile & mollica

• mains

  $ 16

• meadowsweet egg sandwich

  $ 16

  avocado, canadian bacon, cheddar & jalapeno aioli

• heirloom tomato & stracciatella sandwichsourcing signal

  $ 18

  roasted peppers, arugula & sunflower seed-basil pesto

• Mid-Day Menu

  $ 20

• burrata & winter squash

  $ 19

  delicata & honeynut squashes, brussel petals, sage-walnut pesto, pistachio dukkah & sourdough crisp

• fried green tomatoes

  $ 18

  buttermilk ranch, fine herbs & parmesan

• starters

  $ 12

• honey butter

  $ 12

• tuna tartare

  $ 22

  avocado, jalapeno, yuzu, wasabi & sesame

• burrata & heirloom tomatosourcing signal

  $ 19

  green goddess, peppers, pistachio dukkah & sourdough

• grilled broccoli rabe & truffle

  $ 18

  charred lemon, mollica & fresh herbs

• fried green tomatoes

  $ 19

  buttermilk ranch, fine herbs & parmesan

• spanish octopus & chorizo

  $ 25

  new potato, roasted pepper, castelveltrano olive & pimenton

• tajarin & chanterelles

  $ 26

  perigord truffle & parmesan

• tagliatelle & jonah crab

  $ 25

  lemon butter, pickled chiles & mollica

• gnocchetti sardi & fennel sausage

  $ 24

  parmesan, calabrian chile & green onion

• mains

  $ 38

• faroe island salmonsourcing signal

  $ 38

  corn, zucchini, chanterelles & sunflower seed-basil pesto

• roasted cauliflower

  $ 28

  chickpea fritters, tzatziki, harissa, tahini, sultanas & pine

• spiced duck breast

  $ 36

  mole, polenta, broccoli rabe, peppers, almond-peanut dukkah & sesame

• american wagyu bavettesourcing signal

  $ 46

  heirloom tomato, little gem lettuce, caesar aioli & parmesan

• ($5 per guest plating fee for desserts brought in)

  $ 15

• flourless chocolate cake

  $ 15

  cocoa crunch, coconut anglaise & caramel ice cream

• apricot & candied pecans

  $ 15

• dessert drinks

  $ 12

• sorbet-tini

  $ 12

  house made sorbet topped with prosecco

• tosolini cividina grappa

  $ 15

• infantado white or ruby

  $ 15

• dessert wine

  $ 16

  broadbent 'rainwater' madeira, Portugal

• sherry

  $ 13

  manzanilla classic rey fernando de castilla NV

• sherry

  $ 14

  manzanilla classic rey fernando de castilla NV

• fukano 2021 edition

  $ 26

• ichiro’s malt & grain

  $ 30

• iwai tradition

  $ 20

• oban 14yr

  $ 28

• knob creek bourbon 15yr

  $ 35

• whistle pig madeira cask

  $ 35

• mal bien arroqueno

  $ 45

• specialty brunch cocktails

  $ 17

• fresh squeezed mimosa

  $ 17

  prosecco & fresh squeezed orange juice

• venetian spritz

  $ 18

  prosecco, contratto aperitivo & orange

• meadowsweet bloody mary

  $ 18

  vodka & meadowsweet bloody mary mix

• friend of the devil

  $ 18

  tequila, jalapeno, agave, lemon & lime

• the empress

  $ 18

  empress gin, st. germain, prosecco & lemon

• desert rose

  $ 17

  prickly pear & orange blossom gin, lo-fi amaro, tonic

• specialty lunch cocktails

  $ 17

• fresh squeezed mimosa

  $ 17

  prosecco & fresh squeezed orange juice

• venetian spritz

  $ 18

  prosecco, contratto aperitivo & orange

• meadowsweet bloody mary

  $ 18

  vodka & meadowsweet bloody mary mix

• the empress

  $ 18

  empress gin, st. germain, prosecco & lemon

• specialty dinner cocktails

  $ 18

• meadowsweet martini

  $ 18

  fat-washed gin or vodka, tomato, pepperoncini, rosemary oil

• o captain! my captain!

  $ 18

  dark rum, white rum, allspice dram, campari, blueberry

• tropic of cancer

  $ 18

  amaro nonino, licor 43, chai, sparkling wine, lemon, honey

• follow the leader

  $ 18

  mezcal, corn, cynar, chai, lime

• secret garden

  $ 18

  gin, chartreuse, pea leaves

• fernet, lime, mint

  $ 18

• sandía frisada

  $ 18

  tequila, cointreau, watermelon, lime (served frozen)

• barrel aged brooklyn

  $ 18

  bourbon, vermouth, luxardo maraschino, china-china,bitters

• beers

  $ 13

  threes brewing ‘rivo’ italian pilsner

• Brooklyn, NY 5.1% 16oz

  $ 13

• Brooklyn, NY 7% 16oz

  $ 13

• Brooklyn, NY 6.8% 16oz

  $ 13

• zero proof

  $ 8

• limelight

  $ 8

  hibiscus, lime, chia seeds

• pea leaves, lime, soda

  $ 8

• Windsor, CA 12oz

  $ 8

• sparkling

  $ 72

• champagne

  $ 155

• Champagne – Diebolt-Vallois, Chardonnay NV – Champagne, FR

  $ 155

• Pinot Noir, Chardonnay, Meunier – Paul Laurent NV– Champagne, FR

  $ 130

• white

  $ 68

• Pinot Gris – Maison Noir, ‘OPP’ '20 – Willamette Valley, OR

  $ 68

• Chardonnay – Domaine Nathalie et Filles Fevre, ‘22 – Chablis, FR

  $ 80

• Vermentino – Pala 'Soprasole' ’22 – Sardinia, IT

  $ 66

• Arneis – Giovanni Almondo, ‘Vigne Sparse’ ’21 , Roero – Piemonte, IT

  $ 78

• Chardonnay – Domaine Andre Bonhomme, 'Viré-Classé' ’20 – Burgundy, FR

  $ 87

• Chardonnay – Domaine Talmard ‘21 – Burgundy, FR

  $ 70

• Chenin Blanc – Bosman Family Vineyards '21 – Wellington, SA

  $ 62

• Chenin Blanc – Pascal Janvier '21 – Jasnieres, FR

  $ 74

• Chenin Blanc, Semillon – Combrillac, ‘Orenda’ ‘21 – Dordogne, FR

  $ 112

• Malagousia – Kontozisis, ‘Sun White’ ’21, Karditsa, GR

  $ 78

• Pigato – Terre Bianche ’22 – Liguria, IT

  $ 96

• Riesling – Scheuermann, Sur Lie, Trocken, ‘20 – Pfaltz, GER

  $ 83

• Riesling – Scheuermann Trocken ‘21 – Pfalz, GER

  $ 64

• Sancerre – Domaine du Carrou ‘22 – Sancerre, FR

  $ 98

• Sauvignon Blanc – Aslina ‘22 – Stellenbosch, SA

  $ 68

• Sylvaner – Kuenhof ‘21 – Alto Adige, IT

  $ 96

• Verdejo – Nisia, ‘Old Vines’ ‘22 – Rueda, ES

  $ 64

• select white

  $ 132

• Assyrtiko – Gai’a, ‘Wild Ferment’ ’22, – Santorini, GR

  $ 132

• Chardonnay – Ramey ‘18 – Russian River Valley, CA

  $ 128

• Pinot Blanc, Kerner – Marinushof Weinsinn '18 – Alto Adige, IT

  $ 125

• Riesling – Prager Steinriegl ‘20 – Wachau, AT

  $ 140

• Riesling – Steininger Riesling Kogleberg ’18 – Langenlois, Kamptal, AT

  $ 145

• Vermentino – Grattamacco Bianco ’14 – Tuscany, IT

  $ 190

• Vernaccia – Colombaio Santa Chiara Albereta '15 – Tuscany, IT

  $ 150

• rose & orange

  $ 65

• Sangiovese – Donna Laura, 'Ali Rosato' ’21 – Toscana, IT

  $ 64

• Gamay – Domaine de Robert '22 – Fleurie, Beaujolais, FR

  $ 72

• Zweigelt – Heinrich '18 – Burgenland, AT

  $ 64

• Barbera d’Asti – Roberto Ferraris, 'Nobbio' DOCG '21 – Piedmont, IT

  $ 76

• Dolcetto – Anna Maria Abbona ‘20 – Piemonte, IT

  $ 64

• Garnatxa, Tempranillo – Dasca Vives, ‘Jovent’ ’21 – Tarragona, ES

  $ 66

• Grignolino – Gianni Doglia ’22 – Asti, IT

  $ 68

• Mencia – Bodegas Albamar, ‘Fusco’ '21 – Galicia, ES

  $ 78

• Petit Sirah – Three Wine Company, ‘18 – Contra Costa, CA

  $ 78

• Pinot Noir – Benoni '22 – Willamette Valley, OR

  $ 67

• Pinot Noir – Domaine Dominique et Janine Crochet ‘20 – Sancerre, FR

  $ 94

• Pinot Noir – Maison Noir, ‘OPP’ '22 – Willamette Valley, OR

  $ 72

• Pinot Noir – Vine & Supply ‘15 – Willamette, OR

  $ 86

• Primitivo – Filippo Cassano 'Calx' ‘21 – Puglia, IT (served chilled)

  $ 58

• Syrah – Ojai ‘22 – Santa Barbara County, CA

  $ 100

• Syrah – Domaine Bott, 'First Flight’ ’18 – Rhone, FR

  $ 86

• Tempranillo – Bodegas Ramirez de la Piscina Crianza ’18 – Rioja, ES

  $ 68

• Tinto Dão – Freire Lobo Vigno Tinto Dão ’20 – Dão, PT

  $ 60

• select red

  $ 130

• Cabernet Sauvignon – Pied à Terre, ‘17 – Sonoma County, CA

  $ 120