Marrow in the Market
Faq
Bread du Jour
15
Sourdough brioche with chive butter.
Charcuterie Board
29
House-cured meats, local cheese, pickled vegetables, seasonal jam.
Mortadella Skewers
28
Stracciatella, spring chimichurri, candied pistachios.
Market Bacon
24
Date glaze, fine herb salad, carrot puree, pistachio dukkah.
Spring Salad
22
Garlic honey glazed charred endive, arugula, fennel, red onion, raspberry gastrique, stracciatella, pepita dukkah.
Melon Refresher
27
Thai nam jim seasoned melon, elderflower cucumber fluid gel, pickled shallots, pastrami blackened shrimp, fried herbs.
Roasted Bone Marrow
29
Charred onion jus, blackberry chimichurri, summer truffle, grilled sourdough.
Beef Tartare
27
Marrow washed whiskey vinaigrette, hot sauce egg yolk jam, crispy leeks, olive relish, sourdough toast points.
Seared Cabbage
28
Spring pesto farro verde, dried seasonal fruit, peperonata, Cajun vinaigrette.
Rainbow Trout
42
Coconut curry, gigandes beans, bay scallops, crispy guanciale, salsa verde.
Roasted Half Chicken
40
White romesco, green harissa, charred lemon, fried leeks.
Pork Schnitzel
42
Maple smoked pear relish, red cabbage, bbq jus.
Kansas City Strip
110
Dry-aged 28 days, fried artichoke, black garlic jus, curry butter, grapefruit.
Mkt
Picanha
58
Urfa chili jus, mango chutney, pickled fresno.
Bone-in Short Rib
85
Parsnip puree, honeycrisp chow-chow, cherry chili agrodolce, parsnip chips.
Twice Baked Potato
18
Double gloucester and gruyère cheese, sour cream, onion, house-bacon.
Tempura Fried Mushrooms
20
Tarragon snow pea puree, pickled mushroom, seasonal fruit conserva.
Grilled Cauliflower
22
Apricot salsa, guanciale XO sauce.
Market Fries
12
Tallow fried with garlic, parmesan, rosemary.
Orange Olive Oil Cake
17
Almond, semolina olive oil cake, whipped cream cheese, Michigan blueberry basil sauce.
Strawberry Shortcake Puff
16
Strawberry shortcake ice cream, lemon curd, strawberry lemon streusel.
Black Velvet Tiramisu
16
Coffee soaked black velvet cake, amaretto mascarpone mousse, chantilly cream.
Rotating flavor.
4
Drip Coffee
4
Espresso
4
Cappuccino or Latte
6
Limoncello
11
Amaro Nonino
22
Amaro Montenegro
16
Baileys
9
Chartreuse Green
22
Chartreuse Yellow
22
Cocchi Barolo Chinato
12
Cynar
12
Fernet Branca
12
Basilicata
11.99
Sweet italian, fennel, garlic · 4 links per pack.
Andalucia
11.99
Chorizo rojo, smoked paprika, guajillo · 4 links per pack.
Calabria
11.99
Hot italian, fennel, garlic, calabrese peppers · 4 links per pack.
Toulouse
11.99
French style, white wine, parsley · 4 links per pack.
Detroit Style Breakfast Links
10.99
Maple, tarragon, lightly sweet · 12 oz pack.
8 oz.
10.99
16 oz.
15
Burger Patties
10.99
All beef patties · 2-pack · 12 oz.
Smashburger Pucks
10.99
Beef and pork bacon blend · 4-pack · 12 oz.
16 oz.
10.99
Menu as captured Sep 1, 2026 · source ↗
We hold 140 venues in Detroit, MI and could score 21 of them. This one is not among them, so it has no position — not a low one.
There is no score breakdown to show: nothing we read about this venue earned points in any of the four categories, so a bar chart of zeroes would look like a verdict on the kitchen rather than on what it publishes. What we did read is below.
v1.7.4 0.0/100 = sourcing 0.0/50 (named-farm 0 distinct, named-region 0 distinct, attribute 0 distinct, buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18 (capped at 35% of the 0.0-point evidence base).
Buzzwords only. This venue uses sourcing language ("farm-fresh", "locally sourced") but names no farms, regions, or verifiable attributes.
See the week▾
| Sunday | 10am – 4pm |
|---|---|
| Monday | Not listed |
| Tuesday | Not listed |
| Wednesday | 11am – 9pm |
| Thursday | 11am – 9pm |
| Friday | 11am – 11pm |
| Saturday | 10am – 11pm |
“Not listed” means the day was absent from the schedule we read — usually closed, but we never saw it stated, so we don’t claim it.
Hours checked Aug 29, 2026 · source ↗ · checked 35 days ago, so we're not calling it open or closed — anything over 14 days can have changed · Always worth confirming with the restaurant.
Book on OpenTable ↗link checked Aug 29, 2026
Coverage
- Eater Detroit — The Best New Bars in Detroit Right Now ↗
Eater Detroit
Press