Mama Guava
Ilocos Empanda - Banh Xeo shrimp, longanisa, egg, papaya
18
Lumpia Look Fun
15
vegetable lumpia, rice noodle, soy vinegar, chili oil
Kwek Kwek (Quail Eggs) 2 skewers, fried quail eggs, sweet chili
12
Crispy Chicken Skin
8
with soy cili vinegar
Mains
25
Oxtail & Pechay Soup braised beef soup, Chinese chard, tomatoes, rice
25
Pancit Pad See Ew (w/Shrimp) Shrimp, rice noodle, calamansi
24
Fried Chicken
20
crispy salt and vinegar fried chicken, rice, toyomansi tomatoes
Diniguan Sausage
19
chili lemongrass sausage, pickled papaya, rice
Utog Burger
18
longanisa, onions, smash burger, garlic fries
Tortang Talong Charred Eggplant, Egg, Bagoong Calamansi Tomato, Garlic Rice
18
Kang Kong (Ong Choy)
13
Garlic Fries
7
Pickles
6
Side Broth
5
Garlic Rice
4
Egg
3.50
Rice
3
Grilled Bibingka
11
with Ice Cream
Halo Halo Okinawan
10
sweet potato halaya, flan, nata de coco
Drinks
9
Leche Flan Coffee Vietnamese-style
8.50
cold brew, house made salted leche flan foam
Mama Guava Tea
7.50
sencha green tea, guava, calamansi, mint, ginger
Menu as captured Sep 1, 2026 · source ↗
We hold 96 venues in Honolulu, HI and could score 17 of them. This one is not among them, so it has no position — not a low one.
There is no score breakdown to show: nothing we read about this venue earned points in any of the four categories, so a bar chart of zeroes would look like a verdict on the kitchen rather than on what it publishes. What we did read is below.
v1.7.4 0.0/100 = sourcing 0.0/50 (named-farm 0 distinct, named-region 0 distinct, attribute 0 distinct, buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18 (capped at 35% of the 0.0-point evidence base).
Buzzwords only. This venue uses sourcing language ("farm-fresh", "locally sourced") but names no farms, regions, or verifiable attributes.
Coverage
- Honolulu Magazine restaurant guide entry: Mama Guava ↗
Honolulu Magazine
Press