Terroir
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Maison Passerelle

french

Sourcing evidence found
Strong evidenceTied #82 of 353 scored in New York, NYScored as of Sep 7, 2026

Tied with 3 other venues on equal evidence.

We hold 623 venues in New York, NY and could score 353 of them. Positions are counted against those 353.

Sourcing0.8/50
Farm partners0/20
Registry0/12
Press9.1/18

v1.7.4 10.0/100 = sourcing 0.8/50 (named-farm 0 distinct, named-region 1 distinct, attribute 1 distinct [class=provenance-adjective x0.50], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 9.1/18 (capped at 35% of the 0.8-point evidence base).

seafood

  • Maine lobster

    Named region
    “・ charred radish Pan Roasted Snapper grilled rabe ・ ginger ・ habanero ・ spiced tomato Grilled Prawn Spaghetti creole cream Poached Maine Lobster tapioca ・ plantain ・ ginger ・ coteaux du layon Roasted Farm Chicken preserved lemon ・ green olive ・ soubise ・ ras”

    on the menu · source ↗

sourcing

  • Heirloom

    Attribute
    “Beets avocado ・ passionfruit nuoc cham ・ basil White Asparagus Soup pickled potato ・ dill ・ 10g caviar supplement +40 Mains Smoked Heirloom Carrots orange ・ tumeric ・ pickled ramp yogurt English Pea Risotto spring mushroom ・ pickled okra ・ charred radish Pan”

    on the menu · source ↗